150 research outputs found

    Evaluación del efecto de las artemisininas provenientes del extracto etanólico de Artemisia cina sobre L3 de Haemonchus contortus en una técnica de explantes abomasales

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    The new approach of integrated nematode control has driven to look for other alternatives that consider steadily and sustainable the environment. The aim of the present study was to obtain different ethanolic fracctions from Artemisia cina plant, using artemisinins, and to evaluate the nematicide association capacity effect with infective larvae (L3) and abomasal explant. The artemisinins from A. cina were obtained by thin layer chromatography and were evaluated on unsheathed L3 of Haemonchus contortus. The abomasal technique explants were performed for triplicate and compared as follows: three control with levamisole (7.5 mg/ml), commercial artemisinin (1 mg/ml), and distillate water, and six A. cina fracctions at 1 mg/ml each one: Ac3k, Ac3b, Ac3a, Ac3h, Ac3i and Ac4b. No significant differences between fractions of A. cina and commercial artemisinin (p>0.05) were obtained. These findings led us to conclude that there was no association capacity effect of fractions of A. cina on unsheathed L3 of H. contortus, to the abomasal tissue. It is important to continue with more studies to determine the parasitic phase in which the artemisinin viability is susceptible to be affected.El nuevo enfoque de control integrado de parásitos obliga a buscar alternativas que consideren el medioambiente, es decir, sostenibles y sustentables. El objetivo de este trabajo fue fraccionar el extracto etanólico de la planta Artemisia cina, obtener artemisininas y conocer el efecto de estas sobre la capacidad de asociación de las L3 de Haemonchus contortus en explantes abomasales. El extracto etanólico se fraccionó por medio de la metodología establecida para Artemisia japónica, y se identificaron las artemisininas por medio de cromatografía en capa fina, teniendo como referencia artemisininas comerciales. Las artemisininas se utilizaron sobre L3 desenvainada, se realizó la técnica de explantes abomasales por triplicado y se compararon así: levamisol (7.5 mg/ml), artemisinina comercial (1 mg/ml), agua y seis diferentes fracciones de A. cina a dosis de 1 mg/ml: Ac3k, Ac3b, Ac3a, Ac3h, Ac3i, Ac4b. No se obtuvieron diferencias significativas entre las fracciones de A. cina y artemisinina comercial (p&gt,0.05). Se concluye que no existió efecto de las artemisininas obtenidas del extracto etanólico de A. cina sobre la capacidad de asociación de las L3 de H. contortus al tejido abomasal. Es importante continuar con más estudios de la artemisinina para determinar sobre qué fase del parásito afecta su viabilidad

    Carga de trabajo mental asociada al turno nocturno, en trabajadores de una empresa pre- farmacéutica: estudio comparativo

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    Mental requirement is one of the six dimensions of the NASA-TLX instrument. Commonly used to assess their contribution to overall workload, as well as their individual importance in the mental health of the individual. Objective: The presence of mental workload associated to night shift workers in a pre-pharmaceutical company dedicated to glass syringe manufacturing. Methods: The sample was evenly split 60 workers on night and day shift. The NASA-TLX instrument was used. It was analyzed building contingency tables and SPSS v22 program. Results: The estimate risk showed a 62% less likelihood existing mental workload to be on the day shift with respect to the night shift; therefore no greater mental workload at night existed. In addition, insomnia, considering the shift as a factor of fatigue, the increased use of union permits, effort and overall workload were significant in the night shift compared to the day shift. Conclusions: The performance of night work activities may present a depletion in physical and cognitive abilities of workers, coupled with the association with their own individual (demographic, physiological and behavioral), and its environment (family, social and labor) intervening variables.La exigencia mental es una de las seis dimensiones del instrumento NASA-TLX. Suele utilizarse para evaluar su contribución a la carga global de trabajo, así como su trascendencia individual en la salud mental del individuo. Objetivo: Determinar la presencia de carga de trabajo mental asociada al turno nocturno, en trabajadores de una empresa pre-farmacéutica dedicada a la manufactura de jeringa de vidrio. Métodos: La muestra fue de 60 trabajadores divididos equitativamente en turno nocturno y diurno. Se utilizó el instrumento NASA-TLX. Se analizó mediante la construcción de tablas de contingencia y el programa SPSS v22. Resultados: La estimación del riesgo evidenció un 62% de menor probabilidad de tener carga de trabajo mental al estar en el turno diurno con respecto al turno nocturno, por lo tanto hay mayor carga de trabajo mental en la noche. Además, el insomnio, el considerar el turno como un factor de cansancio, el mayor uso de permisos sindicales, el esfuerzo y la carga global de trabajo son significativos en el turno nocturno en comparación con el turno diurno. Conclusiones: El desempeño de la actividad laboral nocturna puede presentar una disminución en la capacidad física y cognitiva del trabajador, aunado a la asociación con variables intervinientes propias del individuo (sociodemográficas, fisiológicas y conductuales), como de su entorno (familiar, social y laboral

    The value network of an organization of dairy cattle producers in the municipality of Xico, Veracruz, Mexico

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    Objective:Characterize the growers and the dairy cattle value network in the municipality of Xico, Veracruz, based on interviews with key actors to analyze the concerns and issues and the identification of opportunity areas to improve cattle ranchers competitiveness. Design/methodology/approach:Interviews to 30 cattle ranchers selected by targeted sampling and snowballing, semi-structured interviews with key actors, and revision of documentary information were performed, to identify producer profiles and the structure of the value network. Results:Milk producers in Xico are the third generation dedicated to that activity; they are classified as small (83%) and medium (17%) cattle ranchers, with a mean age of 56.0 ± 12.1 years, and 30.0 ± 15.1 years of experience; they have 55.0 ± 33.8 heads per producer, producing 241 ± 156.8 L day-1; 57% of them have mechanical milking and cold tank storage. Their marketing channels are Nestlé and Liconsa, regional cheese factories, and direct sales to consumers within the municipality. Growers interact with the Local Xico Livestock Association (LXLA) for paperwork related to cattle management and for supplies purchase. Limitations/implications: Successors must be prepared to maintain the active in the region. Findings/conclusions: Producers have the experience, vocation, resources, and infrastructure to produce milk offered for sale, primarily to Nestlé and Liconsa. The LXLA is the center of the network and it has the capacity to promote dairy activity to generate benefits for the chain of actors in the value network. Keywords:value network, key actors, union organization, productive chain, associativity.Objective: To characterize the producers and the dairy cattle value network in the municipality of Xico, Veracruz, Mexico, through interviews with key actors with the aim of analyzing the problem and identifying areas of opportunity that improve the competitiveness of ranchers. Design/methodology/approach: Interviews were conducted with n=30 ranchers selected by targeted and snowball sampling. Semi-structured interviews were conducted with key actors. The documentary information was reviewed, resulting in the identification of the profile of the producers and the structure of the value network. Results: Dairy producers in Xico are the third generation devoted to this activity. They are small- (83%) and medium-sized (17%) ranchers. They are 56.0 ± 12.1 years old and have 30.0 ± 15.1 years of experience. They have 55.0 ± 33.8 animals and produce 241 ± 156.8 L day-1. Fifty-seven percent have mechanical milking and cooling equipment. They sell their product to Nestlé and Liconsa, regional cheese factories, and directly to consumers within the municipality. The producers constantly interact with the Asociación Ganadera Local de Xico (AGLX) for matters related to cattle management and input purchase. Limitations/implications: If the regional activity is to be maintained, the generational replacement must be prepared. Findings/Conclusions: The producers have the experience, calling, resources, and infrastructure to produce and sell milk, mainly to Nestlé and Liconsa. The AGLX is the hub of the network and can promote dairy activity to generate benefits for the actors of the value chain and network

    Efecto in vitro de los extractos hidroalcohólico y etanólico de semilla de papaya (Carica papaya) en Haemonchus contortus

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    Among the main health problems for sheep production are gastrointestinal parasites, of which the most important nematode is Haemonchus contortus. Current control strategies focus on the effectiveness, along with the low impact on the ecosystem. The study of the integral control of parasites allows the investigation of alternatives with probable anthelmintic effect, such as the use of papaya (Carica papaya) seeds. This study aimed at evaluating the in vitro effect of hydroalcoholic and ethanolic extracts of papaya seeds on eggs and larvae of H. contortus. The study was carried out with the equipment and facilities of Laboratory 3 of the Multidisciplinary Research Unit at the Facultad de Estudios Superiores Cuautitlán, UNAM. The extracts were prepared through maceration in solvent. A sheep was inoculated with 5000 L3 of H. contortus, a strain isolated and maintained in the facilities. Fecal samples were collected, and eggs were recovered for the hatch inhibition assay. The eggs and L3 were pretreated with hydroalcoholic and ethanolic extract of papaya seed (2.5 mg/ml), distilled water, ethanol 90 %, and levamisole (7.5 mg/ml). The abomasal explants technique was used to evaluate the effect of the extracts on L3 and its association to the abomasal mucosa. An ANOVA was performed for repeated samples using the Statgraphics program. The ethanolic extract of the papaya seed inhibited 92 % of hatching, and the hydroalcoholic extract 50 % (p <0.05). In the case of the explants, the ethanolic extract showed 10 % of the larvae not associated with the abomasal tissue, followed by the hydroalcoholic extract with 60 % of non-associated larvae (p<0.05). In conclusion, the ethanolic extract has an effect on eggs, while the hydroalcoholic extract inhibits the association to the abomasal tissue.Entre los principales problemas sanitarios para la producción ovina están los parásitos gastroentéricos; de ellos, el más importante es Haemonchus contortus. Las estrategias actuales de control enfocan la eficacia, junto con el bajo o nulo impacto al ecosistema; el estudio del control integral de parásitos permite la investigación de alternativas con probable efecto antihelmíntico, entre ellas el uso de semilla de papaya (Carica papaya). El objetivo de este trabajo fue evaluar el efecto in vitro de los extractos hidroalcohólico y etanólico de la semilla de papaya (C. papaya) sobre huevos y larvas de H. contortus. El trabajo se llevó a cabo con el equipo e instalaciones del Laboratorio 3 de la Unidad de Investigación Multidisciplinaria en la Facultad de Estudios Superiores Cuautitlán, UNAM. Se elaboraron los extractos por medio de maceración en solvente. Se inoculó un ovino con 5000 larvas de tercer estadio (L3) de H. contortus, cepa aislada y mantenida en dichas instalaciones. Se tomaron muestras de materia fecal y se recuperaron huevos para el ensayo de inhibición de la eclosión. Los huevos y las L3 fueron pretratados con extracto hidroalcohólico y etanólico de semilla de papaya (2.5 mg/ml), agua destilada, etanol 90 % y levamisol (7.5 mg/ml). Se efectuó la técnica de explantes abomasales, evaluando el efecto de los extractos sobre las L3 y su asociación a la mucosa abomasal. Se realizó un ANOVA para muestras repetidas por medio del programa Statgraphics. El extracto etanólico de semilla de papaya mostró el 92 % de inhibición de la eclosión; el extracto hidroalcohólico mostró 50 % (p<0.05). En el caso de los explantes, el extracto etanólico mostró el 10 % de larvas no asociadas al tejido abomasal, seguido por el extracto hidroalcohólico, con el 60 % de larvas no asociadas (p<0.05). Se concluye que el extracto etanólico tiene efecto sobre huevos, mientras que el extracto hidroalcohólico inhibe la asociación al tejido abomasal

    In vitro effect of the hydroalcoholic and ethanolic extracts of papaya seeds (Carica papaya) against Haemonchus contortus

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    1 recurso en línea (páginas 53-59).Among the main health problems for sheep production are gastrointestinal parasites, of which the most important nematode is Haemonchus contortus. Current control strategies focus on the effectiveness, along with the low impact on the ecosystem. The study of the integral control of parasites allows the investigation of alternatives with probable anthelmintic effect, such as the use of papaya (Carica papaya) seeds. This study aimed at evaluating the in vitro effect of hydroalcoholic and ethanolic extracts of papaya seeds on eggs and larvae of H. contortus. The study was carried out with the equipment and facilities of Laboratory 3 of the Multidisciplinary Research Unit at the Facultad de Estudios Superiores Cuautitlán, UNAM. The extracts were prepared through maceration in solvent. A sheep was inoculated with 5000 L3 of H. contortus, a strain isolated and maintained in the facilities. Fecal samples were collected, and eggs were recovered for the hatch inhibition assay. The eggs and L3 were pretreated with hydroalcoholic and ethanolic extract of papaya seed (2.5 mg/ml), distilled water, ethanol 90 %, and levamisole (7.5 mg/ml). The abomasal explants technique was used to evaluate the effect of the extracts on L3 and its association to the abomasal mucosa. An ANOVA was performed for repeated samples using the Statgraphics program. The ethanolic extract of the papaya seed inhibited 92 % of hatching, and the hydroalcoholic extract 50 % (p<0.05). In the case of the explants, the ethanolic extract showed 10 % of the larvae not associated with the abomasal tissue, followed by the hydroalcoholic extract with 60 % of non-associated larvae (p<0.05). In conclusion, the ethanolic extract has an effect on eggs, while the hydroalcoholic extract inhibits the association to the abomasal tissue.Entre los principales problemas sanitarios para la producción ovina están los parásitos gastroentéricos; de ellos, el más importante es Haemonchus contortus. Las estrategias actuales de control enfocan la eficacia, junto con el bajo o nulo impacto al ecosistema; el estudio del control integral de parásitos permite la investigación de alternativas con probable efecto antihelmíntico, entre ellas el uso de semilla de papaya (Carica papaya). El objetivo de este trabajo fue evaluar el efecto in vitro de los extractos hidroalcohólico y etanólico de la semilla de papaya (C. papaya) sobre huevos y larvas de H. contortus. El trabajo se llevó a cabo con el equipo e instalaciones del Laboratorio 3 de la Unidad de Investigación Multidisciplinaria en la Facultad de Estudios Superiores Cuautitlán, UNAM. Se elaboraron los extractos por medio de maceración en solvente. Se inoculó un ovino con 5000 larvas de tercer estadio (L3) de H. contortus, cepa aislada y mantenida en dichas instalaciones. Se tomaron muestras de materia fecal y se recuperaron huevos para el ensayo de inhibición de la eclosión. Los huevos y las L3 fueron pretratados con extracto hidroalcohólico y etanólico de semilla de papaya (2.5 mg/ml), agua destilada, etanol 90 % y levamisol (7.5 mg/ml). Se efectuó la técnica de explantes abomasales, evaluando el efecto de los extractos sobre las L3 y su asociación a la mucosa abomasal. Se realizó un ANOVA para muestras repetidas por medio del programa Statgraphics. El extracto etanólico de semilla de papaya mostró el 92 % de inhibición de la eclosión; el extracto hidroalcohólico mostró 50 % (p<0.05). En el caso de los explantes, el extracto etanólico mostró el 10 % de larvas no asociadas al tejido abomasal, seguido por el extracto hidroalcohólico, con el 60 % de larvas no asociadas (p<0.05). Se concluye que el extracto etanólico tiene efecto sobre huevos, mientras que el extracto hidroalcohólico inhibe la asociación al tejido abomasal.Bibliografía: páginas 58-59

    Physical and chemical properties of soils irrigated with vinasses for the cultivation of sugarcane (Saccharum spp.) in the central region of Veracruz, Mexico

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    Objective: To evaluate the physical and chemical properties of a soil with vinasse application (two years) (V), compared to a soil without vinasse (W/V). Design/methodology/approach: In both agroecosystems, the evaluated parameters were texture, pH, electrical conductivity (EC), organic matter (OM), phosphorus (P), potassium (K), nitrates (NO3) and total nitrogen (TN) according to standardized methods in NOM-021-SEMARNAT-2000. Results: There were no significant changes (p&gt;0.05) in the pH and electrical conductivity, however, the application of vinasse significantly increased (p˂0.05) the content of TN (1.52%), K (112.00 mg L-1) and OM (4.52%) in relation to soils W/V (0.78%, 25.60 mg L-1, 7.40 mg L-1, 2.75%, respectively). Limitations on study/implications: In Veracruz state, there are few studies that allow knowing the contributions, and physical and chemical effects on soils irrigated with vinasses. Findings/conclusions: Even though, the vinasse used showed a positive effect on the physical and chemical characteristics of the soil (V), the mineral fertilization program must be reformulated to increase the concentration of potassium and phosphorus in soils with silt loam texture. In addition, it is recommended to adjust and normalize the dose of N that vinasse can provide instead of conventional fertilizers. Keywords: Soil fertility, sugarcane, vinasses.Objective: To evaluate the physical and chemical properties of a soil irrigated with vinasse for two years (+V), compared with a soil without vinasse (-V) application.Design/Methodology/Approach: The following parameters were evaluated for both agroecosystems: texture, pH, electrical conductivity (EC), organic matter (OM), phosphorus (P), potassium (K), nitrate (NO 3 ), and total nitrogen (TN). The evaluation followed the standardized methods established in NOM-021-SEMARNAT-2000.Results: There were no significant changes (p &amp;gt; 0.05) in the soil’s pH and electrical conductivity. However, the application of vinasse significantly increased (p &amp;lt; 0.05) the concentrations of TN (1.52%), K (112.00 mg L -1 ), and OM (4.52%) in relation to soils - V (0.78%, 25.60 mg L -1 , 7.40 mg L-1 , and 2.75%, respectively). Study Limitations/Implications: There are few studies about the contributions and the physical and chemical effects of soil irrigation with vinasses in the State of Veracruz.Findings/Conclusions: Even though vinasse had a positive effect on the physical and chemical characteristics of the soil, the mineral fertilization program must be reformulated to increase the K and P concentration in soils with silt loam texture. In addition, we recommend adjusting and normalizing the dose of N that vinasse can provide to complement conventional fertilizers

    Estimation of growth parameters in a wild population of lion-paw scallop (Nodipecten subnodosus ) in Bahia de Los Angeles, Baja California, Mexico

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    The lion-paw scallop Nodipecten subnodosus is a commercially important resource in the northwest of Mexico; however few studies evaluate its growth. Length of shell was used to estimate individual growth parameters of the lion-paw scallop from a wild population. Monthly samplings were performed from January to December 2006 in Bahia de Los Angeles on the western coast of the Gulf of California, Mexico. Morphometric relationships between total length, height, total weight, and mass weight were estimated. The number of cohorts was determined monthly using the multinomial technique based on a likelihood function. The cohort that was best represented over time was used to fit the stationary growth model of von Bertalanffy. The results indicated that this species presents negative allometric growth and showed high correlation among different morphometric measures (R2 &gt; 0.88). Length frequency distributions showed two cohorts in each sample, except from August to November when there were up to three cohorts, with greater variance in those of intermediate sizes. The growth parameters were: L? = 19.06 cm, k = 0.47 year-1, t0 = -0.19 years, C = 0.38, ts = 0.37. Due to fluctuations in the growth of the species, assessments should be performed based on age-structured models to support fishery management measures for this species
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