1,284 research outputs found
Effects of cAMP on the composition of berry juice in Muscat Bailey A
In Muscat Bailey A, the increases of organic acids due to cAMP prebloom application 3 weeks before final harvest were accompanied by increases of glucose and fructose, though these increments compared with control diminished toward full maturity.
Der Einfluß von cyclischem Adenosin-3' ,5' -monophosphat auf die Zusammensetzung des Beerensaftes bei Muscat Bailey A
Wurden die Infloreszenzen der Rebsorte Muscat Bailey A (Vitis labrusca L. x V. vinifera L.) vor der Blüte mit cAMP behandelt, so war 3 Wochen vor der vollen Reife ein Anstieg des Säuregehaltes und ebenso der Glucose- und Fructosekonzentration zu verzeichnen; gegen Ende der Reifephase waren die Unterschiede im Glucose- und Fructosegehalt behandelter und unbehandelter Beeren allerdings ziemlich verwischt
Increase of the acid contents in grape berries by treatment with cAMP
cAMP prebloom application to flower clusters of the grapevine variety Delaware (Vitis labruscana BAILEY) raised the content of organic acids in the repening berries. The total content of amino acids in the juice was raised by postbloom application, alanine, arginine and γ-aminobutyric acid being increased, whereas tyrosine was decreased.
Zunahme des Säuregehaltes reifender Traubenbeeren durch Behandlung mit cyclischemAdenosin-3',5' -monophosphat
Bei der Rebsorte Delaware wurde durch Behandlung der Infloreszenzen mit cAMP vor der Blüte der Gehalt des Beerensaftes an organischen Säuren erhöht.Durch cAMP-Behandlung nach der Blüte wurde der Gesamtgehalt der Aminosäuren gesteigert, wobei Alanin, Arginin und γ-Aminobuttersäure zunahmen, während die Tyrosinkonzentration verringert war.
 
Change of Electronic Structure Induced by Magnetic Transitions in CeBi
The temperature dependence of the electronic structure of CeBi arising from
two types of antiferromagnetic transitions based on optical conductivity
() was observed. The spectrum continuously and
discontinuously changes at 25 and 11 K, respectively. Between these
temperatures, two peaks in the spectrum rapidly shift to the opposite energy
sides as the temperature changes. Through a comparison with the band
calculation as well as with the theoretical spectrum, this
peak shift was explained by the energy shift of the Bi band due to the
mixing effect between the Ce and Bi states. The single-layer
antiferromagnetic () transition from the paramagnetic state was concluded
to be of the second order. The marked changes in the spectrum
at 11 K, however, indicated the change in the electronic structure was due to a
first-order-like magnetic transition from a single-layer to a double-layer
() antiferromagnetic phase.Comment: 4 pages, to be published in J. Phys. Soc. Jpn. 73 Aug. (2004
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