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11 research outputs found
Evaluation of physico-chemical characteristics of fresh, refrigerated and frozen Lacaune ewes' milk
Author
A.T. Pinto
ADEWUMI O.O.
+30 more
ALAIS C.
ASSENAT L.
BARRILET F.
BERGER Y.M.
BRITO M.A.
BRUHN J.C.
CASANOVA M.A.
CURI R.A.
DESAI I.D.
GUINOT-THOMAS P.
GUO M.R.
I.C. Külkamp-Guerreiro
JAEGGI J.J.
KANWAL R.
L.W. Fava
MALAU-ADULI A.E.O.
MIRANDA G.
MONTILLA A.
PAVIĆ V.
PORCIONATO M.A.F.
RAMOS M.
RAYNAL-LJUTOVAC K.
SIMOS E.N.
STELWAGEN K.
THOMAS D.L.
TRONCO V.M.
WALSTRA P.
WEBB B.H.
WENDORFF W.L.
ZHANG R.H.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
ACTIVITY AND STABILITY OF ?-GALACTOSIDASE IMMOBILIZED ON POROUS GLASS
Author
AOAC
Bunting P.S.
+8 more
Dahlqvist A.
Mahler H.R.
Olson A.C.
Sharp A.K.
Wendorff W.L.
Wendorff W.L.
Worthington Biochemical Corp
Woychick J.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Impact of Seasonal Changes in Ovine Milk on Composition and Yield of a Hard-Pressed Cheese
Author
Antifantakis
Antunac
+28 more
Barbano
Barron
Bastian
Casper
Feagan
Gilles
Gonzalo
Green
J. Romero
J.J. Jaeggi
Jaeggi
Johnson
Johnson
Jordan
Lau
Lawrence
Lelievre
M.E. Johnson
McKusick
Pellegrini
Pirisi
Sapru
Schultz
Van Slyke
W.L. Wendorff
Wendorff
Wendorff
Y.M. Berger
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
Use of a Milk Assay to Evaluate the Effects of Potassium on Commercial Yeast Lactases
Author
Bouvy F.A.M.
Dahlqvist A.
+11 more
Forsman E.S.
Guy E.J.
Jasewicz L.
Kelco
Kierson M.
Mahoney R.R.
Morisi F.
Okos E.S.
Pomeranz Y.
Wallenfels K.
Wendorff W.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Hard Ewe's Milk Cheese Manufactured from Milk of Three Different Groups of Somatic Cell Counts
Author
Ali
Anifantakis
+38 more
Azzara
Azzara
B.C. McKusick
Barbano
Bencini
Creamer
Creamer
D.L. Thomas
De la Fuente
Driessen
Farkye
Gonzáles-Vinas
Grandison
Green
Ha
Heegaard
J.J. Jaeggi
Johnson
Johnson
Kelly
Lucey
M.E. Johnson
Noomen
Pavia
Pellegrini
Pirisi
Pirisi
Politis
Politis
Poveda
Ranucci
S. Govindasamy-Lucey
Saeman
Shipe
Sousa
W.L. Wendorff
Wendorff
Y.M. Berger
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
Seasonal Changes in Protein Composition of Whey from Commercial Manufacture of Caprine and Ovine Specialty Cheeses
Author
Basch
Bogenrief
+28 more
Bogenrief
Carter
Chen
D.L. Thomas
Ernstrom
Hawks
J.L. Casper
Jenness
Laemmli
Law
Law
Mangino
Marshall
Marshall
McKellar
Muir
Nunez
Park
Pintado
Quiles
Sakul
Singh
Singh
Storry
Strange
W.L. Wendorff
Webb
Williams
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
Functional Properties of Whey Protein Concentrates from Caprine and Ovine Specialty Cheese Wheys
Author
Bajpai
Brandenberg
+28 more
Brown
Casper
D.L. Thomas
Hwang
J.L. Casper
Jenness
Kato
Kim
Law
Liao
Mangino
Marushige
Matsudomi
Morr
Morr
Morr
Muir
Mulvihill
Phillips
Pintado
Sakul
Smith
Storry
Vaghela
W.L. Wendorff
Williams
Yamauchi
Yamauchi
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
HYDROLYSIS OF LACTOSE IN ACID WHEY BY LACTASE BOUND TO POROUS GLASS PARTICLES IN TUBULAR REACTORS
Author
Eskamani A.
Heel P.G.
+23 more
Hood L.F.
Jackson J.V.
Katchalski E.
Kay G.
Kosikowski F.V.
Kosikowski F.V.
Kosikowski F.V.
Levenspiel O.
Li D.
Mattiasson B.
Olson A.C.
Robinson P.J.
Satterfield C.N.
Sharp A.K.
Stanley W.L.
Stasiw R.O.
Tomimatsu Y.
Wendorff W.L.
Wierzbicki L.E.
Wierzbicki L.E.
Woychik J.H.
Woychik J.H.
Zaborsky O.R.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
ИЗСЛЕДВАНЕ НА ВЪЗДЕЙСТВИЕТО НА ЙОННИ ФАКТОРИ ВЪРХУ КАТАЛИТИЧНАТА АКТИВПОСТ НА β
Author
Becker V.E.
D. Beshkova
+22 more
Dickson R.C.
E. Simoval
G. Dobrinsk
Huber R.E.
Jacober-Pivarnik L.F.
M. Angelov
Mahoney R.R.
Marshall P.
Rodger L.
Sinnot M.L.
Tenu J.P.
Uwajima T.
Vargas O.L.
Wendorff W.L.
Г. Добрински
Георги Добрински
Д. Бешкова
Дора Бешкова
Е. Симова
Емилина Симова
М. Ангелов
Михаил Ангелов
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Development and Evaluation of Whole-Cell Yeast Lactase for Use in Dairy Processing
Author
Anonymous
Bales S.A.
+33 more
Burgess K.J.
Canada Food and Drugs Act and Regulations
Chipley J.R.
Coughlin R.W.
Dean A.C.R.
Dickson R.C.
Felix H.
Fenton D.M.
Furia T.E.
Giec A.
Greenberg D.M.
Greenberg N.A.
GrootWassink J.W.D.
GrootWassink J.W.D.
Hewitt G.M.
Koch A.L.
Lehninger A.C.
Mahoney R.R.
Mahoney R.R.
Maiorella B.L.
Nijpels H.H.
Novo Enzymes
Novo Enzymes
Novo Enzymes Information
O'Leary VS.
Pace G.W.
Sellars R.L.
Shukla T.P.
Sproessler B.
Vrignaud Y.
Wendoff W.L.
Wendorff W.L.
Young C.K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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