Labelfish – towards a universal methodology to combat seafood fraud

44th WEFTA meeting, 9-11 June 2014, Bilbao (Spain)Fraud refers to deliberate actions intended for the misleading of consumers in different ways. In the case of seafood, most of the time the term fraud involves the substitution of valuable species by others of lower price, therefore meaning an economic loss for consumers, but also mislabelling can hide other malpractices such as illegal capture procedures. Traceability of fish and seafood is mandatory since 2005 within the EU. Full implementation requires an adequate management of information and also the availability of techniques, which allow the verification of the information transmitted. These are essential tools to combat food fraud, however recent cases have shown that although legislation and techniques are available there are still some crisis related with food fraud which merit a deep evaluation and analysis of the problem . LABELFISH is a project funded by the Atlantic Area Programme and includes participants of six countries in Europe, mainly from the Atlantic area, which are characterized by an intense economic and social relationship with marine resources. One of the main aims of LABELFISH is the establishment of a network of laboratories and national control bodies with experience and interest in seafood labelling and traceability. The objectives include the level of implementation of traceability schemes in most important European seafood value chains, the analysis and detection of possible examples of seafood fraud across Europe, the consumers perception about seafood labelling, the current ethodologies used for controlling the veracity of seafood labels, and how to propose harmonized methodologies for the adequate control of seafood labelling in the European Union. This talk will focus on the Labelfish aspects related with the harmonization of fish species identification methodologies in the context of LABELFISHN

A literature review of helminth parasites in the sea lamprey Petromyzon marinus (Petromyzontidaeà, with a field-study in postmetamorphics from French rivers and coastal waters

International audienc

A literature review of helminth parasites in the sea lamprey Petromyzon marinus (Petromyzontidaeà, with a field-study in postmetamorphics from French rivers and coastal waters

International audienc

Comparative genomics reveals a widespread distribution of an exopolysaccharide biosynthesis gene cluster among Vibrionaceae

Abstract Objectives The eps locus in Vibrio diabolicus is involved in the production of the biotechnologically valuable HE800 EPS. In this study, the distribution and diversity of similar eps gene clusters across Vibrionaceae and its variability in relation to phylogenetic relationship were investigated. The aim was to provide a better knowledge of the eps gene cluster importance and to facilitate discovery of new EPS with potent interesting bioactivities. Results Seventy percent of the 103 genome sequences examined display such an eps locus with a high level of synteny. However, genetic divergence was found inside some monophyletic clades or even between some strains of the same species. It includes gene insertions, truncations, and deletions. Comparative analysis also reveals some variations in glycosyltransferase and export systems genes. Phylogenetic analysis of the Vibrionaceae eps gene clusters within Vibrionaceae suggests a vertical transfer by speciation but also pinpoints rearrangement events independent of the speciation

Petromyzon marinus (Petromyzontidae), an unusual host for helminth parasites in Western Europe

International audienceThe sea lamprey Petromyzon marinus, which is among the most phylogenetically ancient vertebrates, is a hematophagous ectoparasite that feeds on vertebrates and is considered vulnerable in Europe but is a pest in the North American Great Lakes. We conducted a literature review of helminth parasites of P. marinus and investigated postmetamorphic lampreys sampled in rivers and northeast Atlantic coastal waters (western France) during spawning migration. Based on the literature review, 16 helminth taxa have been recorded in P. marinus, among them 14 in North America but only 2 in Europe, with no species in common between these areas. Specific parasites are lacking, and helminth parasites recorded in P. marinus are mostly opportunistic and are trophically transmitted to fish hosts with both extremely low prevalence and mean intensity. Thus, P. marinus seems an unusual host that is probably infected through accidental ingestion of parasites by microphagous larvae (ammocoetes) and/or hematophagous postmetamorphs. Our field study supports this hypothesis, since only a single third-stage larva of Anisakis simplex sensu stricto was found in 2 postmetamorphic P. marinus among the 115 individuals dissected. This opportunistic, trophically transmitted, and cosmopolitan nematode species has never been recorded in North American sea lampreys and only once in Galician rivers (southern Europe). Infestation pathways of P. marinus by A. simplex are proposed vis-à-vis the feeding strategy of postmetamorphs and fish host species which potentially harbor anisakid larvae in their musculature. More generally, the complexity of biotic interactions is discussed considering P. marinus both as a host for helminth parasites and as a parasite for hosts such as fish and mammals, which are also potential predators of sea lamprey

Screening of marine lactic acid bacteria for Vibrio parahaemolyticus inhibition and application to depuration in Pacific oysters (Crassostrea gigas)

International audienceAims This study aims to assess the use of marine lactic acid bacteria (LAB) to reduce Vibrio parahaemolyticus levels during oyster depuration process. Methods and results The inhibitory effect of 30 marine LAB strains against V. parahaemolyticus strains was evaluated by in vitro assays. A total of three positive strains (Latilactobacillus sakei SF1583, Lactococcus lactis SF1945, and Vagococcus fluvialis CD264) were selected for V. parahaemolyticus levels reduction during oyster depuration. Pacific oysters Crassostrea gigas were artificially and independently contaminated by four GFP-labelled V. parahaemolyticus strains (IFVp201, IFVp69, IFVp195, and LMG2850 T) at 10 5 CFU ml −1 and then exposed by balneation to 10 6 CFU ml −1 of each LAB strains during 24 h, at 19 • C. Quantification of V. parahaemolyticus in haemolymph by flow cytometry revealed variations in natural depuration of the different V. parahaemolyticus strains alone. Furthermore, the addition of LABs improved up to 1-log bacteria ml −1 the reduction of IFVp201 concentration in comparison to the control condition. Conclusions Although further optimizations of procedure are needed, addition of marine LABs during oyster depuration may be an interesting strategy to reduce V. parahaemolyticus levels in Crassostrea gigas. Significance and impact of the study Our study provides promising ways to develop a depuration process, which could potentially be implemented in oyster farms

Virulence phenotypes differ between toxigenic Vibrio parahaemolyticus isolated from western coasts of Europe

Vibrio parahaemolyticus is the leading bacterial cause of gastroenteritis associated with seafood consumption worldwide. Not all members of the species are thought to be pathogenic, thus identification of virulent organisms is essential to protect public health and the seafood industry. Correlations of human disease and known genetic markers (e.g. thermostable direct hemolysin (TDH), TDH-related hemolysin (TRH)) appear complex. Some isolates recovered from patients lack these factors, while their presence has become increasingly noted in isolates recovered from the environment. Here, we used whole-genome sequencing in combination with mammalian and insect models of infection to assess the pathogenic potential of V. parahaemolyticus isolated from European Atlantic shellfish production areas. We found environmental V. parahaemolyticus isolates harboured multiple virulence-associated genes, including TDH and/or TRH. However, carriage of these factors did not necessarily reflect virulence in the mammalian intestine, as an isolate containing TDH and the genes coding for a type 3 secretion system (T3SS) 2α virulence determinant, appeared avirulent. Moreover, environmental V. parahaemolyticus lacking TDH or TRH could be assigned to groups causing low and high levels of mortality in insect larvae, with experiments using defined bacterial mutants showing that a functional T3SS1 contributed to larval death. When taken together, our findings highlight the genetic diversity of V. parahaemolyticus isolates found in the environment, their potential to cause disease and the need for a more systematic evaluation of virulence in diverse V. parahaemolyticus to allow better genetic markers