Microwave-based technique for fast and reliable extraction of organic contaminants from food, with a special focus on hydrocarbon contaminants

Due to food complexity and the low amount at which contaminants are usually present in food, their analytical determination can be particularly challenging. Conventional sample preparation methods making use of large solvent volumes and involving intensive sample manipulation can lead to sample contamination or losses of analytes. To overcome the disadvantages of conventional sample preparation, many researchers put their efforts toward the development of rapid and environmental-friendly methods, minimizing solvent consumption. In this context, microwave-assisted-extraction (MAE) has obtained, over the last years, increasing attention from analytical chemists and it has been successfully utilized for the extraction of various contaminants from different foods. In the first part of this review, an updated overview of the microwave-based extraction technique used for rapid and efficient extraction of organic contaminants from food is given. The principle of the technique, a description of available instrumentation, optimization of parameters affecting the extraction yield, as well as integrated techniques for further purification/enrichment prior to the analytical determination, are illustrated. In the second part of the review, the latest applications concerning the use of microwave energy for the determination of hydrocarbon contaminants-namely polycyclic aromatic hydrocarbons (PAHs) and mineral oil hydrocarbons (MOH)-are reported and critically overviewed and future trends are delineated

Occurrence of n-Alkanes in vegetable oils and their analytical determination

Vegetable oils contain endogenous linear hydrocarbons, namely n-alkanes, ranging from n-C21 to n-C35 with odd chain lengths prevalent. Different vegetable oils, as well as oils of the same type, but of different variety and provenience, show typical n-alkane patterns, which could be used as a fingerprint to characterize them. In the first part of this review, data on the occurrence of n-alkanes in different vegetable oils (total and predominant n-alkanes) are given, with a focus on obtaining information regarding variety and geographical origin. The second part aims to provide the state of the art on available analytical methods for their determination. In particular, a detailed description of the sample preparation protocols and analytical determination is reported, pointing out the main drawbacks of traditional sample preparation and possible solutions to implement the analysis with the aim to shift toward rapid and solvent-sparing methods

Decision Agriculture

In this chapter, the latest developments in the field of decision agriculture are discussed. The practice of management zones in digital agriculture is described for efficient and smart faming. Accordingly, the methodology for delineating management zones is presented. Modeling of decision support systems is explained along with discussion of the issues and challenges in this area. Moreover, the precision agriculture technology is also considered. Moreover, the chapter surveys the state of the decision agriculture technologies in the countries such as Bulgaria, Denmark, France, Israel, Malaysia, Pakistan, United Kingdom, Ukraine, and Sweden. Finally, different field factors such as GPS accuracy and crop growth are also analyzed

The 'peptide for life' initiative in the emergency department study.

AIMS: Natriuretic peptide (NP) uptake varies in Emergency Departments (EDs) across Europe. The 'Peptide for Life' (P4L) initiative, led by Heart Failure Association, aims to enhance NP utilization for early diagnosis of heart failure (HF). We tested the hypothesis that implementing an educational campaign in Western Balkan countries would significantly increase NP adoption rates in the ED. METHODS AND RESULTS: This registry examined NP adoption before and after implementing the P4L-ED study across 10 centres in five countries: Bosnia and Herzegovina, Croatia, Montenegro, North Macedonia, and Serbia. A train-the-trainer programme was implemented to enhance awareness of NP testing in the ED, and centres without access received point-of-care instruments. Differences in NP testing between the pre-P4L-ED and post-P4L-ED phases were evaluated. A total of 2519 patients were enrolled in the study: 1224 (48.6%) in the pre-P4L-ED phase and 1295 (51.4%) in the post-P4L-ED phase. NP testing was performed in the ED on 684 patients (55.9%) during the pre-P4L-ED phase and on 1039 patients (80.3%) during the post-P4L-ED phase, indicating a significant absolute difference of 24.4% (95% CI: 20.8% to 27.9%, P < 0.001). The use of both NPs and echocardiography significantly increased from 37.7% in the pre-P4L-ED phase to 61.3% in the post-P4L-ED phase. There was an increased prescription of diuretics and SGLT2 inhibitors during the post-P4L-ED phase. CONCLUSIONS: By increasing awareness and providing resources, the utilization of NPs increased in the ED, leading to improved diagnostic accuracy and enhanced patient care

Sex- and age-related differences in the management and outcomes of chronic heart failure: an analysis of patients from the ESC HFA EORP Heart Failure Long-Term Registry

Aims: This study aimed to assess age- and sex-related differences in management and 1-year risk for all-cause mortality and hospitalization in chronic heart failure (HF) patients. Methods and results: Of 16 354 patients included in the European Society of Cardiology Heart Failure Long-Term Registry, 9428 chronic HF patients were analysed [median age: 66 years; 28.5% women; mean left ventricular ejection fraction (LVEF) 37%]. Rates of use of guideline-directed medical therapy (GDMT) were high (angiotensin-converting enzyme inhibitors/angiotensin receptor blockers, beta-blockers and mineralocorticoid receptor antagonists: 85.7%, 88.7% and 58.8%, respectively). Crude GDMT utilization rates were lower in women than in men (all differences: P\ua0 64 0.001), and GDMT use became lower with ageing in both sexes, at baseline and at 1-year follow-up. Sex was not an independent predictor of GDMT prescription; however, age >75 years was a significant predictor of GDMT underutilization. Rates of all-cause mortality were lower in women than in men (7.1% vs. 8.7%; P\ua0=\ua00.015), as were rates of all-cause hospitalization (21.9% vs. 27.3%; P\ua075 years. Conclusions: There was a decline in GDMT use with advanced age in both sexes. Sex was not an independent predictor of GDMT or adverse outcomes. However, age >75 years independently predicted lower GDMT use and higher all-cause mortality in patients with LVEF 6445%

European Society of Cardiology: Cardiovascular Disease Statistics 2019

Aims The 2019 report from the European Society of Cardiology (ESC) Atlas provides a contemporary analysis of cardiovascular disease (CVD) statistics across 56 member countries, with particular emphasis on international inequalities in disease burden and healthcare delivery together with estimates of progress towards meeting 2025 World Health Organization (WHO) non-communicable disease targets. Methods and results In this report, contemporary CVD statistics are presented for member countries of the ESC. The statistics are drawn from the ESC Atlas which is a repository of CVD data from a variety of sources including the WHO, the Institute for Health Metrics and Evaluation, and the World Bank. The Atlas also includes novel ESC sponsored data on human and capital infrastructure and cardiovascular healthcare delivery obtained by annual survey of the national societies of ESC member countries. Across ESC member countries, the prevalence of obesity (body mass index ≥30 kg/m2) and diabetes has increased two- to three-fold during the last 30 years making the WHO 2025 target to halt rises in these risk factors unlikely to be achieved. More encouraging have been variable declines in hypertension, smoking, and alcohol consumption but on current trends only the reduction in smoking from 28% to 21% during the last 20 years appears sufficient for the WHO target to be achieved. The median age-standardized prevalence of major risk factors was higher in middle-income compared with high-income ESC member countries for hypertension {23.8% [interquartile range (IQR) 22.5–23.1%] vs. 15.7% (IQR 14.5–21.1%)}, diabetes [7.7% (IQR 7.1–10.1%) vs. 5.6% (IQR 4.8–7.0%)], and among males smoking [43.8% (IQR 37.4–48.0%) vs. 26.0% (IQR 20.9–31.7%)] although among females smoking was less common in middle-income countries [8.7% (IQR 3.0–10.8) vs. 16.7% (IQR 13.9–19.7%)]. There were associated inequalities in disease burden with disability-adjusted life years per 100 000 people due to CVD over three times as high in middle-income [7160 (IQR 5655–8115)] compared with high-income [2235 (IQR 1896–3602)] countries. Cardiovascular disease mortality was also higher in middle-income countries where it accounted for a greater proportion of potential years of life lost compared with high-income countries in both females (43% vs. 28%) and males (39% vs. 28%). Despite the inequalities in disease burden across ESC member countries, survey data from the National Cardiac Societies of the ESC showed that middle-income member countries remain severely under-resourced compared with high-income countries in terms of cardiological person-power and technological infrastructure. Under-resourcing in middle-income countries is associated with a severe procedural deficit compared with high-income countries in terms of coronary intervention, device implantation and cardiac surgical procedures. Conclusion A seemingly inexorable rise in the prevalence of obesity and diabetes currently provides the greatest challenge to achieving further reductions in CVD burden across ESC member countries. Additional challenges are provided by inequalities in disease burden that now require intensification of policy initiatives in order to reduce population risk and prioritize cardiovascular healthcare delivery, particularly in the middle-income countries of the ESC where need is greatest

Application of gas chromatography for quality and authenticity assessment of olive oil

The investigation of fraud plays a key role in the authentication of genuine olive oil products, and despite the fact that the olive oil sector is strongly regulated, fats and oils, including olive oils, are ranked in the top positions of the 2016 EU Food Fraud report on non-compliances per product category. Several official analytical methods for the assessment of the quality and purity of olive oil are currently available. However, the process of proposing new methods is constantly in progress with the aim to protect consumers by preventing both traditional and emerging frauds. In view of this, the present chapter will discuss some selected new and/or alternative methods based on the determination of squalene, endogenous n-alkanes, waxes, as well as free and esterified sterols that have the potential to detect illegal blends of olive oil and other vegetable oils

Mineral oil contamination in basil pesto from the Italian market: Ingredient contribution and market survey

Mineral oil hydrocarbons (MOH) are complex mixtures of saturated hydrocarbons (MOSH) which bioaccumulate in human tissues, and aromatic hydrocarbons (MOAH) which include genotoxic and carcinogenic substances. This work aimed to investigate these emerging food contaminants in basil pesto from the Italian market, and ingredient contribution to the final product contamination. Twelve market samples and 4 additional samples (and related ingredients) produced in a pilot plant, were analyzed by on-line high-performance liquid chromatography (HPLC)- gas chromatography (GC), preceded by matrix-tailored sample preparation. Method performance was good with recoveries from 94% to 109%, residual standard deviations (RSD) less than 10%, and a limit of quantitation (LOQ) of 0.5 mg/kg (for total MOAH). Vegetable oils, followed by cashews, which showed a similar contamination profile to foods transported in jute bags, were the major contributors to contamination, while cheese and basil contribution was negligible. Sunflower oil alone accounted for more than 80–85% of the total contamination. Samples from the Italian market had an average of 5.6 and 0.6 mg/kg of MOSH and MOAH, respectively, and a contamination profile that confirmed that the main contributors to total contamination were sunflower oil and cashews. Mitigation actions should be directed toward careful control of these two ingredients

IN-HOUSE VALIDATION OF AN SPE-GC-FID METHOD FOR THE DETECTION OF FREE AND ESTERIFIED HYDROXYLATED MINOR COMPOUNDS IN VIRGIN OLIVE OILS

INTRODUCTION Virgin olive oils suffer from adulterations as observed in the EC reports related to food fraud [1]. In this context, the analytical evaluation of the composition of sterols is a well-established tool for assessing the purity of olive oils, as it depends on the botanical origin. The available official methods are suitable to determine the total composition of sterols, not depending on being in the free or in the esterified form [2, 3]. However, it should be highlighted that, in different vegetable oils, sterols can be differently distributed between these two forms. Information related to the esterified fraction of minor compounds (hydroxylated minor compounds, HMCs) in oil is inevitably lost when applying official procedures involving a saponification step. A method for the determination of the free and esterified minor components (waxes, alkyl esters, free fatty alcohols, free and esterified sterols, free and esterified triterpenic alcohols, sterenes, and free and esterified tocopherols) in olive and seed oils has been developed and in-house validated in this experimental work. The proposed offline SPE-GC-FID methodology, that takes inspiration from previous research works [4, 5], has been applied to pure olive and sunflower oil samples and tested for its ability to reveal extra virgin olive oil (EVOO) adulteration with small percentages (up to 10%, w/w) of refined sunflower oil (RSO). RESULTS A simplified method based on offline SPE-GC-FID for analysis of free and esterified HMCs in olive and seed oils has been developed and in-house validated. This method is accessible to most analytical laboratories and replace toxic solvents usually employed in sterol analysis while reducing at minimum the amounts of reagents needed. The procedure allows the conversion of free minor compounds into silyl derivatives, in such a way, their polarity become the same of esterified minor components. Oil is then fractioned by silica solid-phase extraction and the fraction with free and esterified minor compounds is analyzed by capillary GC with on column injection. The method has been optimized and then in-house validated using three different oils [EVOO, refined pomace oil (PO), and RSO] samples. The method has been applied to pure EVOO and RSO samples (see Figure). As an example, results showed three times higher level of esterified minor compounds in RSO compared to EVOO, thus confirming that the esterified fraction could represent the most diagnostic one for detecting the fraudulent addition of RSO to EVOO. Additionally, the ability of the method to quantify free and esterified HMCs has been investigated by analyzing EVOO samples added with small amounts of RSO