Use of Windbreaks for Hurricane Protection of Critical Facilities

The protection of NASA Langley Research Center from future hurricanes is important in order to allow the center to fulfill its mission. The impact of the center is not only great within NASA but the economy as well. The infrastructure of the Center is under potential risk in the future because of more intense hurricanes with higher speed winds and flooding. A potential method of protecting the Center s facilities is the placement of a windbreak barrier composed of indigenous trees. The New Town program that is now in progress creates a more condensed area of focus for protection. A potential design for an efficient tree windbreak barrier for Langley Research center is proposed

N-alkane as an Internal Market for Predicting Digestibility of Forages

Independent digestion trials were conducted with three immature grasses, mature grass hay, and alfalfa hay to compare n-alkane with indigestible ADF (IADF) as internal markers to predict in vivo dry matter digestibility (DMD). Forage DMD estimated with n-alkane ratios were lower than in vivo DMD. N-alkanes predicted higher DMD than IADF for alfalfa hay and two of the immature grasses. Comparison of freeze-drying and oven-drying on fecal n-alkane concentrations showed oven drying reduced amounts of n-alkane extracted for alfalfa hay but had no effect on grass hay. Although fecal recovery of markers was incomplete, more n-alkane was recovered than IADF

N-alkane as an Internal Market for Predicting Digestibility of Forages

Independent digestion trials were conducted with three immature grasses, mature grass hay, and alfalfa hay to compare n-alkane with indigestible ADF (IADF) as internal markers to predict in vivo dry matter digestibility (DMD). Forage DMD estimated with n-alkane ratios were lower than in vivo DMD. N-alkanes predicted higher DMD than IADF for alfalfa hay and two of the immature grasses. Comparison of freeze-drying and oven-drying on fecal n-alkane concentrations showed oven drying reduced amounts of n-alkane extracted for alfalfa hay but had no effect on grass hay. Although fecal recovery of markers was incomplete, more n-alkane was recovered than IADF

Healthcare Barriers of Residents at a Subsidized Housing Community

Introduction: Despite expanded healthcare programs, the low income and elderly lack coverage of vision, hearing, and dental services. Community services are often asked to fill these gaps. To evaluate the situation in Burlington, VT, we surveyed staff and residents in Burlington Housing Authority (BHA) subsidized housing to (1) identify gaps in healthcare coverage and (2) assess barriers to accessing those services in this population.https://scholarworks.uvm.edu/comphp_gallery/1207/thumbnail.jp

Effect of surface activated poly(dimethylsiloxane) on fibronectin adsorption and cell function

Cell function on biomaterials may depend on surface chemistry and concentration (as well as conformation) of protein molecules. To understand the interplay between these two effects, fibronectin (Fn) was physi-sorbed on a smooth, activated poly(dimethylsiloxane), films spun cast on silicon wafers. Contact angle goniometry, ellipsometry, Atomic force microscopy and Rutherford backscattering spectrometry were used to characterize the nanoscale roughness and thickness of the films. The films were activated by exposure to 30 min ultraviolet ozone radiation. Water contact angle measurements indicated higher hydrophobicity (\u3e 100o) prior to surface activation. Tapping mode AFM scans showed that the activation process produced a rougher substrate (Ra \u3e 0.50 nm). Fibronectin surface coverage after incubating PDMS in 2.5µg/mL of Fn was significantly higher than on non-activated surface, possibly due to favorable hydrophobic interactions between PDMS and Fn. To investigate the effect of surface activation on MC3T3-E1 osteoblast-like cells, cell spreading on PDMS and activated PDMS (30 min) coated with 2.5 µg/mL Fn was studied. Cells plated on the activated Fn-coated PDMS, for 15 min, in DMEM (with serum) showed higher cell attachment. Cell spreading after 72 h plating was clearly favored on the hydrophilic substrates as well. The increase in cell area is attributed to favorable conformational changes in absorbed Fn molecules on these substrates

The potential health impact of restricting less-healthy food and beverage advertising on UK television between 05.30 and 21.00 hours: A modelling study

Funder: National Institute for Health Research; funder-id: http://dx.doi.org/10.13039/501100000272Funder: British AcademyBackground: Restrictions on the advertising of less-healthy foods and beverages is seen as one measure to tackle childhood obesity and is under active consideration by the UK government. Whilst evidence increasingly links this advertising to excess calorie intake, understanding of the potential impact of advertising restrictions on population health is limited. Methods and findings: We used a proportional multi-state life table model to estimate the health impact of prohibiting the advertising of food and beverages high in fat, sugar, and salt (HFSS) from 05.30 hours to 21.00 hours (5:30 AM to 9:00 PM) on television in the UK. We used the following data to parameterise the model: children’s exposure to HFSS advertising from AC Nielsen and Broadcasters’ Audience Research Board (2015); effect of less-healthy food advertising on acute caloric intake in children from a published meta-analysis; population numbers and all-cause mortality rates from the Human Mortality Database for the UK (2015); body mass index distribution from the Health Survey for England (2016); disability weights for estimating disability-adjusted life years (DALYs) from the Global Burden of Disease Study; and healthcare costs from NHS England programme budgeting data. The main outcome measures were change in the percentage of the children (aged 5–17 years) with obesity defined using the International Obesity Task Force cut-points, and change in health status (DALYs). Monte Carlo analyses was used to estimate 95% uncertainty intervals (UIs). We estimate that if all HFSS advertising between 05.30 hours and 21.00 hours was withdrawn, UK children (n = 13,729,000), would see on average 1.5 fewer HFSS adverts per day and decrease caloric intake by 9.1 kcal (95% UI 0.5–17.7 kcal), which would reduce the number of children (aged 5–17 years) with obesity by 4.6% (95% UI 1.4%–9.5%) and with overweight (including obesity) by 3.6% (95% UI 1.1%–7.4%) This is equivalent to 40,000 (95% UI 12,000–81,000) fewer UK children with obesity, and 120,000 (95% UI 34,000–240,000) fewer with overweight. For children alive in 2015 (n = 13,729,000), this would avert 240,000 (95% UI 65,000–530,000) DALYs across their lifetime (i.e., followed from 2015 through to death), and result in a health-related net monetary benefit of £7.4 billion (95% UI £2.0 billion–£16 billion) to society. Under a scenario where all HFSS advertising is displaced to after 21.00 hours, rather than withdrawn, we estimate that the benefits would be reduced by around two-thirds. This is a modelling study and subject to uncertainty; we cannot fully and accurately account for all of the factors that would affect the impact of this policy if implemented. Whilst randomised trials show that children exposed to less-healthy food advertising consume more calories, there is uncertainty about the nature of the dose–response relationship between HFSS advertising and calorie intake. Conclusions: Our results show that HFSS television advertising restrictions between 05.30 hours and 21.00 hours in the UK could make a meaningful contribution to reducing childhood obesity. We estimate that the impact on childhood obesity of this policy may be reduced by around two-thirds if adverts are displaced to after 21.00 hours rather than being withdrawn

3D Printing of Food for People with Swallowing Difficulties

Dysphagia affects many people worldwide. Modifying foods to standard consistencies, and manual design and assembly of foods for the daily requirements of people with dysphagia is challenging. People with dysphagia may develop a dislike for pureed foods due to the unattractiveness of the appearance of the foods, the lack of variety in daily meals, and the diluted taste of meals. Three-dimensional (3D) food printing is emerging as a method for making foods for people with special mealtime needs. Very few efforts have been made to apply 3D food printing to improving the lives of people with special mealtime needs such as those with dysphagia. This paper presents the design and 3D printing of visually appetizing pureed foods for people with dysphagia with high consistency and repeatability. A tuna fish involving pureed tuna (protein), pureed pumpkin (fruit), and pureed beetroot (vegetable) is designed and then 3D printed. The steps involved in the design of tuna fish, preparation of purees, and printing of tuna fish are described. The obtained results are presented, and the findings of this research work are discussed

The Age of the Oldest Stars in the Local Galactic Disk From Hipparcos Parallaxes of G and K Subgiants

We review the history of the discovery of field subgiant stars and their importance in the age dating of the Galactic disk. We use the cataloged data from the Hipparcos satellite in this latter capacity. Based on Hipparcos parallaxes accurate to 10% or better, the absolute magnitude of the lower envelope of the nearly horizontal subgiant sequence for field stars in the H-R diagram for B-V colors between 0.85 and 1.05 is measured to be M_V = 4.03 +/- 0.06. The age of the field stars in the solar neighborhood is found to be 7.9 +/- 0.7 Gyr by fitting the theoretical isochrones for [Fe/H] = +0.37 to the lower envelope of the Hipparcos subgiants. The same grid of isochrones yields ages, in turn, of 4.0 +/- 0.2 Gyr, 6.2 +/- 0.5 Gyr, and 7.5 to 10 Gyr for the old Galactic clusters M67, NGC188, and NGC6791. The ages of both the Galactic disk in the solar neighborhood and of NGC6791 are, nevertheless, likely between 3 and 5 Gyr younger than the oldest halo globular clusters, which have ages of 13.5 Gyr. The most significant results are (1) the supermetallicity of the oldest local disk stars, and (2) the large age difference between the most metal-poor component of the halo and the thick and thin disk in the solar neighborhood. These facts are undoubtedly related and pose again the problem of the proper scenario for the timing of events in the formation of the halo and the Galactic disk in the solar neighborhood. [Abstract Abridged]Comment: 44 pages, 12 Figures; accepted for publication in PASP; high resolution versions of Figures 1, 2, 6 and 9 available at http://bubba.ucdavis.edu/~lubin/Sandage

An Agent-Based Model of Collective Emotions in Online Communities

We develop a agent-based framework to model the emergence of collective emotions, which is applied to online communities. Agents individual emotions are described by their valence and arousal. Using the concept of Brownian agents, these variables change according to a stochastic dynamics, which also considers the feedback from online communication. Agents generate emotional information, which is stored and distributed in a field modeling the online medium. This field affects the emotional states of agents in a non-linear manner. We derive conditions for the emergence of collective emotions, observable in a bimodal valence distribution. Dependent on a saturated or a superlinear feedback between the information field and the agent's arousal, we further identify scenarios where collective emotions only appear once or in a repeated manner. The analytical results are illustrated by agent-based computer simulations. Our framework provides testable hypotheses about the emergence of collective emotions, which can be verified by data from online communities.Comment: European Physical Journal B (in press), version 2 with extended introduction, clarification