222 research outputs found

    The pre-Nutrition effect of Tamarindus indica aqueous extracts on blood brain-b arrier permeability and brain edema in the rat stroke model

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    زمینه و هدف: مطالعات اخیر پیشنهاد می کنند که عصاره تمبر هندی باعث سرکوب التهاب و کاهش آسیب ناشی از استرس اکسیداتیو می شود. در این مطالعه ما تلاش کردیم، ارتباط بین اثر پیش تغذیه عصاره تمبرهندی بر میزان نفوذپذیری سد خونی- مغزی و میزان بروز ادم مغزی را در مدل سکته مغزی رت مشخص کنیم. روش بررسی: در این مطالعه تجربی 70 سر موش نر از نژاد ویستار به 10 گروه تقسیم شدند. گروه کنترل آب مقطر دریافت می کردند، در حالی که در گروه شم تیمار و القای ایسکمی صورت نمی گرفت. 3 گروه تیمار عصاره تمبر هندی را به صورت خوراکی از طریق گاواژ به مدت 30 روز دریافت کردند (50، 75 و100میلی لیتر بر کیلوگرم وزن بدن). 2 ساعت بعد از آخرین دوز هر گروه اصلی به زیر گروه های MCAO(انسداد شریان میانی مغز) برای اندازه گیری سد خونی- مغزی و زیر گروه برای سنجش ادم مغزی تقسیم می شوند. نتایج با استفاده از آزمون تحلیل واریانس یک طرفه (ANOVA) و آزمون تعقیبی LSD مورد قضاوت آماری قرار گرفت. یافته ها: نتایج بررسی ها نشان داد عصاره آبی تمبر هندی در دوزهای 75 و 100 میلی گرم بر کیلوگرم سبب کاهش میزان ادم (به ترتیب 16/0±49/79، 19/0±61/76) نسبت به گروه کنترل (80/0±60/80) گردید؛ همچنین این عصاره سبب کاهش نفوذپذیری سد خونی- مغزی در دوزهای 75 و 100 میلی لیتر بر کیلوگرم به ترتیب (73/0±61/9، 79/0±05/9) نسبت به گروه کنترل (81/0±75/12) گردید. نتیجه گیری: طبق یافته های این تحقیق پیش تیمار با عصاره آبی تمبر هندی باعث کاهش نفوذ پذیری سد خونی- مغزی در مدل ایسکمی- خون رسانی مجدد می شود، اما کارهای بیشتری نیاز است تا این مشاهدات را گسترش دهد

    Alleviation of helicopter fuselage-induced rotor unsteady loads through deterministic variation of the individual blade pitch

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    The effect of fuselage-induced upwash on the flapwise motion of a hinged rotor blade is considered. The typical upwash field is simulated through the flow produced by a moving point source. The resulting blade response is then approximated by its rigid flapping and first bending mode. The perturbation blade pitch variation required to alleviate its response to the upwash in the sense of either reducing the increased hub shear or minimization of the blade overall time averaged deflection, is determined. Calculations are carried out for a model rotor and for the case with increased Lock number. The results are presented in graph form. It is found that the minimum blade deflection criteria suppress the rigid flapping by a large amount and reduce the peak-to-peak value of the blade hub shear by at least 50 percent without causing an additional increase in blade stresses

    Population genetic structure of the white sardine, Sardinella albella, in the Persian Gulf and Sea of Oman by analysis of mitochondrial control region

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    Several studies on the white sardine: Sardinella albella, have focused on the identification of stock composition and behavior. In this study population genetic structure and historical demography of S. albella along the cost of the Persian Gulf and Sea of Oman were investigated with a 500-bp segment of mt-DNA control region. In total 40 samples were collected from 3 locations: Jask in Sea of Oman, Qeshm in Strait of Hormuz and Lengeh in the Persian Gulf during 2012-2013. 33 haplotype were obtained none of which were presented in all sampling sites. Analysis of molecular variance (AMOVA) indicated low genetic differentiation among regions (F_ST=0.024, p<0.05). The average pair wise differences between regional population were small but significant (0.0158-0.165). Molecular variance explained by differences among three regions was significantly different from zero but the F_ST did not show clear phylogeographic isolation. This observation can support the conclusion that S. albella has a widespread dispersal potential

    Association between nucleotide mutation of eNOS gene and serum level of vessel expansion factor (VEF) in non-smoker patients with vascular heart disease

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    Various mutation on endothelial nitric oxide synthase (eNOs) gene cause reduced production of NO, the expansion factor (VEF) and may accelerate the process of atherosclerosis. The study was designed to investigate the frequency of T-786C polymorphism of the gene or nucleotide mutation of eNOS gene in patients suffering from vascular heart disease (VHD) or coronary artery disease (CAD) in North West of Iran. 120 subjects including 60 patients with angiographically diagnosed CAD and 60 age and sex matched CAD-free subjects as control were studied. The levels of Nitric oxide in the samples were measured with the Griess method. The genotype studies were carried out using allele specific PCR. Comparing with the control reduced levels of NO were noticed in the patient group (P&lt;0.05) and significantly high frequency of eNOs -786C genotype was found in CAD patients (P&lt;0.05). The low levels of NO and increased frequency of T-786C polymorphism might be a risk factor in progression of coronary artery disease in the studied subjects.Keywords: Vascular heart disease, endothelial nitric oxide synthase gene, TC 786 SNP, vessel expansion factor (VEF), non-smokerAfrican Journal of Biotechnology Vol. 12(20), pp. 3023-302

    The road not taken: international aid’s choice of Copenhagen over Beijing

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    A decade after the United Nations conferences on gender equality and social development, this paper explores their policy origins and discusses their differential impact on international aid since 1995. The author draws on her direct experience to consider why Copenhagen led to Poverty Reduction Strategies and the first Millennium Development Goal whereas Beijing has become largely invisible in the mainstream world of aid. She argues that the powerful influence of economic rational choice theory associated with bureaucratic modes of thought has meant that the central debate in development policy has remained that of growth versus equity. Beijing's agenda of societal transformation offered another paradigm of development that has remained marginal. The paper concludes with a proposal. If international aid policy could handle more than one paradigm and thus be more open to different ways of thinking about economy, society and politics, aid agencies would be better able to support transformative processes for social justice

    Reformism, Economic Liberalisation and Popular Mobilisation in Iran

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    Whereas in other MENA countries the impact of neo-liberal policies has been the subject of intense debate, there are at present few voices that directly analyse or critique its social and political consequences in Iran. This article seeks to address this lacuna by analysing the dynamics of reformism, economic liberalisation and popular mobilisation in Iran. It charts the country’s move from a post-revolutionary populism to a liberalised yet increasingly exclusivist model of politics and compares this to trajectories of economic liberalisation in Egypt. Two distinct outcomes of economic reform are analysed in the first part of the article: Socio-economic exclusion; and the contraction of political rights. In the second half, I investigate the ways successive post-war governments in Iran have packaged neo-liberal reforms, and how their re-imagining of the role of the state has led to differing levels of popular resistance. Finally I argue that under the present administration, political elites increasingly are oriented toward strengthening the state and seeking to limit opposition to their policies. However, the absence of neo-liberal hegemony in Iran means that growing mobilization on socio-economic issues is challenging these policies. The Right in Iranian politics is utilizing this mobilisation to present a populist challenge to the reformists in power

    Study on the possibility of producing low-fat spread using gelatin extracted from cultured carp wastes

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    By-products consist of more than half of the total weight of fish. Most part of these wastes made from connective tissue proteins that provide good potential to produce gelatin. Nowadays, consumers are more health conscious and have responded to the call for a diet that contains low calorie and low fat. This work involved the characterization of a low-fat spread made of fish gelatin as gelling agent, emulsifier and fat replacer. Six treatments with Fish gelatin (FG) to pectin ratio 1:1 and 2:1, with pectin concentration of 1, 2 and 3%, were produced and evaluated for quality changes and storage-life at refrigerated storage. The results showed that prepared emulsions were physically stable and no phase separation observed during 8 wks. The pH of treatments was 4.5 to 4.9. The moisture content of treatments varied from 68.9% for T1 (FG/pectin ratio 1:1) to 65.4% for T6 (FG/pectin ratio 6:3). The Max. lipid of samples was measured 28.4%. Max. and min. protein of samples were 3.8% for T6 and 1.6% for T2 (FG/pectin ratio 2:1), respectively. No significant differences (p≥0.05) were observed between ash content of all treatments and control (commercial margarin). The acidity of treatments increased during storage and were significantly different from production day (p≤0.05). Peroxide value (PV) of treatments increased significantly at refrigerated storage. No significant differences were observed between PV of treatments during different wks of sampling. The results of texture profile analysis showed that firmness, compressibility and adhesiveness properties were significantly increase with higher substitution of FG with pectin. Color, Aroma, Taste and texture properties of prepared samples were found to significantly lower than control, according to sensory evaluation. Significant increases were observed in mold/yeast and psychrophilic count of treatments during storage. The macroscopic growth of molds was observed on all samples in 8th wks. No coliform growth was observed in all treatments at any time. Results suggest that low-fat spread properties were significantly influenced by different ratios of fish gelatin and pectin incorporated. It seems that these results can provide new opportunities to develop market with introducing novel products to response consumer demands. Some quality defects observed in this study can be improved by using suitable machinery at industrial scale
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