Germination Tests for Assessing Biochar Quality

Definition, analysis, and certification of biochar quality are crucial to the agronomic acceptance of biochar. While most biochars have a positive impact on plant growth, some may have adverse effects due to the presence of phytotoxic compounds. Conversely, some biochars may have the ability to adsorb and neutralize natural phytotoxic compounds found in soil. We evaluated the effects of biochars on seedling growth and absorption of allelochemicals present in corn (Zea mays L.) residues. Corn seeds were germinated in aqueous extracts of six biochars produced from varied feedstocks, thermochemical processes, and temperatures. Percent germination and shoot and radicle lengths were evaluated at the end of the germination period. Extracts from the six biochars had no effect on percent germination; however, extracts from three biochars produced at high conversion temperatures significantly inhibited shoot growth by an average of 16% relative to deionized (DI) water. Polycyclic aromatic hydrocarbons detected in the aqueous extracts are believed to be at least partly responsible for the reduction in seedling growth. Repeated leaching of biochars before extract preparation eliminated the negative effects on seedling growth. Biochars differ significantly in their capacity to adsorb allelochemicals present in corn residues. Germination of corn seeds in extracts of corn residue showed 94% suppression of radicle growth compared to those exposed to DI water; however, incubation of corn residue extracts with leached biochar for 24 h before initiating the germination test increased radicle length 6 to 12 times compared to the corn residue extract treatments. Germination tests appear to be a reliable procedure to differentiate between effects of different types of biochar on corn seedling growth

Germination Tests for Assessing Biochar Quality

Definition, analysis, and certification of biochar quality are crucial to the agronomic acceptance of biochar. While most biochars have a positive impact on plant growth, some may have adverse effects due to the presence of phytotoxic compounds. Conversely, some biochars may have the ability to adsorb and neutralize natural phytotoxic compounds found in soil. We evaluated the effects of biochars on seedling growth and absorption of allelochemicals present in corn (Zea mays L.) residues. Corn seeds were germinated in aqueous extracts of six biochars produced from varied feedstocks, thermochemical processes, and temperatures. Percent germination and shoot and radicle lengths were evaluated at the end of the germination period. Extracts from the six biochars had no effect on percent germination; however, extracts from three biochars produced at high conversion temperatures significantly inhibited shoot growth by an average of 16% relative to deionized (DI) water. Polycyclic aromatic hydrocarbons detected in the aqueous extracts are believed to be at least partly responsible for the reduction in seedling growth. Repeated leaching of biochars before extract preparation eliminated the negative effects on seedling growth. Biochars differ significantly in their capacity to adsorb allelochemicals present in corn residues. Germination of corn seeds in extracts of corn residue showed 94% suppression of radicle growth compared to those exposed to DI water; however, incubation of corn residue extracts with leached biochar for 24 h before initiating the germination test increased radicle length 6 to 12 times compared to the corn residue extract treatments. Germination tests appear to be a reliable procedure to differentiate between effects of different types of biochar on corn seedling growth.This article is published as Rogovska, Natilia, David Laird, R. M. Cruse, Steven Trabue, and Emily Heaton. "Germination tests for assessing biochar quality." Journal of environmental quality 41, no. 4 (2012): 1014-1022. doi: 10.2134/jeq2011.0103. Posted with permission.</p

Harvested winter rye energy cover crop: multiple benefits for North Central US

Cover crops (CCs) can reduce nitrogen (N) loss to subsurface drainage and can be reimagined as bioenergy crops for renewable natural gas production and carbon (C) benefits (fossil fuel substitution and C storage). Little information is available on the large-scale adoption of winter rye for these purposes. To investigate the impacts in the North Central US, we used the Root Zone Water Quality Model to simulate corn-soybean rotations with and without winter rye across 40 sites. The simulations were interpolated across a five-state area (IA, IL, IN, MN, and OH) with counties in the Mississippi River basin, which consists of ∼8 million ha with potential for rye CCs on artificially drained corn-soybean fields (more than 63 million ha total). Harvesting fertilized rye CCs before soybean planting in this area can reduce N loads to the Gulf of Mexico by 27% relative to no CCs, and provide 18 million Mg yr ^−1 of biomass-equivalent to 0.21 EJ yr ^−1 of biogas energy content or 3.5 times the 2022 US cellulosic biofuel production. Capturing the CO _2 in biogas from digesting rye in the region and sequestering it in underground geologic reservoirs could mitigate 7.5 million Mg CO _2 yr ^−1 . Nine clusters of counties (hotspots) were identified as an example of implementing rye as an energy CC on an industrial scale where 400 Gg yr ^−1 of rye could be sourced within a 121 km radius. Hotspots consisted of roughly 20% of the region’s area and could provide ∼50% of both the N loss reduction and rye biomass. These results suggest that large-scale energy CC adoption would substantially contribute to the goals of reducing N loads to the Gulf of Mexico, increasing bioenergy production, and providing C benefits