259 research outputs found

    PERAN GURU DALAM UPAYA PEMBENTUKAN KARAKTER DISIPLIN DAN TANGGUNG JAWAB ANAK DI MIN 7 ACEH TIMUR

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    The purpose of this study was to find out 1) The Role of Islamic Religious Education Teachers in Efforts to Form Discipline Character, 2) The Role of Islamic Education Teachers in the Formation of Responsibility Character, 3) Supporting and Inhibiting Factors in Efforts to Form Discipline and Responsibility Character. The research method uses a qualitative approach to data obtained from people and observable behavior. Data derived from manuscripts, interviews, notes, fields and documentation are described so as to provide clarity on the situation and reality. The results of the study of the Role of Islamic Religious Education Teachers in the Formation of Discipline Character. After conducting the research, it was found that there were many roles for teachers to instill the character of discipline, namely: a. Role as a model and role model, by giving examples of punctuality when coming to school or entering class b. Role as a model and role model, by giving an example of going to the mosque when prayer time arrives, early so that children can imitate. c. Role as a model and role model, with examples of dressing neatly according to schedule. d. The role as an educator, with the provision of assignment deadlines. The role of the teacher in the effort to form the Character of Responsibility. Furthermore, regarding the several roles carried out to form the character of responsibility, namely: a. The role as an educator, by giving the task of being a ceremonial officer whose schedule rotates per class. b. The role as an educator, by giving assignments at school and homework. c. The role as a motivator, by providing motivation for the importance of instilling a sense of responsibility. Supporting and Inhibiting Factors in Efforts to Form the Character of Discipline and Responsibility. Several factors support the formation of the character of discipline and responsibility. a. An exemplary teacher. b. Parents who can guide their children when at home. While the inhibiting factor is a. Peers, who have not been good. b. Unfavorable environment at home

    ANALISA SISTEM PROTEKSI TERHADAP PETIR (SPP) PADA GEDUNG BERTINGKAT DAN PENGARUHNYA TERHADAP PERALATAN ELEKTRONIKA DI GEDUNG PENDIDIKAN POLSRI

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    Penelitian ini melakukan analisa SPP pada gedung bertingkat dan pengaruh induksi petir terhadap perangkat elektronika yang berada didalam gedung. Pengujian simulasi jaringan listrik, rangkaian elektronika, dan sistem proteksi terhadap petir dari Program Alternative Transient (ATP) dieksekusi dengan menggunakan program EMTP (Electromagnetic Transient Program). Hasil pengujian menunjukkan arus induksi petir cenderung mengalir pada resistansi pentanahan jaringan listrik yang semakin kecil sehingga arus induksi yang mengalir ke jaringan listrik dan perangkat elektronik berkurang yang mengakibatkan tegangan lebih transien yang terjadi pada perangkat elektronik menurun. Saat terjadi induksi petir dengan arus puncak impuls petir Io=100 kA dan bentuk gelombang 10/350 s untuk kondisi tanah lembab (g=100 cm) dan basah (g=30 cm), perangkat sound system yang berada di lantai dasar dan personal computer yang berada di lantai 1 dengan resistansi pentanahan jaringan listrik 210 menghasilkan tegangan lebih transien sebesar 714,49 V1105,60 V yang dapat merusakkan perangkat karena melampaui batas maksimum standar eropa.Kata kunci : Sambaran petir tidak langsung, peralatan tegangan rendah dan elektronik, ground potential rise, sambaran induksi petir,ATP/EMTP

    FAKTOR PENGHAMBAT PENYEMBUHAN LUKA DI RS MELATI PERBAUNGAN

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    Diabetes mellitus, a chronic metabolic disorder characterized by high blood sugar levels as a result of insulin insufficiency. This is due to a disruption in the definition of insulin production, the beta cells of the pancreas gland are due to the lack of responsiveness of the body's cells to insulin. Chronic wounds that are difficult to heal due to disruption of wound healing by systemic, local and other factors so that the wound does not heal with normal wound healing time. Chronic wounds occur because primary healing is delayed and repeated over a period of time. This research is a descriptive study, the aim of which is to look at "Factors That Inhibit The Healing Process Of Diabetes Mellitus Wounds At Melati Hospital. Perbaungan 2019, using a total sampling of 30 respondents, obtained results with old wound healing based on the majority age> 45 years as many as 25 people (83.3%), based on the majority gender based on female gender as many as 21 people (70%) The majority of treatment duration was based on length of treatment> 20 weeks as many as 20 people (66.6%), based on the majority of wound stages based on stage III-IV as many as 21 people (70%). Based on the results of the study, it is recommended that health workers provide information about the factors that hinder the healing process of diabetes mellitus wound

    Nome : cerita rakyat dari Aceh

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    SIFAT FISIK DAN MEKANIK PAPAN SEMEN BERDASARKAN KOMPOSISI DAN UKURAN SERAT SABUT KELAPA (Cocos nucifera)

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    Coconut coir fiber is one of the abundant fibers and has the potential as an alternative material that can be used as an artificial board in an effort to meet the needs of wood. The artificial board products include particle board, cement board, fiberboard and so on. This study aims to examine the effect of the size of the coco fiber, the composition of cement: the size of the coir fiber and the interaction with the physical and mechanical properties of the cement board. The treatments used in this study were the composition of cement: coco fiber, namely 2:1, 3:1 and 4:1 and fiber sizes were 1 cm, 2 cm and 3 cm. Cement board is made with a size of 30 cm x 30 cm x 1 cm with a target density of 1 g/cm3 and is compressed for 24 hours and conditioned for 14 days (± 2 weeks). This study used a completely randomized factorial (CRD) with 2 factors (Factor A fiber size and Factor B cement composition: fiber) and 3 replications. Significantly different treatments will be further tested, namely BNJ. The results showed that the average value of physical properties for density ranged from 1.0024 - 1.2273 gr/cm3, water content 10.4267 - 17.8541 %, thickness expansion 5.6088 - 8.0763 % and water absorption 15.5949 - 36.9381%. The mean value of mechanical properties for MOE ranged from 3334.5013 - 20592.5566 kg/cm2 and MOR 15.0443 - 45.6759 kg/cm2.Keywords: Cement Board, Coco fibers, Physical and Mechanical Properties AbstrakSerat sabut kelapa merupakan salah satu serat yang melimpah dan berpotensi sebagai bahan alternatif yang dapat dijadikan papan tiruan sebagai upaya memenuhi kebutuhan kayu. Produk papan tiruan tersebut meliputi papan partikel, papan semen, papan serat dan sebagainya. Penelitian ini bertujuan untuk menguji pengaruh ukuran serat sabut kelapa, komposisi semen: ukuran serat sabut kelapa serta interaksi terhadap sifat fisik dan mekanik papan semen juga menentukan komposisi semen: ukuran serat sabut kelapa yang terbaik memenuhi standar JIS A 5417:1992. Perlakuan yang digunakan dalam penelitian ini adalah komposisi semen: serat sabut kelapa, yaitu 2:1, 3:1 dan 4:1 dan ukuran serat yaitu 1 cm, 2 cm dan 3 cm. Papan semen dibuat dengan ukuran 30 cm x 30 cm x 1 cm dengan target kerapatan 1 gr/cm3 serta dikempa selama 24 jam dan dikondisikan selama 14 hari (± 2 minggu). Penelitian ini menggunakan Faktorial Acak Lengkap (RAL) dengan 2 faktor (Faktor A ukuran serat dan Faktor B komposisi semen: serat) dan 3 ulanga. Perlakuan yang berbeda nyata akan dilakukan uji lanjut yaitu BNJ. Hasil penelitian menunjukkan bahwa nilai rerata sifat fisik untuk kerapatan berkisar antara 1.0024 - 1.2273 gr/cm3, kadar air 10.4267 - 17.8541 %, pengembangan tebal 5.6088 - 8.0763 % dan daya serap air 15.5949 - 36.9381 %. Nilai rerata sifat mekanik untuk MOE berkisar 3334.5013 - 20592.5566 kg/cm2 serta MOR 15.0443 - 45.6759 kg/cm2.Kata kunci: Papan Semen, Serat Sabut Kelapa, Sifat Fisik dan Mekani

    PENGARUH KEPEMILIKAN MANAJERIAL, PROFITABILITAS, DAN SET PELUANG INVESTASI TERHADAP FINANCIAL LEVERAGE SERTA DAMPAKNYA PADA NILAI PERUSAHAAN (STUDI PADA PERUSAHAAN MANUFAKTUR YANG TERDAFTAR DI BEI TAHUN 2012-2015)

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    PENGARUH KEPEMILIKAN MANAJERIAL, PROFITABILITAS,DAN SET PELUANG INVESTASI TERHADAP FINANCIALLEVERAGE DAN DAMPAKNYA PADA NILAI PERUSAHAANTERDAFTAR DI BEI TAHUN 2012-2015Oleh: NurhaidaNim: 1509200070015Pembimbing: 1. Dr. Muhammad Arfan, SE., M.Si., Ak., CA.2. Dr. Mulia Saputra, SE., M.Si., Ak., CA.ABSTRAKPenelitian ini bertujuan untuk menguji pengaruh kepemilikan manajerial,profitabilitas, dan set peluang investasi terhadap financial leverage serta dampaknya padanilai perusahaan. Studi pada perusahaan manufaktur yang terdaftar di Bursa EfekIndonesia tahun 2012-2015. Jenis penelitian yang digunakan adalah hypothesis testing.Sampel dipilih dengan menggunakan metode purposive sampling yaitu sebanyak 69perusahaan. Data diperoleh dari laporan tahunan dan dianalisis dengan menggunkanmetode analisis jalur Kata Kunci: Nilai perusahaan, financial leverage, kepemilikan manajerial, profitabilitas,dan set peluang investasiTHE EFFECT OF MANAGERIAL OWNERSHIP, PROFITABILITY, ANDINVESTMENT OPPORTUNITY SET ON FINANCIAL LEVERAGE AND ITSIMPACT IN FIRM VALUESTOCK EXCHANGE PERIOD 2011-2015By : NurhaidaStudent Number : 1509200070015Supervisor: 1. Dr. Muhammad Arfan, SE., M.Si., Ak., CA.2. Dr. Mulia Saputra, SE., M.Si., Ak., CA.ABSTRACTThis study is aimed to examine the influence of managerial ownership,profitability, and investment opportunity set on financial leverage and its impact on thefirm value. The study conducted on manufacturing companies listed on Indonesia StockExchange in 2012-2015. The type of research is hypothesis testing. 69 companies werechosen as the sample by using the purposive sampling method. Data obtained fromannual reports are analyzed by using path analysis method. The result showed that Keywords: firm value, financial leverage, managerial ownership, profitability,Investment opportunity set

    STUDI PEMANFAATAN HHBK SEBAGAI KERAJINAN TANGAN OLEH MASYARAKAT DESA BAGAK KECAMATAN MANYUKE KABUPATEN LANDAK

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    This study aims to take an takean inventory of non-timber forest products (NTFPs) that used by the community to make handicrafts and obtains data on how to process non-wood forest products to make handicrafts by the community of Bagak Village, Manyuke District, Landak Regency. The research was conducted exploratory and used survey methods direct interviews, and questionnaires. Inteviews were conducted 37 respondents who were determined by snowball sampling. This research was conducted in January until February 2019 and obtained results that the non-timber forest products were used as a raw material to make handicrafts by the community in Bagak village. Such as bamboo banna, tamaran bark, uwe or rattan, and sekek formed into various kinds of handicraft products. Uwe or rattan is a species of plant that has the highest use value of the 3 other types of NTFPs with 1.62 use value. Processing of NTFPs that used by the community is still in the form of traditional process, where people still take NTFP raw materials directly from the nature. However, the majority of have not to conserve and cultivate NTFPs in their gardens or land. There are 27 respondents or 73% and the other 10 respondents or 27% of all respondents already aware to conserve and cultivate species NTFP types for handicraft in their gardens and fields. The handicrafts produced aregenerally made for personal use and will be sold if there is an order.Keywords: handicrafts, non-timber forest, rattan, utilization,  AbstrakPenelitian ini bertujuan untuk menginventarisasi hasil hutan bukan kayu (HHBK) yang dimanfaatkan masyarakat untuk kerajinan tangan dan memperoleh data tentang cara pengolahan hasil hutan bukan kayu untuk kerajinan tangan oleh masyarakat Desa Bagak, Kecamatan Manyuke, Kabupaten Landak. Penelitian dilakukan secara eksplorasidan menggunakan metode survey, wawancara langsung, dan kuisioner. Wawancara dilakukan terhadap 37 responden yang ditentukan dengan snowball sampling. Penelitian dilakukan pada bulan Januari hingga Febuari 2019 dan diperoleh hasil berupa HHBK yang biasanya diolah masyarakat sebagai bahan baku kerajinan tangan terdiri dari 4 jenis, diantaranya bambu banna, kulit kayu tamaran, uwe atau rotan, dan sekek. Uwe atau rotan merupakan jenis spesies tumbuhan yang memiliki nilai kegunaan tertinggi dari 3 jenis HHBK lainnya dengan nilai kegunaan sebesar 1,62. Pengolahan jenis HHBK yang dimanfaatkan oleh masyarakat masih dalam bentuk pengolahan tradisional dimana masyarakat masih memngambil bahan baku HHBK untuk kerajinan tangan dari alam. Namun, sebagian besar responden belum memiliki kesadaran untuk melakukan konservasi dan membudidayakan HHBK untuk kerajinan tangan di kebun atau lahan mereka yaitu sebanyak 27 orang atau 73%, sisanya sebanyak 10 orang atau 27% dari keseluruhan responden sudah memiliki kesadaran untuk melakukan konservasi dan membudidayakan jenis-jenis HHBK untuk kerajinan tangan di kebun dan lahan mereka. Kerajinan tangan yang dihasilkan umumnya dibuat untuk keperluan pribadi dan akan dijual jika ada pesanan.Kata kunci: hasil hutan bukan kayu, kerajinan tangan, pemanfaatan, rotan.

    Utilization of plants as food source from Sebaju village forest, Nanga Kebebu village, Nanga Pinoh District, Melawi Regency

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    Forests has a role in supporting food security programs. Sebaju Village Forest, Nanga Kebebu Village, Nanga Pinoh District, Melawi Regency is a village forest area that has the potential of non-timber forest product, one of which is that there are many plants that can be used as food for daily living needs. The research objective was to explore local knowledge of the community and to make an inventory of the types of plants used as food by the communities around the Sebaju village forest, Nanga Kebebu village, Melawi regency, as well ass to describe how to uses and process plants that are used as food by the community. The research method was purposive sampling and data collection was carried out by in-depth interviews with the community in Nanga Kebebu village. The data were analyzed descriptive qualitative in order to obtain a systematic and accurate picture. The results found 58 plant species consisting of 31 families, these plants were dominated by the Anacardiaceae family (8 species). Arecaceae and Moraceae (5 species), Sapindaceae, Phyllanthaceae, Myrtaceae, and Fabaceae (3 species), while one other family each has 1-2 species. The most dominant plant habitats were trees with 40 species (68.96%), 8 types of herbs (13.79%), 4 types of shrubs (6.89%) and the least were lianas and 3 types of shrubs. (5.17%). The part of the plant that was used the most was the fruit, namely 44 species (75.38%), 8 types of leaves (13.79%), while the parts of the plant that were least used were 2 types of tubers (3.45%), 2 types tubers (3.45%), 1 flower (1.72%), 1 seed (1.72%). The largest group of foodstuffs is fruit as much as 40 types (67%), 12 types of vegetables (20%), while the lowest is 3 types of drinks (5%), 3 types of spices (5%), and 2 tubers type (3%). The most widely used food crop processing method is directly used 33 types (56.90%), 10 types of boiled (17.24%), 6 types of sauteed (10.34%) and 5 types of chili sauce (8.62%), Meanwhile, the least used processing methods were 2 types of frying (3.45%) and 2 types of drying (3.45%). Based on their growth status, the highest growth was in the wild, consist of 34 species (59%), and the lowest was cultivated by 24 species (41%) that grew in the Sebaju customary forest area, Nanga Kebebu Village, Nanga Pinoh District, Melawi Regency. Sebaju village forest has high biodiversity as food plant and local knowledge of te community in the use of plants in the forest area makes conservation efforst better because the community strives to be able to make a sustainable management of food from forest.
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