The use of ecosystem-based adaptation practices by smallholder farmers in Central America

There is growing interest in promoting the use of Ecosystem-based Adaptation (EbA) practices to help smallholder farmers adapt to climate change, however there is limited information on how commonly these practices are used by smallholder farmers and what factors influence their use. Using participatory mapping and field surveys, we examined the prevalence and characteristics of EbA practices on 300 smallholder coffee and maize farmers in six landscapes in Central America and explored the socioeconomic and biophysical factors associated with their use. The prevalence of individual EbA practices varied across smallholder farms. Common EbA practices included live fences, home gardens, shade trees in coffee plantations, and dispersed trees in maize fields. We found a mean of 3.8 EbA practices per farm. Factors that were correlated with the total number of EbA practices on farms included the mean area of coffee plantations, farmer age, farmer experience, the farm type and the landscape in which farms were located. Factors associated with the presence or characteristics of individual EbA practices included the size of coffee plantations, farmer experience, farmer education, land tenure, landscape and farm type. Our analysis suggests that many smallholder farmers in Central America are already using certain EbA practices, but there is still scope for greater implementation. Policy makers, donors and technicians can encourage the broader use of EbA by smallholder farmers by facilitating farmer-to-farmer exchanges to share knowledge on EbA implementation, assessing the effectiveness of EbA practices in delivering adaptation benefits, and tailoring EbA policies and programs for smallholder farmers in different socioeconomic and biophysical contexts. (Résumé d'auteur

Prevention of diet-induced obesity by apple polyphenols in Wistar rats through regulation of adipocyte gene expression and DNA methylation patterns

This study was conducted to determine the mechanisms implicated in the beneficial effects of apple polyphenols (APs) against diet-induced obesity in Wistar rats, described in a previous study from our group. Supplementation of high-fat sucrose diet with AP prevented adiposity increase by inhibition of adipocyte hypertrophy. Rats supplemented with AP exhibited improved glucose tolerance while adipocytes isolated from these rats showed an enhanced lipolytic response to isoproterenol. AP intake led to reduced Lep, Plin, and sterol regulatory element binding transcription factor 1 (Srebf1) mRNA levels and increased aquaporin 7 (Aqp7), adipocyte enhancer binding protein 1 (Aebp1), and peroxisome proliferator-activated receptor gamma co-activator 1 alpha (Ppargc1a) mRNA levels in epididymal adipocytes. In addition, we found different methylation patterns of Aqp7, Lep, Ppargc1a, and Srebf1 promoters in adipocytes from apple-supplemented rats compared to high-fat sucrose fed rats. The administration of AP protects against body weight gain and fat deposition and improves glucose tolerance in rats. We propose that AP exerts the antiobesity effects through the regulation of genes involved in adipogenesis, lipolysis, and fatty acid oxidation, in a process that could be mediated in part by epigenetic mechanisms

Aprendizajes y prácticas educativas en las actuales condiciones de época: COVID-19

“Esta obra colectiva es el resultado de una convocatoria a docentes, investigadores y profesionales del campo pedagógico a visibilizar procesos investigativos y prácticas educativas situadas en el marco de COVI-19. La misma se inscribe en el trabajo llevado a cabo por el equipo de Investigación responsable del Proyecto “Sentidos y significados acerca de aprender en las actuales condiciones de época: un estudio con docentes y estudiantes de la educación secundarias en la ciudad de Córdoba” de la Facultad de Filosofía y Humanidades. Universidad Nacional de Córdoba. El momento excepcional que estamos atravesando, pero que también nos atraviesa, ha modificado la percepción temporal a punto tal que habitamos un tiempo acelerado y angustiante que nos exige la producción de conocimiento provisorio. La presente publicación surge como un espacio para detenernos a documentar lo que nos acontece y, a su vez, como oportunidad para atesorar y resguardar las experiencias educativas que hemos construido, inventado y reinventando en este contexto. En ella encontrarán pluralidad de voces acerca de enseñar y aprender durante la pandemia. Este texto es una pausa para reflexionar sobre el hacer y las prácticas educativas por venir”.Fil: Beltramino, Lucia (comp.). Universidad Nacional de Córdoba. Facultad de Filosofía y Humanidades. Escuela de Archivología; Argentina

Perceptions of Extreme Weather Events and Adaptation Decisions : A Case Study of Maize and Bean Farmers in Guatemala and Honduras

Although there is growing recognition that extreme weather events pose significant challenges to Central American agriculture, little is known about what factors influence farmers’ implementation of adaptation practices. Such information is critical for the formulation of climate change policies. To fill this knowledge gap, we surveyed 446 maize and bean farmers in Guatemala and Honduras in order to (1) describe their perceptions toward exposure and sensitivity to droughts, hurricanes, floods, and torrential rains; (2) identify factors related to the use of adaptation measures following these events; and (3) describe the perceived effectiveness of the adaptations in reducing farmers’ vulnerability to extreme weather events. Only 19.3% of farmers had implemented adaptation measures in response to extreme weather events and, of these, 22% perceived that the adaptations were not effective at reducing their vulnerability. Factors that were positively related to the implementation of adaptation measures included perceptions of repeated exposure and increased frequency of extreme weather events, land ownership, access to training, aid received, and additional incomes (e.g., coffee production). Farmers need site-specific knowledge about which agricultural practices are effective at reducing their vulnerability to extreme weather events, as well as access to training, technical support, and aid after such events happen

The first wave of the COVID-19 epidemic in Spain was associated with early introductions and fast spread of a dominating genetic variant

The coronavirus disease 2019 (COVID-19) pandemic has affected the world radically since 2020. Spain was one of the European countries with the highest incidence during the first wave. As a part of a consortium to monitor and study the evolution of the epidemic, we sequenced 2,170 samples, diagnosed mostly before lockdown measures. Here, we identified at least 500 introductions from multiple international sources and documented the early rise of two dominant Spanish epidemic clades (SECs), probably amplified by superspreading events. Both SECs were related closely to the initial Asian variants of SARS-CoV-2 and spread widely across Spain. We inferred a substantial reduction in the effective reproductive number of both SECs due to public-health interventions (Re < 1), also reflected in the replacement of SECs by a new variant over the summer of 2020. In summary, we reveal a notable difference in the initial genetic makeup of SARS-CoV-2 in Spain compared with other European countries and show evidence to support the effectiveness of lockdown measures in controlling virus spread, even for the most successful genetic variants