Locating farmer-based knowledge and vested interests in natural resource management: the interface of ethnopedology, land tenure and gender in soil erosion management in the Manupali watershed, Philippines

This paper examines local soil knowledge and management in the Manupali watershed in the Philippines

Biosecurity and Yield Improvement Technologies Are Strategic Complements in the Fight against Food Insecurity

The delivery of food security via continued crop yield improvement alone is not an effective food security strategy, and must be supported by pre- and post-border biosecurity policies to guard against perverse outcomes. In the wake of the green revolution, yield gains have been in steady decline, while post-harvest crop losses have increased as a result of insufficiently resourced and uncoordinated efforts to control spoilage throughout global transport and storage networks. This paper focuses on the role that biosecurity is set to play in future food security by preventing both pre- and post-harvest losses, thereby protecting crop yield. We model biosecurity as a food security technology that may complement conventional yield improvement policies if the gains in global farm profits are sufficient to offset the costs of implementation and maintenance. Using phytosanitary measures that slow global spread of the Ug99 strain of wheat stem rust as an example of pre-border biosecurity risk mitigation and combining it with post-border surveillance and invasive alien species control efforts, we estimate global farm profitability may be improved by over US$4.5 billion per annum

Avoiding lodging in irrigated spring wheat. II. Genetic variation of stem and root structural properties

Lodging-related traits were evaluated on the CIMMYT Core spring wheat Germplasm Panel (CIMCOG) in the Yaqui Valley of North-West Mexico during three seasons (2010–2013). Genetic variation was significant for all the lodging-related traits in the cross-year analysis, however, significant G × E interaction due to rank changes or changes in the absolute differences between cultivars were identified. The inconsistences on cultivar performances across seasons particularly reduced the heritability of key characters related to root lodging resistance (anchorage strength). Target characters related to stem lodging resistance (stem strength) showed good heritability values equal or above 0.70. Positive correlations between stem strength and stem diameter and between root plate spread and root strength were found. Selecting for greater stem diameter and wall width, greater root plate spread and shorter plant height could enable breeders to increase lodging resistance by increasing stem strength, root strength and decreasing plant leverage, respectively. Achieving a lodging-proof crop will depend on finding a wider root plate spread and implementing new management strategies. Genetic linkages between lodging traits will not constrain the combination of the key lodging-trait dimensions to achieve a lodging-proof ideotype. However, strong association between stem strength and stem wall width will increase the total biomass cost needed for lodging resistance

Avoiding lodging in irrigated spring wheat. I. Stem and root structural requirements

A model of the lodging process has been successfully adapted for use on spring wheat grown in North-West Mexico (NWM). The lodging model was used to estimate the lodging-associated traits required to enable spring wheat grown in NWM with a typical yield of 6 t ha−1 and plant height of 0.7 m to achieve a lodging return period of 25 years. Target traits included a root plate spread of 51 mm and stem strength of the bottom internode of 268 N mm. These target traits increased to 54.5 mm and 325 N mm, respectively, for a crop yielding 10 t ha−1. Analysis of multiple genotypes across three growing seasons enabled relationships between both stem strength and root plate spread with structural dry matter to be quantified. A NWM lodging resistant ideotype yielding 6 t ha−1 would require 3.93 t ha−1 of structural stem biomass and 1.10 t ha−1 of root biomass in the top 10 cm of soil, which would result in a harvest index (HI) of 0.46 after accounting for chaff and leaf biomass. A crop yielding 10 t ha−1 would achieve a HI of 0.54 for 0.7 m tall plants or 0.41 for more typical 1.0 m tall plants. This study indicates that for plant breeders to achieve both high yields and lodging-proofness they must either breed for greater total biomass or develop high yielding germplasm from shorter crops