33 research outputs found

    Qualidade física do solo sob sistemas de integração lavoura-pecuária

    Get PDF
    O objetivo deste trabalho foi avaliar a qualidade física do solo em sistemas de integração lavoura-pecuária (ILP), em comparação à pastagem contínua e ao cerrado nativo. Durante dois anos (2005 e 2006), amostras de um Latossolo Vermelho argiloso foram coletadas de duas camadas (0-20 e 70-80 cm), em seis áreas cultivadas em diferentes sistemas de rotação de culturas e ILP. Uma área de pastagem contínua e outra de cerrado nativo foram utilizadas como referências. Foram analisados os seguintes atributos físico-hídricos: densidade do solo, umidade de saturação, porosidade total, macroporosidade, microporosidade efetiva, saturação efetiva, condutividade hidráulica saturada de campo e de laboratório, e curva de retenção de água do solo. Todos os sistemas de cultivo provocaram impacto nos atributos físico-hídricos, na camada 0-20 cm. O cultivo contínuo de pastagem proporcionou a melhor qualidade física do solo. Na comparação entre os anos, apenas o sistema preparo convencional do solo mostrou incremento na densidade e redução na porosidade do solo. A pastagem em rotação no sistema ILP, mesmo após quatro anos, não favorece a qualidade física do solo em comparação à pastagem contínua

    Soil health: looking for suitable indicators. What should be considered to assess the effects of use and management on soil health?

    Full text link

    Reducing the environmental impact of surgery on a global scale: systematic review and co-prioritization with healthcare workers in 132 countries

    Get PDF
    Background Healthcare cannot achieve net-zero carbon without addressing operating theatres. The aim of this study was to prioritize feasible interventions to reduce the environmental impact of operating theatres. Methods This study adopted a four-phase Delphi consensus co-prioritization methodology. In phase 1, a systematic review of published interventions and global consultation of perioperative healthcare professionals were used to longlist interventions. In phase 2, iterative thematic analysis consolidated comparable interventions into a shortlist. In phase 3, the shortlist was co-prioritized based on patient and clinician views on acceptability, feasibility, and safety. In phase 4, ranked lists of interventions were presented by their relevance to high-income countries and low–middle-income countries. Results In phase 1, 43 interventions were identified, which had low uptake in practice according to 3042 professionals globally. In phase 2, a shortlist of 15 intervention domains was generated. In phase 3, interventions were deemed acceptable for more than 90 per cent of patients except for reducing general anaesthesia (84 per cent) and re-sterilization of ‘single-use’ consumables (86 per cent). In phase 4, the top three shortlisted interventions for high-income countries were: introducing recycling; reducing use of anaesthetic gases; and appropriate clinical waste processing. In phase 4, the top three shortlisted interventions for low–middle-income countries were: introducing reusable surgical devices; reducing use of consumables; and reducing the use of general anaesthesia. Conclusion This is a step toward environmentally sustainable operating environments with actionable interventions applicable to both high– and low–middle–income countries

    Rehabilitation and renovation of cocoa (Theobroma cacao L.) agroforestry systems. A review

    Get PDF
    In this review, we (1) explore the diversity of contexts, driving forces, stakeholders and recommended management practices involved in Rh/Re initiatives in key cocoa-producing countries; (2) summarise the often conflicting views of farmers and extension agents on Rh/Re programmes; (3) review the evidence of age-related changes in planting density and yield of cocoa, given the weight of these variables in Rh/Re decision processes; (4) describe the best known Rh/Re systems and their most common management practices; (5) propose an agroforestry Re approach that overcomes the limitation of current Rh/Re diagnosis protocols, which do not consider the regular flow of food crop and tree products, and the need to restore site soil quality to sustain another cycle of cultivation of cocoa at the same site; and (6) explore the effects of climate change considerations on Rh/Re decision-making and implementation processes

    Elucidating Pathways and Discourses Linking Cocoa Cultivation to Deforestation, Reforestation, and Tree Cover Change in Nicaragua and Peru

    No full text
    Cocoa cultivation is labeled as a driver of both deforestation and reforestation, yet the extent of the phenomena varies at farm and landscape level and as a response to national and local contexts. In this study, we documented the main pathways and contexts behind cocoa cultivation in two sites with different histories of cocoa cultivation. We combined official statistics, land-use trajectory, satellite imagery, and the Q-analysis to explore the discourses of country experts in Nicaragua and Peru. The Q-statements were based on an analysis of a set of legal, institutional, social, and technical guidelines that the cocoa cultivation/sector influences or is influenced by. Based on the responses of national experts to 31 statements we found four discourses linking cocoa cultivation and reforestation and deforestation in each country-case study. The enabling and limiting conditions driving tree cover change were a combination of landscape configuration, governance, management/commercialization models, and farmer's knowledge. Overall, between 60 and 64% of the variance was explained by four discourse factors in each country. In Nicaragua, the conditions associated with reforestation were the cocoa-agroforestry model promoted by local organizations/NGOs, the existence of incentives, degree of technical knowledge, access to safe market, and availability of improved genetic material. The circumstances associated with deforestation were the age of the farmers, fluctuation of cocoa beans prices, low productivity of cocoa plantations, and weak legal environmental frameworks. Whereas, in Peru, the main factors connecting cocoa cultivation to reforestation were access to market, degree of experimentation in cocoa, the economic weight of cocoa on family's income, certification processes, the existence of incentives, and the level of organization/association of cocoa farmers. The elements linking cocoa farming to deforestation were the influence of stakeholders in the cocoa value chain, weak legal environmental frameworks, fluctuation of cocoa prices, the existence of private investors, and insecure land tenure rights. This article demonstrated the utility of discourse analysis, through its application to two contrasting country case-studies, to elucidate the conditions that might minimize the deforestation footprint of cocoa cultivation and maximize its role as an agent for reforestation/restoration in the agricultural landscape of cocoa-growing areas in Latin America

    Caracterización de Xylella fastidiosa a partir de materiales vegetales y cepas aisladas de olivo (Olea europaea L.) e implementación de un sistema de diagnóstico serológico en Argentina

    Get PDF
    Xylella fastidiosa está considerada plaga cuarentenaria de importancia global por el grave impacto económico y social que ocasiona en cultivos de importancia agrícola. El objetivo de este trabajo fue aislar y caracterizar cepas bacterianas y muestras vegetales infectadas con X. fastidiosa de plantas de olivo (Olea europaea L.) e implementar un sistema de diagnóstico serológico para su detección. Para la caracterización molecular se utilizó el sistema de tipificación multilocus de secuencias (MLST). Se logró el aislamiento de la bacteria desde olivo y se determinó que todos los materiales caracterizados corresponden a X. fastidiosa subespecie pauca ST69, un grupo genético solo presente en Argentina. Se elaboraron reactivos serológicos fundamentales para la puesta a punto de técnicas de diagnóstico. Con la técnica DAS ELISA se logró un sistema de diagnóstico rápido, robusto y económico, permitiendo resolver la ausencia de disponibilidad continua de reactivos serológicos específicos para X. fastidiosa.Xylella fastidiosa is considered a quarantine pest of global significance due to the severe economic and social damage it causes on most valuable crops. The objective of this work was to isolate and characterize bacterial strains of infected with X. fastidiosa of olive (Olea europaea L.) samples and implement a serological diagnostic system for their detection. For the molecular characterization, the multilocus sequence typing system (MLST) was used. The isolation of the bacterium from the olive tree was achieved and it was determined that all materials characterized correspond to X. fastidiosa subsp. pauca ST69, a genetic subgroup that has been detected only in Argentina. An antiserum was produced and serological diagnosis systems were adjusted. A solid, fast and economical diagnostic method DAS ELISA system was achieved, solving the continuous lack of availability of serological reagents for X. fastidiosa.Instituto de Patología VegetalFil: Tolocka, Patricia. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Tolocka, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Giolitti, Fabian. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Giolitti, Fabian. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Guzman, Fabiana. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. Agencia De Extensión Rural Villa Dolores; ArgentinaFil: Mattio, Maria Fernanda. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Mattio, Maria Fernanda. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Nome Docampo, Claudia. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Nome Docampo, Claudia. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Ortega, Leandro Ismael. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Fisiología y Recursos Genéticos Vegetales; ArgentinaFil: Paccioretti, Mauro Andres. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Paccioretti, Mauro Andres. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Roca, M.E. Servicio Nacional de Sanidad y Calidad Agroalimentaria (SENASA); ArgentinaFil: Otero, Maria Laura. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Otero, Maria Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Haelterman, Raquel Mercedes. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Haelterman, Raquel Mercedes. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); Argentin
    corecore