928 research outputs found

    I think we need…: Verbal expressions of opinion in conference presentations in English and in French

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    This paper examines the frequency and functions of English and French opinion markers in 60 presentation transcripts of the EIIDA corpus in Linguistics and in Chemistry, Geochemistry, Marine, and Water Sciences. These functions, found in all four sub-corpora, include highlighting a general or strong opinion, proposing a hypothesis or negotiating with the audience, expressing doubt, or classifying information. Several important differences can be observed. First, the English verb think frequently functions as a discourse marker, more so than the French penser. In French, adverbials, the pronoun on and the conjunction que are frequent with an opinion verb, but were largely absent in English. In Linguistics, English speakers are more likely to express the subjective opinion that a result is “interesting”, whereas in the other three sub-corpora speakers are more likely to employ a modal verb, except with think, to hedge a statement. As regards to discipline, there appears to be slightly more markers of opinion in Linguistics. In the Sciences, markers of opinion are often related to an observation (on se rend compte, ‘one realizes’). Overall, opinion verbs tend here to be dialogic, serving to express doubt or to negotiate with the audience, rather than to confirm a forceful personal position

    A case study of a plant-animal relationship: Cola lizae and lowland gorillas in the Lope Reserve, Gabon

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    The fruits of Cola lizae, an endemic tree with a limited geographical distribution, have been a major food source for lowland gorillas in the Lope Reserve during part of each year over a six-year period. Faecal analysis indicated that 11,000- 18,000 Cola seeds km-2 were deposited by gorillas during the 4- month season in 1989. Gorillas are the only important dispersers of this species: other primates consume the succulent mesocarp, but do not swallow the large seed; elephants do not eat Cola fruits. Observations of Cola seeds in gorilla faeces showed a very high germination rate and, despite initial high mortality, 18% of seedlings still survived six months after deposition. Survival of seedlings was significantly better in faeces left at nest-sites than in other areas of the forest: 40% of seedlings were viable at nest- sites six months after deposition. This suggests that the open areas of forest, preferred by gorillas as nest-sites, are advantageous to the propagation of this species

    Seasonal feeding on bark by gorillas: an unexpected keystone food?

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    First paragraph: There are a number of reports in the literature of primates feeding on the bark of trees, but bark has only occasionally been considered as a major food to be studied in its own right (e.g., Waser, 1977; Beeson, 1987; Norris, 1988). All the great apes feed on bark at certain times, and clearly have preferences as to which species they choose (e.g., Schaller, 1963; Jones & Sabater Pi. 1971; Casimir, 1975: Nishida, 1976; Goodall, 1977; Rodman, 1977; Sabater Pi, 1977, 1979). Evidence has been presented that bark feeding by chimpanzees (Pan troglodytes) and orangutans (Pongo pygmaeus) is a seasonal phenomenon related to scarcity of preferred fruits (Nishida, 1976; Rodman, 1977), and similar conclusions have been drawn from studies of blue monkeys (Cercopithecus mitis) living near plantations of exotic pines (Beeson, 1987; Maganga & Wright, 1992). Bark feeding is also well known in other mammals where, again, it often occurs seasonally (e.g., elephants, Wing & Buss, 1970; grey squirrels, Kenward & Parish, 1986)

    Effects of the dry season on gorilla diet in Gabon

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    It has been shown by various workers that lowland gorillas, Gorilla g. gorillas, in Gabon eat large quantities of succulent fruits (TUTIN and FERNANDEZ, 1985, WILLIAMSON, 1988,WILLIAMSON et al., 1988). This is now being extended to include analysis of the nutrient content of fruit foods, and to study annual variations in fruit consumption caused by, for example, the major dry season from June to September

    Can management intensity be more important than environmental factors? A case study along an extreme elevation gradient from central Italian cereal fields

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    This paper aims to assess the importance of environmental and management factors determining the weed species composition along a strong elevation gradient. A total of 76 cereal fields (39 low input and 37 intensively managed) were sampled along an elevation gradient in central Italy. Explanatory variables were recorded for each field to elucidate the role of large-scale spatial trends, of site-specific abiotic environmental conditions and of field management characters. Redundancy analysis was used to assess the relative importance of each environmental variable in explaining the variation in species composition. Our results indicate that variation in weed species composition is strongly determined by altitude, mean annual precipitation, mean annual temperature and also by soil characteristics. However, the level of intensification proved to be the most influential variable. There was a significant difference in species richness and composition between low-input and intensively managed fields. Intensification leads to considerable species loss at both lower and higher elevations. Low-input fields had 296 species in total, while intensively managed fields had only 196

    The effects of stand characteristics on the understory vegetation in Quercus petraea and Q. cerris dominated forests

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    The shelterwood system used in Hungary has many effects on the composition and structure of the herb layer. The aim of our study was to identify the main variables that affect the occurence of herbs and seedlings in Turkey oak-sessile oak (Quercus cerris and Q. petraea) stands. The study was carried out in the Bükk mountains, Hungary. 122 sampling plots were established in 50-150 year old oak forests, where we studied the species composition and structure of the understorey and overstorey. The occurence of herbs was affected by canopy closure, the heterogenity and patchiness of the stand, the slope and the east-west component of the aspect. The composition of saplings was significantly explained by the ratio of the two major oak species in the stand and the proximity of the adult plants. An important result for forest management was that sessile oaks were able to regenerate almost only where they were dominant in the overstorey

    Human activity was a major driver of the mid-Holocene vegetation change in southern Cumbria: Implications for the elm decline in the British Isles

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    This is the author accepted manuscript. The final version is available from Wiley via the DOI in this record.The dramatic decline in elm (Ulmus) across a large swathe of north-west Europe in the mid-Holocene has been ascribed to a number of possible factors, including climate change, human activity and/or pathogens. A major limitation for identifying the underlying cause(s) has been the limited number of high-resolution records with robust geochronological frameworks. Here, we report a multiproxy study of an upland (Blea Tarn) and lowland (Urswick Tarn) landscape in southern Cumbria (British Isles) to reconstruct vegetation change across the elm decline in an area with a rich and well-dated archaeological record to disentangle different possible controls. Here we find a two-stage decline in Ulmus taking place between 6350–6150 and 6050–5850 cal a BP, with the second phase coinciding with an intensification of human activity. The scale of the decline and associated human impact is more abrupt in the upland landscape. We consider it likely that a combination of human impact and disease drove the Ulmus decline within southern Cumbria.This work was funded by a studentship for MJG from the University of Exeter and Sir John Fisher Foundation. Additional funding for 14C dating was from the Cumberland and Westmorland Antiquarian and Archaeological Society (Clare Fell Bursary to MJG), and the Australian Research Council (FL100100195)

    Patterns of modern pollen and plant richness across northern Europe

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    Sedimentary pollen offers excellent opportunities to reconstruct vegetation changes over past millennia. Number of different pollen taxa or pollen richness is used to characterise past plant richness. To improve the interpretation of sedimentary pollen richness, it is essential to understand the relationship between pollen and plant richness in contemporary landscapes. This study presents a regional-scale comparison of pollen and plant richness from northern Europe and evaluates the importance of environmental variables on pollen and plant richness. We use a pollen dataset of 511 lake-surface pollen samples ranging through temperate, boreal and tundra biomes. To characterise plant diversity, we use a dataset formulated from the two largest plant atlases available in Europe. We compare pollen and plant richness estimates in different groups of taxa (wind-pollinated vs. non-wind-pollinated, trees and shrubs vs. herbs and grasses) and test their relationships with climate and landscape variables. Pollen richness is significantly positively correlated with plant richness (r = 0.53). The pollen plant richness correlation improves (r = 0.63) when high pollen producers are downweighted prior to estimating richness minimising the influence of pollen production on the pollen richness estimate. This suggests that methods accommodating pollen-production differences in richness estimates deserve further attention and should become more widely used in Quaternary pollen diversity studies. The highest correlations are found between pollen and plant richness of trees and shrubs (r = 0.83) and of wind-pollinated taxa (r = 0.75) suggesting that these are the best measures of broad-scale plant richness over several thousands of square kilometres. Mean annual temperature is the strongest predictor of both pollen and plant richness. Landscape openness is positively associated with pollen richness but not with plant richness. Pollen richness values from extremely open and/or cold areas where pollen production is low should be interpreted with caution because low local pollen production increases the proportion of extra-regional pollen. Synthesis. Our results confirm that pollen data can provide insights into past plant richness changes in northern Europe, and with careful consideration of pollen-production differences and spatial scale represented, pollen data make it possible to investigate vegetation diversity trends over long time-scales and under changing climatic and habitat conditions.Peer reviewe

    Archival data on wild food plants used in Poland in 1948

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    <p>Abstract</p> <p>Background</p> <p>In 1948, Professor Józef Gajek initiated a detailed census of the wild edible plants used in Poland. The questionnaires were collected by correspondents of the Polish Folklore Society in 95 localities throughout Poland. A major part of these archival materials, including a substantial collection of herbarium specimens, had not undergone thorough analysis prior to this study, which presents a quantitative analysis of this archival set of data.</p> <p>Methods</p> <p>Herbarium specimens were identified and a database was created.</p> <p>Results</p> <p>Ninety-eight taxa identified to genus or species level, including 71 botanical species, identified using herbarium specimens, were found. On average only 11 edible plant species per locality were listed, the longest list included 39 species. No correlation between latitude and the number of edible species was found, whereas there was small but significant correlation with the longitude. Fruits were the most frequently collected part of plants. Most plants were primarily collected by women and children. Children both helped parents to collect wild fruits and also ate many species raw, which were not consumed by adults, but had often been eaten in the past. Eighteen of the taxa had not been reported in a recent comprehensive review of edible plants of Poland. <it>Stratiotes aloides</it>, used as a famine vegetable in the Łódź region, has never been reported as edible in any ethnobotanical literature.</p> <p>Conclusion</p> <p>The results undermine the conclusions of a recent comprehensive review of edible plants of Poland, which stated that many more wild edible plants have been collected in the Carpathians than in lowland Poland. However such results were shown to be caused by the substantially larger number of ethnographic studies undertaken in the Carpathians. In fact, large numbers of edible plant species were collected in the mid-20<sup>th </sup>century in a few regions, particularly along the eastern border, in the Carpathians and in communities originating from the expanded Soviet Union, which had been resettled to the north-west of Poland in 1945.</p
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