Effect of Electron Beam Irradiation on Survival of Brucella spp. in Traditional Ice Cream

Irradiation is a new technology which can be used for foods especially for the ones which common methods such as thermal method cannot be applied. Traditional ice cream samples were purchased from a local market. After applying a 15 kGy dose for sterilization, Brucella abortus and Brucella melitensis were inoculated to samples and then treated with four doses of 1, 2, 3 and 5 kGy electron beam irradiation at −18C storage temperature. Microbial examinations were performed in 3, 7, 14 and 21 days after treatment with electron beam irradiation. Results showed that no bacteria were observed in the initial test after use of 5 kGy dose. Applying 2 and 3 kGy reduced significantly (P < 0.05) the microbial population but could not eliminate it completely. This study confirmed that electron beam irradiation is a reliable way to reduce microbial population of Brucella spp. in traditional ice cream and therefore improve food safety. Practical Applications: To maintain palatability of traditional ice cream, milk must not be too heated or else pasteurization is not achieved. So, electron beam irradiation could ensure the safety of ice cream, instead of heat treatment. © 2015 Wiley Periodicals, Inc

Massive malignant pleural effusion due to lung adenocarcinoma in 13-year-old boy

A 13-year-old boy with no risk factors for lung cancer presented with a massive left-sided pleural effusion and a mediastinal shift on chest radiography and computed tomography. A chest tube drained bloody pleural fluid with an exudative pattern. A pleural biopsy and wedge biopsy of the left lower lobe revealed mucinous adenocarcinoma in the left lower lobe wedge biopsy and metastatic adenocarcinoma in the pleural biopsy. The patient is currently undergoing chemotherapy. Radiotherapy is planned after shrinkage of the tumor. Adenocarcinoma of the lung is very rarely seen in teenagers or children, especially in the absence of risk factors. © SAGE Publications

Pattern of Deliberate Self-Poisoning in Gorgan, North of Iran

Background: Suicide is a global public health problem. Deliberate Self-Poisoning (DSP) is one of the most common methods of suicide in many countries. This study was designed to identify the trends and characteristics of DSP in Gorgan.Methods: The study was carried out retrospectively in 5 Azar Hospital. It included 549 patients who were hospitalized in the hospital due to DSP from March 2008 to March 2015. Data were obtained from medical records. Stata software and Pearson's chi-squared test were used for data analysis.Results: Of 549 patients, 51% were females and 50.27% were aged 20–29 years. The majority of patients (76.68%) lived in urban areas. Poisoning occurred mostly in summer and the peak was observed in August. Most of the poisoning agents were pharmaceuticals (80.51%). Among the pharmaceuticals, benzodiazepines were involved most often. Overall, 21 patients (3.83%) died. The highest number of deaths was due to aluminum phosphide poisoning (76.19%). In addition, family quarrel was the main cause of DSP (43.17%). There were significant differences between the causes of DSP and demographics. Characteristics including gender, age groups, marital status, employment status and educational status.Conclusion: Deliberate self-poisoning (DSP) with drugs has recently been a serious social problem, especially in the younger generation in Gorgan and there is an urgent need for a prevention plan

Model systems for studying lipid oxidation associated with muscle foods: Methods, challenges, and prospects

Lipid oxidation is a complex process in muscle-based foods (red meat, poultry and fish) causing severe quality deterioration, e.g., off-odors, discoloration, texture defects and nutritional loss. The complexity of muscle tissue -both composition and structure- poses as a formidable challenge in directly clarifying the mechanisms of lipid oxidation in muscle-based foods. Therefore, different in vitro model systems simulating different aspects of muscle have been used to study the pathways of lipid oxidation. In this review, we discuss the principle, preparation, implementation as well as advantages and disadvantages of seven commonly-studied model systems that mimic either compositional or structural aspects of actual meat: emulsions, fatty acid micelles, liposomes, microsomes, erythrocytes, washed muscle mince, and muscle homogenates. Furthermore, we evaluate the prospects of stem cells, tissue cultures and three-dimensional printing for future model system development. Based on this reviewing of oxidation models, tailoring correct model to different study aims could be facilitated, and readers are becoming acquainted with advantages and shortcomings. In addition, insight into recent technology developments, e.g., stem cell- and tissue-cultures as well as three-dimensional printing could provide new opportunities to overcome the current bottlenecks of lipid oxidation studies in muscle

Effect of nanosilica-based activators on the performance of an alkali-activated fly ash

This paper assesses the effect of the use of an alternative activator based on nanosilica/MOH (M = K+ or Na+) blended solutions on the performance of alkali-activated fly ash binders. Binders produced with commercial silicate activators display a greater degree of reaction, associated with increased contents of geopolymer gel; however, mortars produced with the alternative nanosilica-based activators exhibited lower water demand and reduced permeability, independent of the alkali cation used. Na-based activators promote higher compressive strength compared with K-based activators, along with a refined pore structure, although K-activated samples exhibit reduced water demand. Zeolite type products are the major crystalline phases formed within these binders. A wider range of zeolites is formed when using commercial silicate solutions compared with the alternative activators. These results suggest that there are variations in the availability of Si in the system, and consequently in the alkalinity, depending on the silicate source in the activator, which is important in determining the nanostructure of the geopolymer gel.This study was sponsored by the Ministerio de Ciencia e Innovacion of Spain (Project GEORES MAT2010-19934 and research scholarship BES-2008-002440), European regional development fund (FEDER), and the Universitat Politecnica de Valencia (Spain). The participation of SAB and JLP was funded by the Australian Research Council (ARC), including partial funding through the Particulate Fluids Processing Centre, a Special Research Centre of the ARC. A special acknowledgement is also due to the Centre of Electron Microscopy of the Universitat Politecnica de Valencia and Pedro Garces from the Universidad de Alicante for support in some experiments.Rodriguez Martinez, ED.; Bernal, SA.; Provis, JL.; Paya Bernabeu, JJ.; Monzó Balbuena, JM.; Borrachero Rosado, MV. (2013). Effect of nanosilica-based activators on the performance of an alkali-activated fly ash. Cement and Concrete Composites. 35(1):1-11. doi:10.1016/j.cemconcomp.2012.08.025S11135

Effect of synthesis parameters on the performance of alkali-activated non-conformant EN 450 pulverised fuel ash

The fly ash reported in this paper is coarser than conventional pulverised fuel ash (PFA), with loss on ignition (LOI) exceeding 10.8%. Consequently, it is precluded from being used as a supplementary cementitious material (SCM) according to EN 450 and disposed in landfills. Alkali-activation of such PFAs is considered here. Three concentrations of sodium hydroxide (NaOH) were separately blended with water glass at different ratios to modify the silica modulus. Heat of reaction, setting time, compressive strength and drying shrinkage were investigated as a function of activator composition. Specimens were either cured at room temperature or hydro-thermally treated at 75 °C for five hours. The results show that by optimizing the activator composition, a binder with a 28 day compressive strength of 25 MPa can be synthesised from such PFAs even at room temperature. Among the activator parameters, the alkali content was observed to be most influential

Examination of alkali-activated material nanostructure during thermal treatment

The key nanostructural changes occurring in a series of alkali-activated materials (AAM) based on blends of slag and fly ash precursors during exposure to temperatures up to 1000 °C are investigated. The main reaction product in each AAM is a crosslinked sodium- and aluminium-substituted calcium silicate hydrate (C-(N)-A-S-H)-type gel. Increased alkali content promotes the formation of an additional sodium aluminosilicate hydrate (N-A-S-(H)) gel reaction product due to the structural limitations on Al substitution within the C-(N)-A-S-H gel. Heating each AAM to 1000 °C results in the crystallisation of the disordered gels and formation of sodalite, nepheline and wollastonite. Increased formation of N-A-S-(H) reduces binder structural water content after thermal treatment and correlates closely with previous observations of improved strength retention and reduced microcracking in these AAM after heating to 1000 °C. This provides new insight into thermally induced changes to gel atomic structure and thermal durability of C-(N)-A-S-H/N-A-S-H gel blends which are fundamental for the development of new fire-resistant construction materials