14 research outputs found

    Genetic parameters of somatic cell score and lactose content in goat s milk

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    Energy-Protein Supplementation and Lactation Affect Fatty Acid Profile of Liver and Adipose Tissue of Dairy Cows

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    This article addresses the hypothesis that lactation stage, parity and energy-protein feed additive affect fatty acid composition of blood, liver and adipose tissue of cows. The experiment was conducted on 24 Polish Holstein-Friesian cows divided into two feeding groups. One group of cows was fed solely a total mixed ration, while the other group was fed a ration with the addition of 2 kg of energy-protein supplement per cow/day. During the experiment, the samples of liver, adipose tissue and blood were taken and their fatty acid compositions were determined. Analysis of variance was applied to fatty acid relative weight percentage to determine the effect of the stage of lactation, parity, and energy-protein supplement on the fatty acid composition of the tissues. Stage of lactation had a significant impact on the content of many fatty acids in all examined tissues. We found that parity had no effect on fatty acid composition of blood, whereas it significantly affected C16:1 c9 in liver, and C16:1 c9 and C18:0 in adipose tissue. Energy-protein supplement significantly affected the content of most fatty acids in blood (e.g., C18:1 t11 and C18:3 n-3) and liver (C18:3 n-3, both isomers of conjugated linolenic acid and n-3 fatty acids derived from fish oil), but it did not affect the profile of the adipose tissue of cows. According to our best knowledge, this is the first study showing the relationship between parity, stage of lactation and the composition of fatty acids in blood, liver and adipose tissue of cows

    Association of BoLA-DRB3 genotype with somatic cell count in milk of Polish Holstein cattle

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    ABSTRACT The objective of this study was to evaluate the suitability of the BoLA-DRB3 gene polymorphism to define the phenotypic value of somatic cell count of 808 Polish Holstein cows. The cows were fathered by 190 sires. The PCR-RFLP alleles were identified with the BstYI, HaeIII, and RsaI restriction enzymes. For statistical analysis, 17 alleles whose frequencies in the herds were equal to or higher than 2% were selected. Somatic cell count was analyzed based either on the lactation averages or on test-day yields. Significant relationship between the occurrence of the BoLA-DRB3 gene alleles and somatic cell count were stated. In case of estimating the effects for all lactations together, the effect of substitution was observed for 11 alleles. The overall effects of four alleles (*12, *23, *24, and *ndb) were statistically significant and their effects were repeated in at least two lactations in the analysis of each lactation separately. The most numerous relationships were found for allele *24, which influences were statistically significant in lactations I to III in the analysis of all lactations together
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