50 research outputs found
The Biodiversity of the Mediterranean Sea: Estimates, Patterns, and Threats
The Mediterranean Sea is a marine biodiversity hot spot. Here we combined an extensive literature analysis with expert opinions to update publicly available estimates of major taxa in this marine ecosystem and to revise and update several species lists. We also assessed overall spatial and temporal patterns of species diversity and identified major changes and threats. Our results listed approximately 17,000 marine species occurring in the Mediterranean Sea. However, our estimates of marine diversity are still incomplete as yet—undescribed species will be added in the future. Diversity for microbes is substantially underestimated, and the deep-sea areas and portions of the southern and eastern region are still poorly known. In addition, the invasion of alien species is a crucial factor that will continue to change the biodiversity of the Mediterranean, mainly in its eastern basin that can spread rapidly northwards and westwards due to the warming of the Mediterranean Sea. Spatial patterns showed a general decrease in biodiversity from northwestern to southeastern regions following a gradient of production, with some exceptions and caution due to gaps in our knowledge of the biota along the southern and eastern rims. Biodiversity was also generally higher in coastal areas and continental shelves, and decreases with depth. Temporal trends indicated that overexploitation and habitat loss have been the main human drivers of historical changes in biodiversity. At present, habitat loss and degradation, followed by fishing impacts, pollution, climate change, eutrophication, and the establishment of alien species are the most important threats and affect the greatest number of taxonomic groups. All these impacts are expected to grow in importance in the future, especially climate change and habitat degradation. The spatial identification of hot spots highlighted the ecological importance of most of the western Mediterranean shelves (and in particular, the Strait of Gibraltar and the adjacent Alboran Sea), western African coast, the Adriatic, and the Aegean Sea, which show high concentrations of endangered, threatened, or vulnerable species. The Levantine Basin, severely impacted by the invasion of species, is endangered as well
The role of phagotrophic dinoflagelates in marine ecosystems
Phagocytosis as a means of heterotrophic nutrition in dinoflagellates, mainly in nonthecate forms devoid of photosynthetic pigments, is described on the basis of a year of observations at two fixed stations and other records from the natural habitat. The phagocytosed inclusions in the cell cytoplasm may show the remnants of the prey organisms in various stages of digestion as distinct from food vacuoles which are normal products of cell metabolism. Most of the larger phagotrophic dinoflagellates, such as Noctiluca miliaris, Polykrikos kofoidii and Gyrodinium spp., were recorded chiefly at the Secchi disk depth in the preserved samples. Among the more fragile nonthecates which were recorded and observed, mainly in live samples, many specimens showed phagotrophic inclusions. The role of these holozoic dinoflagellates in the pelagic ecosystem is discussed
Differential routing of 'new' nitrogen toward higher trophic levels within the marine food web of the Gulf of Aqaba, Northern Red Sea
Mesozooplankton communities in the mesooligotrophic Gulf of Aqaba, Northern Red Sea, were investigated over a 2 years period (2005-2007) with emphasis on the trophodynamic relations among different taxonomic groups ranging from primary consumers to carnivorous predators. Based on stable isotope analyses, we present evidence for a strong contribution of 'new' nitrogen mainly derived from the utilization of aerosol nitrate by unicellular cyanobacteria especially during summer stratification and the propagation of exceptionally low δ15N onto higher trophic levels. In contrast, N2-fixation by diazotrophs seemed to play a minor role, while the utilization of deep water nitrate by cyanobacteria and eukaryotic algae might be of importance during winter mixing. Based on 15N enrichment of consumers, clear differences between exclusively herbivorous organisms (doliolids, appendicularians, pteropods) and those with omnivorous feeding modes were detected. The category of omnivores comprised a large variety of taxons ranging from small meroplanktonic larvae to non-calanoid copepods (harpacticoids, cyclopoids and poecilostomatoids) that together form a diverse and complex community with overlapping feeding modes. In addition, distinct seasonality patterns in δ15N of copepods were found showing elevated trophic positions during periods of winter mixing, which were most pronounced for non-calanoid copepods. In general, feeding modes of omnivores appeared rather unselective, and relative contributions of heterotrophic protists and degraded material to the diets of non-calanoid copepods are discussed. At elevated trophic positions, four groups of carnivore predators were identified, while calanoid copepods and meroplanktonic predators showing lowest 15N enrichment within the carnivores. The direct link between 'new' nitrogen utilization by primary producers and the 15N enrichment of consumers in the planktonic food web of the Gulf of Aqaba emphasizes the significant contribution of 'new' nitrogen to the nitrogen budget and ecosystem functions in subtropical and tropical oligotrophic oceans