Cochlear Implant Users Experience the Sound-To-Music Effect

The speech-to-song illusion is a robust effect where repeated speech induces the perception of singing; this effect has been extended to repeated excerpts of environmental sounds (sound-to-music effect). Here, we asked whether repetition could elicit musical percepts in cochlear implant (CI) users, who experience challenges with perceiving music due to both physiological and device limitations. Thirty adult CI users and thirty age-matched controls with normal hearing (NH) completed two repetition experiments for speech and nonspeech sounds (water droplets). We hypothesized that CI users would experience the sound-to-music effect from temporal/rhythmic cues alone, but to a lesser magnitude compared to NH controls, given the limited access to spectral information CI users receive from their implants. We found that CI users did experience the sound-to-music effect but to a lesser degree compared to NH participants. Musicality ratings were not associated with musical training or frequency resolution, and among CI users, clinical variables like duration of hearing loss also did not influence ratings. Cochlear implants provide a strong clinical model for disentangling the effects of spectral and temporal information in an acoustic signal; our results suggest that temporal cues are sufficient to perceive the sound-to-music effect when spectral resolution is limited. Additionally, incorporating short repetitions into music specially designed for CI users may provide a promising way for them to experience music.</p

Feedstock Crop Production Costs and Biofuel Feedstock Input Costs Associated with the Production of Energy Cane and Sweet Sorghum in the Southeastern USA

© 2017, The Author(s). Concentration of biofuel feedstock crop production in specific regions of the USA is dependent on the relative comparative advantage of production in a specific region based on several agronomic and economic factors. For the southeastern region of the USA, energy cane and sweet sorghum have been identified as two feedstock crops with the greatest potential for further development of production. This study utilized field trial data from yield studies in Louisiana to develop estimates of feedstock crop production costs and biofuel feedstock input costs for these two crops. Results indicated that feedstock production costs on a harvest yield basis, as well as the related dry matter basis, were heavily dependent on yield level. Economic research from this study indicated that energy cane had a slight cost advantage compared with sweet sorghum, although production of sorghum in certain periods during the growing season was very cost competitive with energy cane