Influence of intra-articular injections of sodium hyaluronate on clinical features and synovial fluid nitric oxide levels of temporomandibular osteoarthritis

Objective: This study was designed to assess the effect of intra-articular injection of sodium hyaluronate (SH) on clinical findings of temporomandibular osteoarthritis (OA) and on synovial fluid (SF) levels of nitric oxide (NO). Methods: Twenty seven patients (7 men, 20 women, mean (SD) age 53.9 (11.8) years) with OA of the temporomandibular joint were randomly allocated to receive an injection of either SH (2ml, Hyalgan®, Fidia SpA, Abano T., P.M. 500-700.000, 20mg/2ml; once a week for 5 weeks) or a Ringer's lactate solution (once a week for 3 weeks). Clinical evaluation was done before each procedure, and at 1 week, 1, 3 and 6 months post-injection. Intensity of temporomandibular joint pain, jaw function, maximal mouth opening and lateral jaw movements were recorded at each visit. NO was measured on SF collected by rinsing the joint with saline 1 ml before the treatment. Results: Injection of SH caused significant improvement in the main clinical symptoms until the last follow-up which was carried out 6 months after last injection. Among patients who received SH injection, those who reached a good outcome showed the lowest basal levels of NO. Conclusions: The results of this study showed that intra-articular injections of SH lead to a lasting improvement in the clinical symptoms of temporomandibular OA. Furthermore, our findings suggest that low NO levels in SF are related to a better outcome of temporomandibular OA among patients treated with SH intra-articular injection

Beta-Cyclodextrin: Eugenol Inclusion Complexes: Characterization and Antifungal Capacity

Eugenol (EUG) is the principal component of clove essential oil. It has demonstrated excellent antifungal properties against B. cinerea, one of the most important fungus in the fresh fruit decay. However, this substance is highly volatile, thermolabile and the direct contact with a food induce undesirable changes in the organoleptic properties. For this reason, the application of EUG represents a big challenger and its encapsulation through inclusion complexes formation with β-cyclodextrin (β-CD) is presented as a solution. In this way, the aim of this work was to develop, characterize and assess the antifungal capacity of inclusion complexes β-CD:EUG. For this, co-precipitation was used as method of inclusion complexes synthesis. The quantity of entrapped EUG was determined by gaseous chromatography. The inclusion complexes were characterized by thermogravimetric analysis (TGA) and Fourier transform infrared (FTIR). Moreover, the antifungal activity was probed in a headspace system. Results showed that the EUG entrapped quantity was of 68,5 mg/g inclusion complexes. Furthermore, the characteristic peaks of EUG did not appear in inclusion complexes TGA thermogram and FTIR spectrum which confirm the effective compound encapsulation. Finally, inclusion complexes inhibited the growing of A. cinerea at 53% and avoided the fungal sporulation. These findings suggest that the β- CD:EUG inclusion complexes are suitable to use in the storage and transportation of fresh fruits to prevent their deterioration. Keywords: Botrytis cinerea, fresh fruits, headspace. Resumen El eugenol (EUG) es el principal componente del aceite esencial de clavo de olor. Éste ha destacado por su efectivo control de Botrytis cinerea, uno de los hongos más importantes que provoca la pudrición de frutas frescas. Sin embargo, esta sustancia es altamente volátil, termolábil y provoca cambios desagradables en las propiedades organolépticas del alimento si está en contacto directo con el mismo, por lo que su aplicación presenta un gran desafío. Ante esto, se propone su encapsulación a través de la formación de complejos de inclusión con β-ciclodextrina (β-CD). En este sentido, el objetivo de la presente investigación fue desarrollar, caracterizar y evaluar la capacidad antifúngica de complejos de inclusión β-CD:EUG. Éstos se sintetizaron mediante el método de co-precipitación, y la cantidad de EUG atrapada en la β-CD fue cuantificada por cromatografía de gases. Los complejos de inclusión se caracterizaron a través de análisis termogravimétrico (TGA) y espectroscospía infrarroja con transformada de Fourier (FTIR). Además, su actividad antifúngica se evaluó en un sistema de espacio de cabeza. Los resultados mostraron que la cantidad de EUG atrapada fue de 68,5 mg/g de complejo de inclusión. Además, en su termograma TGA y espectro FTIR no se observaron los picos característicos del EUG, confirmando la efectiva encapsulación del compuesto. Finalmente, los complejos de inclusión inhibieron el 53% del crecimiento de B. cinerea y evitaron su esporulación. Estos resultados permiten sugerir el uso de complejos de inclusión β-CD:EUG en el almacenamiento y transporte de frutas frescas para prevenir su deterioro. Palabras clave: Botrytis cinerea, frutas frescas, espacio de cabeza

Deep Learning-based Compressed Domain Multimedia for Man and Machine: A Taxonomy and Application to Point Cloud Classification

In the current golden age of multimedia, human visualization is no longer the single main target, with the final consumer often being a machine which performs some processing or computer vision tasks. In both cases, deep learning plays a undamental role in extracting features from the multimedia representation data, usually producing a compressed representation referred to as latent representation. The increasing development and adoption of deep learning-based solutions in a wide area of multimedia applications have opened an exciting new vision where a common compressed multimedia representation is used for both man and machine. The main benefits of this vision are two-fold: i) improved performance for the computer vision tasks, since the effects of coding artifacts are mitigated; and ii) reduced computational complexity, since prior decoding is not required. This paper proposes the first taxonomy for designing compressed domain computer vision solutions driven by the architecture and weights compatibility with an available spatio-temporal computer vision processor. The potential of the proposed taxonomy is demonstrated for the specific case of point cloud classification by designing novel compressed domain processors using the JPEG Pleno Point Cloud Coding standard under development and adaptations of the PointGrid classifier. Experimental results show that the designed compressed domain point cloud classification solutions can significantly outperform the spatial-temporal domain classification benchmarks when applied to the decompressed data, containing coding artifacts, and even surpass their performance when applied to the original uncompressed data

Deep Learning-Based Compressed Domain Multimedia for Man and Machine: A Taxonomy and Application to Point Cloud Classification

info:eu-repo/semantics/publishedVersio

Legal Issues about Metadata: Data Privacy vs Information Security

International audienceFor the purposes of our work we use the concept of metadata to implement enterprise digital right management mechanisms in an intelligent document environment. Such metadata allow us to firstly define contextual security rules and secondly to ensure the information traceability. However, its use may have legal implications, especially with regard to metadata that can be stored (see personal data, privacy), how it should be stored (see probative value in case of litigation, digital forensics) or computer processing in which it may be involved. Another topical issue is the storage and the processing of data using a service provider: the cloud. We must ensure, however, that this solution does not lead to a loss of information controllability for the company. This article aims to position our work with respect to these legal issues

Unusual localization of pennella sp. In swordfish (xiphias gladius) hearts

The genus Pennella comprises hematophagous parasites of marine aquatic species, including cephalopods, marine mammals, and pelagic fish. Nine species have been officially included in the genus Pennella plus another six species inquirendae. They are most often found in the host’s musculature, without penetrating internal organs. For the present study, 83 hearts from swordfish (Xiphias gladius) caught in the Mediterranean Sea were sampled and immediately fixed in formalin for histopathological analysis. In total, 10 (12.05%) hearts were found to be parasitized by copepods of the genus Pennella. Macroscopically, there was mild-to-severe fibrinous pericarditis with atrial wall thickening and multiple parasitic nodules. Histologically, the parasitic nodules were surrounded by an inflammatory-necrotizing reaction. Parasitic infestation by Pennella spp. is common in pelagic fish and in swordfish, in particular. Here, however, we report atypical cardiac localization. A future area of focus is the evaluation of cardiac Pennella spp. infestation by histopathology and genetic identification of the parasites

Development of poly(lactic acid) films with propolis as a source of active compounds: biodegradability, physical, and functional properties

Active films (AFs) using poly(lactic acid) (PLA) as a polymeric matrix containing various propolis concentrations (5, 8.5, and 13%) as the active agent (AA) were developed using a casting method. The purpose was to determine the effects of the incorporation of AA on the physical properties of the films and to evaluate the antioxidant and antimicrobial activities. Tensile strength and elastic modulus of the AFs decreased relative to the control (PLA without AA). Introducing the active substances from propolis into the PLA also affected its thermal properties (glass transition). Adding AAs to the polymer generated more opacity with a green-yellowish color compared to the control. In addition, AFs exhibited reduced water vapor permeability as the AA concentration increased. Biodegradation assay showed that the AFs degraded faster than the control. AFs exhibited antioxidant activity, which was measured as the ability to scavenge free radicals (2,2-diphenyl-1-picrylhydrazyl and 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonate)), due to the presence of bioactive compounds (phenolics). Antimicrobial activity was evaluated against Escherichia coli and showed a reduction over 4-log cycles. Therefore, incorporation of propolis is a useful strategy for the development of active packaging with antioxidant and antimicrobial effects, which increase the shelf life of food products. (c) 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2019, 136, 47090.Direccion de Investigacion of Pontificia Universidad Catolica de Valparaiso [DI-037-362-14]University of Santiago de Chile [1555-Vridei O81771GL_CONT

Relative water content in two grass cultivars in crop-livestock system in the State of Tocantins, Brazil.

In this presentation, we report the results of two grasses on Integrated Crop-Livestock System in the Tocantins Cerrado