CORE
đșđŠÂ
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
42 research outputs found
Selenium content of Spanish infant formulae and human milk: Influence of protein matrix, interactions with other trace elements and estimation of dietary intake by infants
Author
Al-Saleh
AlegrĂa
+50Â more
Blakeborough
Bouglé
Bratakos
BrÀtter
BrÀtter
BrÀtter
Debski
ESPGAN (European Society of Pediatric Gastroenterology and Nutrition. Committee on Nutrition)
Foster
Gergely
Iñigo Navarro-Blasco
J.I. Alvarez-Galindo
Jochum
Kaup
Kumpulainen
Kumpulainen
L'Abbé
Levander
Levander
Levander
Levander
Litov
Litov
Lombeck
Lönnerdal
Lönnerdal
Lönnerdal
Mason
Navarro
Navarro-Blasco
NRC (National Research Council Food and Nutrition Board)
Picciano
Robberecht
Rockens
RodrĂguez
RÀihÀ
RÀihÀ
SalmenperÀ
Schrauzer
Sing
Smith
Smith
Sumar
Tamari
Thomson
Torres
Tyrala
Van Dael
WHO/FAO/IAEA (World Health Organization Food and Agriculture Organization, International Atomic Energy Agency)
Zabel
Publication venue
'Elsevier BV'
Publication date
Field of study
Full text link
Crossref
A decline in inflammation is associated with less depressive symptoms after a dietary intervention in metabolic syndrome patients: a longitudinal study
Author
A Pan
A Perez-Cornago
+49Â more
A Perez-Cornago
A Sanchez-Villegas
A Sanchez-Villegas
AA Morris
AL Swislocki
AN Fabricatore
AT Beck
AT Kraja
Aurora Perez-Cornago
BM Appelhans
C Conde
CD Morrison
Clara I Lacunza
DE Rosenberg
DR Matthews
ER Bertone-Johnson
Food and Nutrition Board NRC
Francisca Lahortiga
GD Brinkworth
H Yanai
HI Katcher
I Swenne
Itziar Abete
J Alfredo Martinez
J Salas-Salvado
JM Murabito
K Clement
K Yamaoka
KF Schulz
KG Alberti
KW Davidson
M Amr
M Angeles Zulet
M Daly
Miguel A Martinez-Gonzalez
MR Skilton
N Kupper
N Silva
P Lopez-Legarrea
Patricia Lopez-Legarrea
R de la Iglesia
R de la Iglesia
Rocio de la Iglesia
S Kullmann
Santiago Navas-Carretero
SM Grundy
SM Somerset
TB Ustun
Y Milaneschi
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
Full text link
Crossref
Perspectives and Progress on Upper Levels of Intake in the United States
Author
Christine L. Taylor
Committee on Medical Aspects of Food Policy
+13Â more
Institute of Medicine
Institute of Medicine
Institute of Medicine
Institute of Medicine Food and Nutrition Board
Institute of Medicine Food and Nutrition Board
Institute of Medicine Food and Nutrition Board
Institute of Medicine Food and Nutrition Board
Julien
Linda D. Meyers
NRC Board on Environmental Studies and Toxicology
NRC Commission on Life Sciences
Ross
WHO and FAO of the United Nations
Publication venue
'American Society for Nutrition'
Publication date
Field of study
No full text
Crossref
David Kritchevsky (1920â2006)
Author
Committee on Diet Nutrition and Cancer, NRC
David M. Klurfeld
+11Â more
Food and Nutrition Board NRC
Jon A. Story
Kritchevsky
Kritchevsky
Kritchevsky
Kritchevsky
Kritchevsky
Kritchevsky
Kritchevsky
Pollak
Vahouny
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref
The effect of copper and protein on iron metabolism in rats fed a cereal diet
Author
Applebaum
Caster
+10Â more
Caster
Caster
Elvehjem
Food and Nutrition Board (NRC)
Hart
Kaldor
Palmer
Resurreccion
Warner
Young
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
A preliminary health risk assessment of heavy metals in local and imported rice grains marketed in Trinidad and Tobago, W.I.
Author
ATSDR
Faisal K. Mohammed
+9Â more
JECFA
JECFA
Jonelle Brathwaite
Lin HT
NRC
NRC Food and Nutrition Board
Pachura P
Swaddiwudhipong W
WHO
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Expanded Approach to Tolerable Upper Intake Guidelines for Nutrients and Bioactive Substances
Author
Aloia
Andrew Shao
+49Â more
Barbul
Barger-Lux
Berlin
Bertolo
Domke
Expert Group on Vitamins and Minerals
FAO/WHO
Food and Nutrition Board Institute of Medicine
Food and Nutrition Board Institute of Medicine
Food and Nutrition Board Institute of Medicine
Food and Nutrition Board Institute of Medicine
Food and Nutrition Board Institute of Medicine
Food and Nutrition Board Institute of Medicine
Gleeson
Hasling
Hathcock
Hathcock
Hathcock
Hathcock
Hathcock
Heaney
Himmelstein
Hollis
Honkanen
John N. Hathcock
Johnson
Kimball
Kimura
Le ministre de l'eÌconomie des finances et de l'industrie
Mitsubuchi
Narang
Nordin
NRC
Pencharz
Phang
Rickers
Roth
Shao
Shao
Shao
Stefikova
Stern
Taylor
Tjellesen
Trivedi
Vieth
Vieth
Watford
Wernerman
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref
Food and Nutrition Policy: Challenges for the 1990s
Author
Atwater W.O.
Darby W.J.
+22Â more
Darby W.J.
DHHS
DHHS
Dwyer J.
Food and Nutrition Board
Food Marketing Institute Trends
Hutt P.B.
National Nutrition Consortium Inc.
National Research Council Food and Nutrition Board
NRC
Ostenso G.L.
Palmer S.
Palmer Sushma
Select Committee on Nutrition and Human Needs
Senate U.S.
Swedish National Food Administration
U.S. Department of Agriculture
U.S. Department of Health and Human Services
U.S. Department of Health Education, and Welfare
U.S. Departments of Health and Human Services and Agriculture Interagency Committee on Human Nutrition Research
U.S. Public Health Service
White House Conference on Food Nutrition, and Health
Publication venue
'Health Affairs (Project Hope)'
Publication date
Field of study
No full text
Crossref
Reproductive performance and bone status markers of gilts and lactating sows supplemented with two different forms of vitamin D1
Author
AOAC
British Society of Animal Science
+7Â more
C. Lauridsen
DSM Nutritional Products A/S
Food and Nutrition Board
NRC
S. K. Jensen
T. Larsen
U. Halekoh
Publication venue
'American Society of Animal Science (ASAS)'
Publication date
Field of study
No full text
Crossref
COMPOSITION OF THREE FOOD PRODUCTS CONTAINING DEFATTED CORN GERM FLOUR
Author
AACC
AACC
+11Â more
Benson J.V.
Blessin C.W.
Cavins J.F.
Garcia W.J.
Garcia W.J.
Garcia W.J.
Gardner H.W.
Inglett G.E.
Knox R.
NRC Food and Nutrition Board
Wall J.S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
1
2
3
4
last