Enhanced production of thermostable laccases from a native strain of Pycnoporus sanguineus using central composite design.

The production of thermostable laccases from a native strain of the white-rot fungus Pycnoporus sanguineus isolated in Mexico was enhanced by testing different media and a combination of inducers including copper sulfate (CuSO4). The best conditions obtained from screening experiments in shaken flasks using tomato juice, CuSO4, and soybean oil were integrated in an experimental design. Enhanced levels of tomato juice as the medium, CuSO4 and soybean oil as inducers (36.8% (v/v), 3 mmol/L, and 1% (v/v), respectively) were determined for 10 L stirred tank bioreactor runs. This combination resulted in laccase titer of 143000 IU/L (2,2'-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid), pH 3.0), which represents the highest activity so far reported for P. sanguineus in a 10-L fermentor. Other interesting media resulting from the screening included glucose-bactopeptone which increased laccase activity up to 20000 IU/L, whereas the inducers Acid Blue 62 and Reactive Blue 19 enhanced enzyme production in this medium 10 times. Based on a partial characterization, the laccases of this strain are especially promising in terms of thermostability (half-life of 6.1 h at 60 °C) and activity titers

Development and Characterization of Bioadsorbents Derived from Different Agricultural Wastes for Water Reclamation: A Review

The presence of dangerous pollutants in different water sources has restricted the availability of this natural resource. Thus, the development of new low-cost and environmentally-friendly technologies is currently required to ensure access to clean water. Various approaches to the recovery of contaminated water have been considered, including the generation of biomaterials with adsorption capacity for dangerous compounds. Research on bioadsorbents has boomed in recent years, as they constitute one of the most sustainable options for water treatment thanks to their abundance and high cellulose content. Thanks to the vast amount of information published to date, the present review addresses the current status of different biosorbents and the principal processes and characterization methods involved, focusing on base biomaterials such as fruits and vegetables, grains and seeds, and herbage and forage. In comparison to other reviews, this work reports more than 60 adsorbents obtained from agricultural wastes. The removal efficiencies and/or maximum adsorption capacities for heavy metals, industrial contaminants, nutrients and pharmaceuticals are presented as well. In addition to the valuable information provided in the literature investigation, challenges and perspectives concerning the implementation of bioadsorbents are discussed in order to comprehensively guide selection of the most suitable biomaterials according to the target contaminant and the available biowastes

Purification and characterization of two thermostable laccases from Pycnoporus sanguineus and potential role in degradation of endocrine disrupting chemicals

In this study, the purification and characterization of two thermostable laccases produced by Pycnoporus sanguineus CS43 (LacI and LacII) were performed. Also, their biotechnological potential was assessed through the degradation of endocrine disrupting chemicals (EDCs). Laccases were purified by ultrafiltration, ion exchange (IEX) and hydrophobic interaction chromatography achieving specific activities close to 285 U mg-1. The molecular weights of LacI and LacII, determined by SDS-electrophoresis, were 68 and 66 kDa, respectively. Both laccases showed high amino acid sequence similarity (91%) between them and high thermostability, at 50 and 60 °C (half-lives of 277.7 and 18 h for LacI, 35.8 and 2.25 h for LacII). The isoforms oxidized common laccase substrates such as 2,2′-azino-bis (3-ethylbenzthiazoline-6- sulfonate (ABTS), 2,6-dimethoxyphenol (DMP) and guaiacol at acidic pH conditions. ABTS was the most efficient substrate, showing high specificity constants of 74,816 and 36,746 mM-1 s-1 for Lac I and LacII, and Michaelis constants (Km) of 6.9 and 12.2 μM respectively at pH 3. Both purified laccases remained active at high concentrations of organic solvents (acetonitrile, ethanol and acetone), with an IC50 (v/v) of >64%, 55% and 47% for LacI, and 33%, 52% and 31% for LacII, respectively. LacI and LacII were tested to degrade EDCs, nonylphenol and triclosan, with more than 95% removal after 8 h of treatment with 100 U/L at pH 5 as determined by means of HPLC. The high thermostability, unique Michaelis-Menten kinetic parameters, and organic solvent tolerance demonstrated for the isoforms produced by P. sanguineus CS43 render them promising candidates for industrial applications. LacI exerted a higher thermal and pH stability, tolerance against inhibitors and was a more efficient catalyst for ABTS and DMP than LacII. © 2014 The Authors