530 research outputs found

    EarthN: A new Earth System Nitrogen Model

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    The amount of nitrogen in the atmosphere, oceans, crust, and mantle have important ramifications for Earth's biologic and geologic history. Despite this importance, the history and cycling of nitrogen in the Earth system is poorly constrained over time. For example, various models and proxies contrastingly support atmospheric mass stasis, net outgassing, or net ingassing over time. In addition, the amount available to and processing of nitrogen by organisms is intricately linked with and provides feedbacks on oxygen and nutrient cycles. To investigate the Earth system nitrogen cycle over geologic history, we have constructed a new nitrogen cycle model: EarthN. This model is driven by mantle cooling, links biologic nitrogen cycling to phosphate and oxygen, and incorporates geologic and biologic fluxes. Model output is consistent with large (2-4x) changes in atmospheric mass over time, typically indicating atmospheric drawdown and nitrogen sequestration into the mantle and continental crust. Critical controls on nitrogen distribution include mantle cooling history, weathering, and the total Bulk Silicate Earth+atmosphere nitrogen budget. Linking the nitrogen cycle to phosphorous and oxygen levels, instead of carbon as has been previously done, provides new and more dynamic insight into the history of nitrogen on the planet.Comment: 36 pages, 12 figure

    Algumas exigências metabólicas de Pseudomonas denitrificans

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    The experiment described herein was performed in order to establish a completely synthetic medium for growing P. denitrificans cells. In order to obtain in 48 hr. a growth as good as that obtained with the control cultures (with yeast extract), the medium must be formed by micronutrients, the inorganic salts No2SO4, MgSO4 and (NH4)2SO4,and by an amino acid such as sodium glutamate. The KNO3 is for course needed in order to proporcionate the nitrate, and the medium must be buffered with 1M potassium phosphate buffer, pH 6.8. Succinate serves as a substrate. The role of glutamate is under investigation.Para estudos da bioquímica da desnitrificação os desnitrificadores são cultivados em meio parcialmente sintético, com extrato de levedura ou de carne ou ainda peptona. Procurou-se então um meio de cultura completamente sintético no qual P. denitrificans pudesse desenvolver-se e fazer desnitrificação. Para tanto, células de um "strain" dessa bactéria foram crescidas durantes, 24 e 48 horas em tubos de ensaio contendo 10 ml de meio de cultura consistindo de succinato de sódio, nitrato de potássio, extrato de levedura o tampão de fosfato 1M, valôr pH 6,8. Dêsse meio (controle) 0,1 ml foi inoculado em 10 ml do meio de cultura em estudo, mantido então em condições parcialmente anaeróbicas. Após 24 horas uma alíquota foi retirada e suspensa em água destilada e a turbidês lida em espectrofotômetro Beckman, a 420 my. Os dados obtidos após longa série de ensaios permitiram concluir que a fim de se obter em 48 horas um crescimento da mesma ordem que o obtido com o meio controle, o meio de cultura sintético deve conter micronutrientes (Zn, Fe, Mn, Cu, Co, B e Mo, em EDTA), sulfato de sódio, sulfato de magnésio e ácido glutâmico, além de KNO3, succinato e tampão de fosfato

    Monitoring of firmness evolution of peaches during storage by combining acoustic and impact methods

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    Firmness is a very important quality property in peach. The storage of peach affects its subsequent softening process and shelf life. The temperature and duration of storage mainly influence the firmness of stored fruit, and monitoring the evolution of fruits enables producers to manage its commercial life. The objective of the present study was to use non-destructive acoustic and impact tests to estimate firmness of peaches and to elucidate the influence of storage temperature and of time on the softening process of peach. Continuous and classification models based on variables obtained from non-destructive methods were developed. Parameters obtained from non-destructive methods were compared to destructive reference tests. The maximum force in ball compression correlated well with the maximum acceleration from impact test (r2 = 0.75), and with a band magnitude parameter from acoustic test (r2 = −0.71). Combining impact and acoustic parameters, the multiple correlation coefficient increases up to 0.91 (adjusted R2 = 0.82) in the prediction of the maximum force in ball compression. Classification models based on both non-destructive parameters and sorting peaches into two classes of firmness, showed scores of well classified higher than 90%

    Addressing potential sources of variation in several non-destructive techniques for measuring firmness in apples

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    Measurements of firmness have traditionally been carried out according to the Magness Taylor (MT) procedure; using a texture analyser or penetrometer in reference texture tests. Non-destructive tests like the acoustic impulse response of acoustic firmness sensors (AFSs), a low-mass impact firmness sensor Sinclair International (SIQ-FT) and impact test (Lateral Impact – UPM) have also been used to measure texture and firmness. The objectives of this study were to evaluate the influence of different sources of variation in these three non-destructive tests and to evaluate their respective capabilities of discriminating between fruit maturity at two different harvest dates, turgidity before and after dehydration treatment and ripening after different storage periods. According to our results, fruit studied an unexpected AFS trend with turgidity. Contact measurements (Lateral Impact – UPM and SIQ-FT) appeared highly sensitive to changes in turgidity, but were less able to follow changes in ripening caused by storage period. Contact measurements were suitable for detecting differences between fruits from different harvest dates and showed higher correlation coefficients with reference texture tests than acoustic measurements. The Lateral Impact – UPM test proved better at separating fruits according to turgidity than the SIQ-FT instrumen

    Isobutyl acetate: electronic state spectroscopy by high-resolution vacuum ultraviolet photoabsorption, He(I) photoelectron spectroscopy and ab initio calculations

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    The high-resolution vacuum ultraviolet photoabsorption spectrum of isobutyl acetate, C6H12O2, is presented here and was measured over the energy range 4.3–10.8 eV (290–115 nm). Valence and Rydberg transitions with their associated vibronic series have been observed in the photoabsorption spectrum and are assigned in accordance with new ab initio calculations of the vertical excitation energies and oscillator strengths. The measured photoabsorption cross sections have been used to calculate the photolysis lifetime of this ester in the Earth’s upper atmosphere (20–50 km). Calculations have also been carried out to determine the ionization energies and fine structure of the lowest ionic state of isobutyl acetate and are compared with a photoelectron spectrum (from 9.5 to 16.7 eV), recorded for the first time. Vibrational structure is observed in the first photoelectron band of this molecule

    (Nota n.º 2) Fixação do dióxido de carbono e fosforilação em Nitrobacter agilis

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    1. Intact cells of Nitrobacter agilis fix CO2 during the oxidation of nitrite according to the same pathway found to occur in photosynthesis by higher plants. Activity of carboxidismutase - the crucial enzyme for fixation - was demonstrated in cell free extracts. 2. High energy phosphates (as ATP) are generated during the oxidation of nitrite with an apparent P/O ratio of 0.5

    The Right Place at the Right Time: Creative Spaces in Libraries

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    Purpose This essay explores the recent trend in libraries: that of the establishment of spaces specifically set aside for creative work. The rise of these dedicated creative spaces is owed to a confluence of factors that happen to be finding their expression together in recent years. This essay examines the history of these spaces and explores the factors that gave rise to them and will fuel them moving forward. Design/Methodology/Approach A viewpoint piece, this essay combines historical research and historical/comparative analyses to examine the ways by which libraries have supported creative work in the past and how they may continue to do so into the 21st century. Findings The key threads brought together include a societal recognition of the value of creativity and related skills and attributes; the philosophies, values, and missions of libraries in both their longstanding forms and in recent evolutions; the rise of participatory culture as a result of inexpensive technologies; improved means to build community and share results of efforts; and library experience and historical practice in matters related to creativity. The chapter concludes with advice for those interested in the establishment of such spaces, grounding those reflections in the author’s experiences in developing a new creative space at Virginia Commonwealth University. Originality/value While a number of pieces have been written that discuss the practicalities of developing certain kinds of creative spaces, very little has been written that situates these spaces in larger social and library professional contexts; this essay begins to fill that gap

    Veillonella rogosae sp. nov., an anaerobic, Gram-negative coccus isolated from dental plaque

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    Strains of a novel anaerobic, Gram-negative coccus were isolated from the supra-gingival plaque of children. Independent strains from each of six subjects were shown, at a phenotypic level and based on 16S rRNA gene sequencing, to be members of the genus Veillonella. Analysis revealed that the six strains shared 99.7 % similarity in their 16S rRNA gene sequences and 99.0 % similarity in their rpoB gene sequences. The six novel strains formed a distinct group and could be clearly separated from recognized species of the genus Veillonella of human or animal origin. The novel strains exhibited 98 and 91 % similarity to partial 16S rRNA and rpoB gene sequences of Veillonella parvula ATCC 10790T, the most closely related member of the genus. The six novel strains could be differentiated from recognized species of the genus Veillonella based on partial 16S rRNA and rpoB gene sequencing. The six novel strains are thus considered to represent a single novel species of the genus Veillonella, for which the name Veillonella rogosae sp. nov. is proposed. The type strain is CF100T (=CCUG 54233T=DSM 18960T)
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