N-acetylhistidine, a novel osmolyte in the lens of Atlantic salmon (Salmo salar L.)

Volume homeostasis is essential for the preservation of lens transparency and this is of particular significance to anadromous fish species where migration from freshwater to seawater presents severe osmotic challenges. In Atlantic salmon (Salmo salar L.), aqueous humor (AH) osmolality is greater in fish acclimated to seawater compared with young freshwater fish, and levels of lens N-acetylhistidine (NAH) are much higher in seawater fish. Here we investigate NAH as an osmolyte in the lenses of salmon receiving diets either with or without histidine supplementation. In the histidine-supplemented diet (HD) histidine content was 14.2 g/kg, and in the control diet (CD) histidine content was 8.9 g/kg. A transient increase in AH osmolality of 20 mmol/kg was observed in fish transferred from freshwater to seawater. In a lens culture model, temporary decreases in volume and transparency were observed when lenses were exposed to hyperosmotic conditions. A positive linear relationship between extracellular osmolality and lens NAH content was also observed, whereas there was no change in lens histidine content. Hypoosmotic exposure stimulated [14C]-histidine efflux by 9.2- and 2.6-fold in CD and HD lenses, respectively. NAH efflux, measured by HPLC, was stimulated by hypoosmotic exposure to a much greater extent in HD lenses. In vivo, lens NAH increased in response to elevated AH osmolality in HD but not CD fish. In conclusion, NAH has an important and novel role as a compatible osmolyte in salmon lens. Furthermore, it is the major osmolyte that balances increases in AH osmolality in NAH would lead to a dysfunction of the normal osmoregulatory processes in the lens, and we propose that this would contribute to cataract formation in fish deficient in histidine

Effect of plant-based feed ingredients on osmoregulation in the Atlantic salmon lens

Lenses of adult Atlantic salmon fed with a plant oil and plant protein-based diet (plant diet) were compared to lenses of fish fed a diet based on traditional marine ingredients (marine diet) with respect to biochemical composition and functionality ex vivo. After 12 months of feeding, plant diet-fed fish had smaller lenses with higher water contents and lower concentrations of histidine (His) and N-acetylhistidine (NAH) than fish fed with the marine diet. Cataract development in both dietary groups was minimal and no differences between the groups were observed. Lens fatty acid and lipid class composition differed minimally, although a significant increase in linoleic acid was observed. The lenses were examined for their ability to withstand osmotic disturbances ex vivo. Culture in hypoosmotic and hyperosmotic media led to increase and decrease of lens volume, respectively. Lenses from plant diet-fed fish were less resistant to swelling and shrinking, released less NAH into the culture medium, and accumulated His and NAH at higher rates than lenses from marine diet-fed fish. Culture in hypoosmotic medium resulted in higher cataract scores than in control and hyperosmotic medium. mRNA expression of selected genes, including glutathione peroxidase 4 and SPARC (secreted protein acidic and rich in cysteine), was affected by diet and osmotic treatment. It can be concluded that lenses of farmed Atlantic salmon are affected by the diet composition, both in biochemical composition and physiological functionality in relation to osmoregulation

Histidine nutrition and genotype affect cataract development in Atlantic salmon, Salmo salar L.

The aim of this study was to investigate effects of dietary levels of histidine (His) and iron (Fe) on cataract development in two strains of Atlantic salmon monitored through parr-smolt transformation. Three experimental diets were fed: (i) a control diet (CD) with 110 mg kg-1 Fe and 11.7 g kg-1 His; (ii) CD supplemented with crystalline His to a level of 18 g kg-1 (HD); and (iii) HD with added iron up to 220 mg kg-1 (HID). A cross-over design, with two feeding periods was used. A 6-week freshwater (FW) period was followed by a 20-week period, of which the first three were in FW and the following 17 weeks in sea water (SW). Fish were sampled for weighing, cataract assessment and tissue analysis at five time points. Cataracts developed in all groups in SW, but scores were lower in those fed high His diets (P < 0.05). This effect was most pronounced when HD or HID was given in SW, but was also observed when these diets were given in FW only. Histidine supplementation had a positive effect on growth performance and feed conversion ratio (P < 0.05), whereas this did not occur when iron was added. Groups fed HD or HID had higher lens levels of His and N-acetyl histidine (NAH), the latter showing a marked increase post-smoltification (P < 0.05). The HD or HID groups also showed higher muscle concentrations of the His dipeptide anserine (P < 0.05). There was a strong genetic influence on cataract development in the CD groups (P < 0.001), not associated with tissue levels of His or NAH. The role of His and His-related compounds in cataractogenesis is discussed in relation to tissue buffering, osmoregulation and antioxidation

How to Evaluate your Question Answering System Every Day and Still Get Real Work Done

In this paper, we report on Qaviar, an experimental automated evaluation system for question answering applications. The goal of our research was to find an automatically calculated measure that correlates well with human judges' assessment of answer correctness in the context of question answering tasks. Qaviar judges the response by computing recall against the stemmed content words in the human-generated answer key. It counts the answer correct if it exceeds agiven recall threshold. We determined that the answer correctness predicted by Qaviar agreed with the human 93% to 95% of the time. 41 question-answering systems were ranked by both Qaviar and human assessors, and these rankings correlated with a Kendall's Tau measure of 0.920, compared to a correlation of 0.956 between human assessors on the same data.Comment: 6 pages, 3 figures, to appear in Proceedings of the Second International Conference on Language Resources and Evaluation (LREC 2000

Inclusion Polymerization and Doping in Zeolite Channels. Polyaniline

Aniline has been polymerized in the three-dimensional channel system of zeolite Y. The monomer was diffused into zeolites with different levels of acidity from hexane solution. Subsequent admission of peroxydisulfate or iodate from aqueous solution yielded the intrazeolite polymers, as demonstrated by FT-IR, electronic absorption data and recovery of the included polymer. With S2O82-, the intrazeolite products are a function of the proton content of the zeolite. Polymer is only formed when a sufficient supply of protons is present in the zeolite host. When neutral iodate solution is used, no polymer is formed in NaY and acid zeolites, but at low pH aniline polymerizes in all zeolites. The open pore system of the zeolite host can be accessed by base such that the intrazeolite protonated polymer is transformed into the corresponding neutral polymer. The polymer chains encapsulated in zeolite hosts represent a new class of low- dimensional electronic materials

Predator and Heterospecific Stimuli Alter Behavior in Cattle

Wild and domestic ungulates modify their behavior in the presence of olfactory and visual cues of predators but investigations have not exposed a domestic species to a series of cues representing various predators and other ungulate herbivores.We used wolf (Canis lupus), mountain lion (Puma concolor), and mule deer (Odocoileus hemionus) stimuli (olfactory and visual), and a control (no stimuli) to experimentally test for differences in behavior of cattle (Bos taurus) raised in Arizona. We measured (1) vigilance, (2) foraging rates, (3) giving up density (GUD) of high quality foods and (4) time spent in high quality forage locations in response to location of stimuli treatments. In general, we found a consistent pattern in that wolf and deer treatments caused disparate results in all 4 response variables. Wolf stimuli significantly increased cattle vigilance and decreased cattle foraging rates; conversely, deer stimuli significantly increased cattle foraging rate and increased cattle use of high quality forage areas containing stimuli. Mountain lion stimuli did not significantly impact any of the 4 response variables. Our findings suggest that domestic herbivores react to predatory stimuli, can differentiate between stimuli representing two predatory species, and suggest that cattle may reduce antipredatory behaviour when near heterospecifics

Modeling black bear population dynamics in a human-dominated stochastic environment

Many large carnivore populations exist in human-influenced stochastic environments where availabil-ity of natural food sources vary annually and anthropogenic food sources can supplement energeticdemands, but at a potential demographic cost due to human–wildlife conflict and subsequent conflictmanagement. Understanding how these competing factors influence a population is complex and dif-ficult to study, but here we demonstrate the utility of using a stochastic projection matrix model andperturbation analysis to gain insight into this problem. We modeled a black bear population subjectedto stochastic failures of fruiting and masting species, but with access to garbage in urban environments.We parameratized our model with data from a 6-year study on black bears in Aspen, Colorado and datasynthesized from other research studies. Using computer simulation, we investigated the effect that dif-ferent levels of conflict-bear removal can have on a bear population by comparing a “reference” scenariowhere bears did not benefit from human food sources or experience conflict-bear removals with twourban scenarios where bears had varying access to human foods, but conflict bears were removed. Weused perturbation analyses to evaluate consequences for changing population vital rates and to estimatethe impact each vital rate change had on population growth. Simulations were used to identify how muchvariation in each vital rate influenced variation in the population growth rate. We identified the survivalrate of breeding adult females during good natural food years as having the highest elasticity value. Wefound that the benefit of increased cub production from available human food sources during naturalfood failure years was quickly negated if management of conflict bears through removal reduced adultfemale survival. Increasing the frequency of years when natural food production fails resulted in dis-proportionate impacts from available urban food and conflict-bear removals, where population growthrates in a High Removal scenario declined 1.5 times faster than in the reference scenario. Our findingssuggest that for regions where changing climates will increase the frequency of natural food failures, man-agers may need to utilize non-lethal practices in managing conflict bears and municipalities will needto secure human food sources to reduce the need for conflict-bear removals and potential populationdeclines

South Carolina's furbearers

This booklet describes the furbearing animals of south Carolina including appearance, distribution, habitat, feeding habits, breeding, controlling factors and status

Foraging ecology of black bears in urban environments: guidance for human-bear conflict mitigation

Includes bibliographical references (pages 10-13).Urban environments offer wildlife novel anthropogenic resources that vary spatiotemporally at fine scales. Property damage, economic losses, human injury, or other human-wildlife conflicts can occur when wildlife use these resources; however, few studies have examined urban wildlife resource selection at fine scales to guide conflict mitigation. We studied black bears (Ursus americanus) in the urban area of Aspen, Colorado, USA from 2007 to 2010 to quantify bear foraging on natural and anthropogenic resources and to model factors associated with anthropogenic feeding events. We collected fine-scale spatiotemporal data by tracking GPS-collared bears at 30-min intervals and backtracked to bear locations within 24 hours of use. We used discrete choice models to assess bears' resource selection, modeling anthropogenic feeding (use) and five associated random (availability) locations as a function of attributes related to temporally changing natural (e.g., ripe mast) and human (e.g., garbage) food resources, urban characteristics (e.g., housing density), and land cover characteristics (e.g., distance to riparian area). We backtracked to 2,675 locations used by 24 bears and classified 20% as foraging locations. We found that bears foraged on both natural and anthropogenic food sources in the urban environment, with 77% of feeding events being anthropogenic. We documented inter- and intra-annual foraging patterns in which bears foraged extensively in urban areas when natural food production was poor, then switched to natural food sources when available. These patterns suggest that bears balance energy budgets and individual safety when making foraging decisions. Overwhelmingly, garbage was the main anthropogenic food source that bears used. Selection of foraging sites was not only influenced by presence of garbage but also by proximity to riparian habitat and presence of ripe anthropogenic fruit trees. We found that while 76% of the garbage containers at random locations were bear-resistant, 57% of these bear-resistant containers were not properly secured. We recommend conflict mitigation focus on reducing available garbage and anthropogenic fruit trees, particularly near riparian areas, to make urban environments less energetically beneficial for foraging. Additionally, deploying bear-resistant containers is inadequate without education and proactive enforcement to change human behavior to properly secure garbage and ultimately reduce human-bear conflict.Published with support from the Colorado State University Libraries Open Access Research and Scholarship Fund