Design, Fabrication and Testing of an Impact-Type Hand Operated Cocoa Pod Breaker

Rosana G. Moreira, Editor-in-Chief; Texas A&M UniversityThis is a paper from International Commission of Agricultural Engineering (CIGR, Commission Internationale du Genie Rural) E-Journal Volume 8 (2006): Design, Fabrication and Testing of an Impact-Type Hand Operated Cocoa Pod Breaker. Manuscript PM 06 022. Vol. VIII. November, 2006

A Web-Based Tool for Energy Balance Estimation in Multiple-Crops Production Systems

Biomass production systems include multiple-crops rotations, various machinery systems, diversified operational practices and several dispersed fields located in a range of distances between the various facilities (e.g., storage and processing facilities). These factors diversify the energy and cost requirements of the system. To that effect, assessment tools dedicated a single-crop production based on average standards cannot provide an insight evaluation of a specific production system, e.g., for a whole farm in terms of energy and cost requirements. This paper is the continuation of previous work, which presents a web-based tool for cost estimation of biomass production and transportation of multiple-crop production. In the present work, the tool is extended to additionally provide the energy balance of the examined systems. The energy input includes the whole supply chain of the biomass, namely crop cultivation, harvesting, handling of biomass and transportation to the processing facilities. A case study involving a real crop production system that feeds a biogas plant of 200 kW was selected for the demonstration of the tool’s applicability. The output of the tool provides a series of indexes dedicated to the energy input and balance. The presented tool can be used for the comparison of the performance, in terms of energy requirements, between various crops, fields, operations practices, and operations systems providing support for decisions on the biomass production system design (e.g., allocation of crops to fields) and operations management (e.g., machinery system selection)

Comparison between conventional human energy measurement and physical human energy measurement methods in wetland rice production

Measurement of human energy expenditure during crop production helps in the optimization of production operations and costs by identifying steps which that can benefit from the use of appropriate mechanization technologies. This study measures human energy expenditure associated with all 6 major rice (Oryza sativa L.) cultivation operations using two measurement methods-i.e. conventional human energy expenditure method and direct measurement with a Garmin forerunner 35 body media. The aim of this study was to provide a detailed comparison of these two methods and document the human energy costs in a manner that will identify steps to be taken to help optimize agricultural practices. Results (mean + 95%CL) revealed that the total human energy expenditure obtained through the conventional method was 25.5% higher (33.3 ± 1 versus 26.6 ± 1.3) in transplanting and 26.1% higher (30.3 ± 1.9 versus 24.0 ± 2.1) than the human energy expenditure recorded using the Garmin method in broadcast seeding method. Similarly, during the harvesting operation, the conventional measurement and Garmin measurement methods differed significantly, with the conventional method the human energy expenditure was 89.9% higher (3.2 ± 0.4 versus 1.68 ± 0.2) in the fields using the transplanting and 88.7% higher (3.3 ± 0.5 versus 1.8 ± 0.3) in the fields using the broadcast seeding than the human energy expenditure recorded using the Garmin method. When using Garmin method, the human energy expenditure in the case of using the midsize combine harvester was 13.49% lesser (592.4 ± 67.2 versus 522.0 ± 75.1) than the case of using conventional one. Results based on heart rate also indicated that operations such as tillage were less intensive (72 ± 3.3 bpm) compared with operations such as chemicals spraying (135 ± 4 bpm). Although we did not have a criterion measure available to determine which method was the most accurate, the Garmin measurement gives an estimate of actual physical human energy expended in performing a specific task with consider all conditions and thus more information to aid in identifying critical operations that could be optimized and mechanized