130 research outputs found

    Characterization of biochar from rice hulls and wood chips produced in a top-lit updraft biomass gasifier

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    Citation: James, M., Yuan, W., Boyette, M. D., Wang, D., & Kumar, A. (2016). Characterization of biochar from rice hulls and wood chips produced in a top-lit updraft biomass gasifier. Transactions of the Asabe, 59(3), 749-756. doi:10.13031/trans.59.11631The objective of this study was to characterize biochar produced from rice hulls and wood chips in a top-lit updraft gasifier. Biochar from four airflows (8, 12, 16, or 20 L min-1) and two insulation conditions (not insulated or insulated with 88.9 mm of fiberglass on the external wall of the gasifier) were evaluated. Measurement of elemental composition, higher heating value (HHV), and BET surface area and proximate analyses of the biochar were carried out. It was found that the airflow rate and reactor insulation significantly influenced the chemical composition of the biochar depending on the biomass type. For instance, the carbon content of biochar from rice hulls decreased from 40.9% to 27.2% and the HHV decreased from 14.8 to 10.2 MJ kg-1 as the airflow increased from 8 to 20 L min-1 when the reactor was insulated. In contrast, the carbon content of biochar from wood chips increased from 82% to 86% and the HHV stayed stable at 32.0 to 33.2 MJ kg-1 at the same conditions. Despite these variations, the BET surface area of biochar from both biomass types increased with increased airflow and additional insulation. For example, rice hull biochar had a maximum BET surface area of 183 m2g-1 at 20 L min-1 airflow with insulation. The BET surface of biochar from wood chips peaked at 405 m2 gg-1 at the same conditions

    Aesthetic sense and social cognition: : a story from the Early Stone Age

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    Human aesthetic practices show a sensitivity to the ways that the appearance of an artefact manifests skills and other qualities of the maker. We investigate a possible origin for this kind of sensibility, locating it in the need for co-ordination of skill-transmission in the Acheulean stone tool culture. We argue that our narrative supports the idea that Acheulean agents were aesthetic agents. In line with this we offer what may seem an absurd comparison: between the Acheulean and the Quattrocento. In making it we display some hidden complexity in human aesthetic responses to an artefact. We conclude with a brief review of rival explanations—biological and/or cultural—of how this skills-based sensibility became a regular feature of human aesthetic practices

    Human preferences for sexually dimorphic faces may be evolutionarily novel

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    A large literature proposes that preferences for exaggerated sex typicality in human faces (masculinity/femininity) reflect a long evolutionary history of sexual and social selection. This proposal implies that dimorphism was important to judgments of attractiveness and personality in ancestral environments. It is difficult to evaluate, however, because most available data come from large-scale, industrialized, urban populations. Here, we report the results for 12 populations with very diverse levels of economic development. Surprisingly, preferences for exaggerated sex-specific traits are only found in the novel, highly developed environments. Similarly, perceptions that masculine males look aggressive increase strongly with development and, specifically, urbanization. These data challenge the hypothesis that facial dimorphism was an important ancestral signal of heritable mate value. One possibility is that highly developed environments provide novel opportunities to discern relationships between facial traits and behavior by exposing individuals to large numbers of unfamiliar faces, revealing patterns too subtle to detect with smaller samples

    Women’s subsistence strategies predict fertility across cultures, but context matters

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    While it is commonly assumed that farmers have higher, and foragers lower, fertility compared to populations practicing other forms of subsistence, robust supportive evidence is lacking. We tested whether subsistence activities—incorporating market integration—are associated with fertility in 10,250 women from 27 small-scale societies and found considerable variation in fertility. This variation did not align with group-level subsistence typologies. Societies labeled as “farmers” did not have higher fertility than others, while “foragers” did not have lower fertility. However, at the individual level, we found strong evidence that fertility was positively associated with farming and moderate evidence of a negative relationship between foraging and fertility. Markers of market integration were strongly negatively correlated with fertility. Despite strong cross-cultural evidence, these relationships were not consistent in all populations, highlighting the importance of the socioecological context, which likely influences the diverse mechanisms driving the relationship between fertility and subsistence

    Women's subsistence strategies predict fertility across cultures, but context matters.

    Get PDF
    While it is commonly assumed that farmers have higher, and foragers lower, fertility compared to populations practicing other forms of subsistence, robust supportive evidence is lacking. We tested whether subsistence activities-incorporating market integration-are associated with fertility in 10,250 women from 27 small-scale societies and found considerable variation in fertility. This variation did not align with group-level subsistence typologies. Societies labeled as "farmers" did not have higher fertility than others, while "foragers" did not have lower fertility. However, at the individual level, we found strong evidence that fertility was positively associated with farming and moderate evidence of a negative relationship between foraging and fertility. Markers of market integration were strongly negatively correlated with fertility. Despite strong cross-cultural evidence, these relationships were not consistent in all populations, highlighting the importance of the socioecological context, which likely influences the diverse mechanisms driving the relationship between fertility and subsistence

    Thermodynamic Properties of Methanol in the Critical and Supercritical Regions

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