Not just for the wealthy: Rethinking farmed fish consumption in the Global South

Aquaculture’s contributions to food security in the Global South are widely misunderstood. Dominant narratives suggest that aquaculture contributes mainly to international trade benefiting richer Northern consumers, or provides for wealthy urban consumers in Southern markets. On the supply side, the literature promotes an idealized vision of ‘small-scale’, low input, semi-subsistence farming as the primary means by which aquaculture can contribute to food security, or emphasizes the role of ‘industrial’ export oriented aquaculture in undermining local food security. In fact, farmed fish is produced predominantly by a ‘missing middle’ segment of commercial and increasingly intensive farms, and overwhelmingly remains in Southern domestic markets for consumption by poor and middle income consumers in both urban and rural areas, making an important but underappreciated contribution to global food security

Let them eat carp: Fish farms are helping to fight hunger

First paragraph: Over the past three decades, the global aquaculture industry has risen from obscurity to become a critical source of food for millions of people. In 1990, only 13 percent of world seafood consumption was farmed; by 2014, aquaculture was providing more than half of the fish consumed directly by human beings.  The boom has made farmed fish like shrimp, tilapia and pangasius catfish – imported from countries such as Thailand, China and Vietnam – an increasingly common sight in European and North American supermarkets. As a result, much research on aquaculture has emphasized production for export.  This focus has led scholars to question whether aquaculture contributes to the food security of poorer people in producing countries. Many have concluded it does not. Meanwhile, the industry’s advocates often emphasize the potential for small-scale farms, mainly growing fish for home consumption, to feed the poor. Farms of this kind are sometimes claimed to account for 70 to 80 percent of global aquaculture production

Communication strategies for managing coastal fisheries conflicts in Bangladesh

Fisheries management involves balancing the competing demands of different users of fishery resources.Conflicts among fisheries stakeholders arise due to differences in power, interests, values, priorities, and manner of resource exploitation.Conflicts also emanate from institutional failures in managing fisheries and enforcing laws and regulations.Effective targeted communication has a key role to play in managing conflicts between fisheries stakeholders.This paper assesses a fisheries conflict communication framework called FishCom, a tool for developing plans and strategies for managing conflicts in coastal fisheries in Bangladesh. FishCom is a structured participatory process intended for use by policymakers and fishery managers.The results show that effective communication plans can play a significant role in eliminating conflicts

Emerging trends in aquaculture value chain research

This paper introduces a special issue of Aquaculture that brings together the largest collection of research on aquaculture value chains compiled to date, comprising 19 individual papers and this introductory review. The introduction identifies five themes emerging from research on aquaculture value chains in the special issue, namely: multi-polarity, diversity and scale, dynamics of transformation, performance and equity, and technical and institutional innovation. Contrary to much research to date, the papers addressing these themes show how the expansion of aquaculture has resulted highly diverse configurations of production for consumption in the global South. Collectively, the papers highlight the need for greater attention to neglected value chain segments and categories of actor, modes of production, regulation, and innovation, and patterns of access to benefits. The papers synthesized also affirm the need for more rigorous and diverse future value chain research to illuminate the aquaculture sector's ongoing development, and contribute to the sustainable expansion as an increasingly important component of the global food system

Relationship between gender, physical activity, screen time, body mass index and wellbeing in Irish children from social-disadvantage

Research has shown that childhood physical activity participation has a positive relationship with markers of wellbeing, such as self-esteem and quality of life, and physical activity participation may serve as protective mechanism against some mental illnesses including depression. The aim of the current study was to examine the relationship between gender, physical activity, screen time, body mass index and wellbeing in Irish school children (N = 705; mean age: 8.74 ± 0.52 years) from social disadvantage. In Northern Ireland, schools included in the 2010 Multiple Deprivation Measure (NIMDM) were invited to participate. Schools included for participation in the Republic of Ireland were from the Delivering Equality of Opportunity in Schools (DEIS) index. Data gathered included accelerometry (physical activity), self-report (screen time and wellbeing), and anthropometric measurements. Physical activity was objectively measured during eight consecutive days using Actigraph GT1M and GT3X devices, using stringent accelerometer protocol. Screen time activities were derived using questions adapted from the Health Promotion Agencies National Children’s Survey in Northern Ireland. The KIDSCREEN-27 is a health-related quality of life measurement, and this tool was used by participants to self-report their health and wellbeing. Results suggest that boys accumulated more minutes of daily screen time than girls, however, boys were more physically active when compared to girls. Wellbeing scores for gender showed inverse associations with daily screen time. Standard multiple regression revealed that gender, physical activity, screen time and body mass index (combined) explained little variance in the prediction of wellbeing. Results indicate the importance of gender-based considerations for physical activity and screen time with children from social disadvantage. The inverse relationship found between overall screen time and wellbeing will help guide future healthy lifestyle interventions for Irish children of low-income communities

Misunderstandings, myths and mantras in aquaculture: Its contribution to world food supplies has been systematically over reported

This paper re-evaluates the contributions to global food supplies of 'aquatic animal-source food' from aquaculture and capture fisheries, and 'terrestrial animal-source food' from livestock farming. Three common misunderstandings in the scientific and policy literature are addressed: (1) aquaculture was the fastest growing food production sector over the past three decades, (2) aquaculture has surpassed capture fisheries as the main source of fish for human consumption, and (3) production of aquatic animal-source foods has outstripped that of terrestrial animal-source food. These misunderstandings result partly from misuse of statistics: although possessing a relatively high annual growth rate in percentage terms, production of aquatic animal-source food increased from a much lower basal production level than the production of terrestrial animal-source food. Misunderstanding also arose partly from differences in the ways that aquatic and terrestrial animal-source food production are reported in global statistics. These differences systematically biased the reported gross weight of aquatic animal-source food produced globally upwards relative to that of terrestrial animal-source food. Comparing edible portions of aquatic and terrestrial animal-sources foods revealed the following three main points: first, although having a high annual growth rate in percentage terms, growth in the production of edible aquatic food has lagged far behind that of terrestrial meat by volume; second, capture fisheries still produce more edible aquatic food than aquaculture, and third, global production of beef exceeds that of farmed aquatic meat. Poultry is the largest animal-source food producing sector and is growing faster than aquaculture by volume

Whitefish Wars: Pangasius, politics and consumer confusion in Europe

Rapid growth in production of the farmed Vietnamese whitefish pangasius and its trade with the European Union has provoked criticism of the fish’s environmental, social and safety credentials by actors including WWF and Members of the European Parliament and associated negative media coverage. This paper reviews the range of claims communicated about pangasius (identified as a form of mass mediated risk governance), in light of scientific evidence and analysis of data from the EU’s Rapid Alert System for Food and Feeds food safety notification system for imported seafood. This analysis shows pangasius is to be generally safe, environmentally benign, and beneficial for actors along the international value chains that characterise the trade. The case is made that increasingly politicised debates in Europe around risk and uncertainty are potentially counterproductive for EU seafood security and European aquaculture industry, and that the trade in pangasius can contribute to sustainable seafood consumption in a number of ways. Transparent evidence-based assessment and systems for communicating complex issues of risk for products such as pangasius are required in order to support continuance of fair and mutually beneficial trade

Sheeprock Mountains Visitor Use Report

The Sheeprock Mountains, located in southern Tooele and northern Juab counties, support a variety of uses. The mountains are a popular destination for camping, hunting, and off-highway vehicle use; they also support domestic livestock grazing operations through public land grazing allotments, and provide important habitat for numerous wildlife species. These uses have co-existed for many years, with many of them well documented through either public records (e.g., grazing leases) or scientific data collection efforts (e.g., vegetation mapping). However, there is very little empirical data detailing outdoor recreation use in the region. The only known data come from two-way traffic counters; data from these counters suggest an increase in vehicle traffic throughout the region over the past several years. Aside from this, very little is known about visitors to the region. This report details the first visitor use study to be conducted in the Sheeprock Mountains. We specifically set out to: 1) characterize the types and amount of outdoor recreation use occurring within the region; to 2) better understand recreationists’ motivations for visiting the area; and to 3) identify the spatial patterns of off-highway vehicle use in the area

Preserving cultural heritage: Community fishing among the Rabha community in Assam

The case study depicts the community fishing practices followed by the Rabha community of Assam