Mixed cropping systems for biological control of weeds and pests in organic oilseed crops

Agricultural advantages of mixed cropping are gained by biological effects like light competition, offering weed-suppressing capacities or by diversification of plant covers to break development cycles of pests. In a two-year project on mixed cropping with organic oilseed crops these effects were measured. It was found that weeds can be efficiently suppressed in organic linseed (Linum usitatissivum) in crop combinations with wheat (Triticum aestivum) or false flax (Camelina sativa). But linseed development was strictly limited. Also in organic pea production (Pisum sativum) the introduction of mixtures with the oil crop false flax led to a significant decrease of weed population. Either culture showed a balanced plant development. In winter rape (Brassica napus) hints were found that infestation by insect pests can be directly reduced in mixtures with cereals or legumes and that parasitoids of insect pests are supported

Mixed cropping systems for control of weeds and pests in organic oilseed crops

Agricultural advantages of mixed cropping are gained from biological effects like light competition offering weed-suppressing capacities, or by diversification of plant covers to break development cycles of pests. These effects were measured in a two-year project on mixed cropping with organic oilseed crops. It was found that weeds can be efficiently suppressed in organic linseed (Linum usitatissivum) grown in combination with wheat (Triticum aestivum) or false flax (Camelina sativa). Linseed growth was, however, impaired. In organic pea production (Pisum sativum) also, growing the crop as a mixture with false flax led to a significant decrease of weed population. Either culture showed a balanced plant development. In winter rape (Brassica napus) there were suggestions that infestation by insect pests can be directly reduced in mixtures with cereals or legumes and that parasitoids of insect pests are supported

100%-Biofütterung mit Rapskuchen und heimischen Körnerleguminosen bei der Fütterung von Legehennen verschiedener Herkünfte

Rations of 100% organic and local origin were tested. Up to 18% of thermally proc-essed rape cake was fed in different rations to two groups of laying hens. Faba beans, Vicia sativa and blue lupines were used as protein supplements to create a feeding ration. High vicine and covicine contents, especially in Vicia sativa, led to a refusal of some food rations. No ration has been found suitable for daily use. Chicken fed with a rape cake ration laid eggs with a positive fatty acid pattern, which is favourable for human diets

Development of phosphatase and dehydrogenase activities in soils of annual cropland and permanent grassland in an organic farm

The essential nature of Phosphorus (P) in plant growth and the finite amount of P resources have result in the question: what kind of management in farming systems can lead to P sufficiency in organic farming? The release of acid and alkaline phosphatases of plant and microbes promote the plant availability of soil P. The presented results show a significant higher enzyme activity at permanent grassland (PG) than at arable land with annual crops at an organic farm in Northern Germany. Therefore livestock systems with PG for grazing ruminants seem to have high potential to improve on-farm P-cycles via feed and manure flows even to annual cropland. These systems can profit from the nutrient transfer from PG to arable land through the use of manures. Enhance the soil-plant P cycle by better use of P sources with low availability from PG could be component of sufficiency P management in organic and also conventional production

Improved culture enrichment broth for isolation of Arcobacter-like species from the marine environment

Arcobacter-like species are found associated with many matrices, including shellfish in marine environments. The culture media and conditions play a major role in the recovery of new Arcobacter-like species. This study was aimed to develop a culture media for isolation and enhanced growth of Arcobacter-like spp. from marine and shellfish matrices. For this purpose, 14 different Arcobacter-like spp. mostly isolated from shellfish, were grown in 24 different formulations of enrichment broths. The enrichment broths consisted of five main groups based on the organic contents (fresh oyster homogenate, lyophilized oyster either alone or in combination with other standard media), combined with artificial seawater (ASW) or 2.5% NaCl. Optical density (OD420nm) measurements after every 24 h were compared with the growth in control media (Arcobacter broth) in parallel. The mean and standard deviation were calculated for each species in each broth and statistical differences (p < 0.05) among broths were calculated by ANOVA. The results indicated that shellfish-associated Arcobacter-like species growth was significantly higher in Arcobacter broth + 50% ASW and the same media supplemented with lyophilized oysters. This is the first study to have used fresh or lyophilized oyster flesh in the enrichment broth for isolation of shellfish-associated Arcobacter-like spp.info:eu-repo/semantics/publishedVersio

Investigation of DFIG with Fault RideThrough Capability

Abstract--In this paper, the ability of doubly fed induction generators to provide voltage stability support in weak transmission networks is investigated. Specifically, the response of wind turbines to voltage dips at the point of common coupling and its effects on system stability are analyzed. A control strategy for the operation of the grid and rotor side converters is developed in order to support the grid voltage by injecting reactive power during and after grid fault events. The performance of the strategy is analyzed for different voltage dips at the point of common coupling of a wind farm and compared with the case when the converters do not provide any voltage support. Simulations are performed using a simplified model of the Chilean transmission network. This system is considered to be a good example of weak power system, because of its radial configuration

Ganzheitliche Untersuchungsmethoden zur Erfassung und Prüfung der Qualität ökologischer Lebensmittel: Stand der Entwicklung und Validierung

In dem wachsenden Markt ökologischer Lebensmittel werden Methoden zur produktorientierten Qualitätserfassung gefordert. Dabei geht es u.a. um die Unterscheidung von Produkten aus unterschiedlichen Anbauverfahren. Die Ziele des Projektes waren daher: 1. ausgewählte ganzheitliche Methoden gemäß ISO 17025 zu validieren, d.h. Laborprozesse festzulegen, sowie Einflussgrößen und Verfahrensmerkmale zu bestimmen, 2. zu testen, ob diese Verfahren eine Differenzierung von definierten Proben statistisch abgesichert zeigen können. . Diese Ziele konnten erreicht werden. Es wurde bestätigt, dass einige der Methoden auf Grundlage dokumentierter Prozeduren Lebensmittel aus definierten Anbauversuchen (u.a. aus dem DOK-Versuch am FIBL/CH) reproduzierbar unterscheiden können. Die Koordination und die Validierung der Kupferchlorid-Kristallisation sowie die Messung der Polyphenole lag bei der Universität Kassel, FG Ökologische Lebensmittelqualität und Ernährungskultur. Die KWALIS GmbH, Dipperz, validierte die Fluoreszenz-Anregungsspektroskopie und die Bestimmung des Physiologischen Aminosäurestatus, die EQC GmbH, Weidenbach die elektrochemischen Messungen. Dr. Kromidas, Saarbrücken übernahm die Beratung der Validierungsprozeduren. . An Blindproben wurde untersucht, ob die Verfahren für Weizen- und Möhrenproben aus definierten Anbau- und Sortenversuchen geeignet sind (Fragestellung der Validierung). Die Proben wurden von unabhängiger Stelle (OEL-FAL, Trenthorst) codiert. Die Proben wurden gleichzeitig an alle Partner versandt; dadurch konnten die Methoden auch untereinander verglichen werden. Die Methoden Kupferchlorid-Kristallisation, Fluoreszenz-Anregungsspektroskopie und Physiologischer Aminosäurestatus sind für die Fragestellung geeignet. Mit allen drei Methoden konnten die Proben differenziert und gruppiert werden. Darüber hinaus konnten mit der Fluoreszenz-Anregungsspektroskopie und über den physiologischen Aminosäurestatus die Proben auch den Anbauweisen richtig zugeordnet werden. Allerdings ist damit noch keine Aussage über die Fähigkeit dieser Verfahren möglich, generell Proben aus ökologischer und konventioneller Herkunft zu unterscheiden. Dafür sind weitere Untersuchungen sowohl an Proben definierter Herkunft als auch an Marktproben notwendig

Neuromuscular synaptic function in mice lacking major subsets of gangliosides

Gangliosides are a family of sialylated glycosphingolipids enriched in the outer leaflet of neuronal membranes, in particular at synapses. Therefore, they have been hypothesized to play a functional role in synaptic transmission. We have measured in detail the electrophysiological parameters of synaptic transmission at the neuromuscular junction (NMJ) ex vivo of a GD3-synthase knockout mouse, expressing only the O- and a-series gangliosides, as well as of a GM2/GD2-synthase*GD3-synthase double-knockout (dKO) mouse, lacking all gangliosides except GM3. No major synaptic deficits were found in either null-mutant. However, some extra degree of rundown of acetylcholine release at high intensity use was present at the dKO NMJ and a temperature-specific increase in acetylcholine release at 35 °C was observed in GD3-synthase knockout NMJs, compared with wild-type. These results indicate that synaptic transmission at the NMJ is not crucially dependent on the particular presence of most ganglioside family members and remains largely intact in the sole presence of GM3 ganglioside. Rather, presynaptic gangliosides appear to play a modulating role in temperature- and use-dependent fine-tuning of transmitter output

Anthropology and GIS: Temporal and Spatial Distribution of the Philippine Negrito Groups

The Philippine negrito groups comprise a diverse group of populations speaking over 30 different languages, who are spread all over the archipelago, mostly in marginal areas of Luzon Island in the north, the central Visayas islands, and Mindanao in the south. They exhibit physical characteristics that are different from more than 100 Philippine ethnolinguistic groups that are categorized as non-negritos. Given their numbers, it is not surprising that Philippine negritos make up a major category in a number of general ethnographic maps produced since the nineteenth century. Reports from various ethnological surveys during this period, however, have further enriched our understanding regarding the extent and distribution of negrito populations. Using the data contained in these reports, it is possible to plot and create a map showing the historical locations and distribution of negrito groups. Using geographic information systems (GIS), the location and distribution of negrito groups at any given time can be overlaid on historical or current maps. In the present study, a GIS layer was compiled and extracted from the 2000 Philippine Census of population at the village level and overlaid on existing maps of the Philippines. The maps that were generated from this project will complement ongoing anthropological and genetic studies of negrito groups that inhabit different locations within the Philippine archipelago

Swiftly Computing Center Strings

Hufsky F, Kuchenbecker L, Jahn K, Stoye J, Böcker S. Swiftly Computing Center Strings. BMC Bioinformatics. 2011;12(1): 106