261 research outputs found

    Student Generated Intellectual Property: A Study of North Dakota University System Stakeholder Altitudes and Expectations

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    It is generally quite advantageous for business owners and managers across the state to seek assistance from North Dakota University System (NDUS) students and faculty to help start a new venture or develop a new product, process, system, or service. Unfortunately, there is often a great deal of ambiguity in who owns the resultant concepts and brand building tools. The purpose of this independent study is to identify North Dakota University System stakeholder attitudes and expectations involving intellectual property (IP) ownership on collaborative projects An online survey was administered to stakeholders in the North Dakota University System to assess these attitudes and expectations. The data is illustrated throughout this document and a discussion is provided. It is hoped that result of this independent study will contribute to the development of a more equitable and formal process for determining joint intellectual property ownership beyond simple negotiation. This process can then be implemented at the early stage of collaboration among stakeholders in the North Dakota University Syste

    Prenatal exposure to polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) may influence birth weight among infants in a Swedish cohort with background exposure: a cross-sectional study

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    BACKGROUND: Prenatal exposure to persistent organic pollutants, e.g. polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) has been suggested to negatively affect birth weight although epidemiological evidence is still inconclusive. We investigated if prenatal exposure to PCBs and PBDEs is related to birth weight in a Swedish population with background exposure. METHODS: Breast milk was sampled during the third week after delivery from first-time mothers in Uppsala county, Sweden 1996–2010 (POPUP cohort) (N = 413). Samples were analysed for di-ortho PCBs (CB-138, 153, 180) and tetra- to hexa- brominated PBDEs (BDE-47, 99, 100, 153). Simple and multiple linear regression models were used to investigate associations between lipid-adjusted, ln-transformed PCB and PBDE concentrations, and birth weight. Covariates included in the multivariate regression model were PCB and PBDE exposure, maternal age, pre-pregnancy BMI, weight gain during pregnancy, education, smoking, gender of the infant and gestational length. The effect of including fish consumption was also investigated. RESULTS: In the multivariate model, prenatal exposure to di-ortho PCBs was significantly associated with increased birth weight (β = 137; p = 0.02). The result did not change when gestational length was added to the model. An inverse association between PBDE(4) (sum of BDE-47, -99, -100 and −153) and birth weight was observed in the multivariate model including gestational length (β = −106; p = 0.04). Maternal pre-pregnancy BMI and weight gain during pregnancy were important confounders of the association between di-ortho PCBs and birth weight. The associations were not alleviated after adjustment for fish consumption, a major source of PCB and PBDE exposure. The observed associations were stronger for boys than for girls. CONCLUSIONS: Our results indicate that prenatal exposure to di-ortho PCBs and PBDE(4) may influence birth weight in different directions, i.e. PCB exposure was associated with higher birth weight and PBDE exposure with lower birth weight. Maternal pre-pregnancy BMI and weight gain during pregnancy were important confounders that may hide positive association between di-ortho PCB exposure and birth weight if they are not included in the statistical model. We speculate that even small PCB- and PBDE-induced shifts in the distribution of birth weight may influence future public health in populations with background exposure

    Mitigating adolescent social anxiety symptoms : the effects of social support and social self-efficacy in findings from the Young-HUNT 3 study

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    Adolescents’ exposure to negative life events (NLEs) and potentially traumatic events is highly prevalent and increases their risk of developing psychological disorders considerably. NLE exposure has also been linked to the development of social anxiety disorder (SAD) among older children and young adolescents. Despite the relatively low treatment efficacy reported for children and adolescents suffering from SAD, few studies have addressed the extent to which resilience factors, such as social support and social self-efficacy, are associated with SAD symptoms. This study examined whether social support and social self-efficacy predict, and buffer against SAD symptoms using a large, population-based sample of adolescents, among whom a large proportion have experienced NLEs. The results reveal that NLEs are significantly associated with SAD symptoms, while social support and social self-efficacy are both negatively associated with SAD symptoms. Only the NLEs × social support interaction significantly predicted SAD symptoms, with social support attenuating the association between NLEs and SAD symptoms. Moreover, increases in both social self-efficacy and social support were associated with reduced SAD symptoms, over and above variance explained by social support alone. Our cumulative results suggest that interventions that can modify both social support and social self-efficacy may help reduce SAD symptoms in at-risk adolescents.publishedVersionUnit Licence Agreemen

    Forekomst, variasjon og kjønnsforskjeller av depressive symptomer blant barn og unge som deltar i ulike fritidsaktiviteter, en tverrsnittstudie

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    Prevalence, variation and gender differences of depressive symptoms among children and adolescents participating in various leisure activities, a cross-sectional study Depressive symptoms among children and adolescents pose a significant health challenge, yet little is known about gender differences, incidence and variation of depressive symptoms. A population-based sample of children and adolescents aged 11-14, (N = 1748) was mapped for the occurrence of depressive symptoms across various leisure activities. The results show that those who participate in sports, either exclusively or in combination with cultural activities, report lower levels of depressive symptoms compared to those who only participate in cultural activities. The study confirms a considerable incidence of depressive symptoms among children and adolescents and provide new knowledge of variation in the incidence of depressive symptoms. The findings suggest that special attention should be paid to children and adolescents neither participate in sports, nor a range of leisure activities

    Terapeuters tanker om gjenopprettende prosess når barn begår seksuelle overgrep: en kvalitativ studie

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    Background: Restorative process has been used as a treatment intervention in cases where children sexually abuse other children. However, empirical knowledge of the method is scarce. Aim: This study aims to explore therapists` reflections on how restorative process affects children who participate. Method: We conducted semi-structured interviews with 12 therapists working with sexually abused children and child abusers. Six of the participants had experience in using restorative process. Data were analyzed using thematic analysis. Results: The analysis resulted in three themes: (1) becoming stronger, (2) making matters worse, and (3) restorative conditions. Conclusion: The majority of the therapists point out that restorative process can be helpful if it is well prepared, both children want to participate, and the abuser takes responsibility. Without these factors, restorative process can be harmful, especially for the victim.publishedVersio

    Evangelical Christianity and Women’s Changing Lives

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    Women have outnumbered men as followers of Christianity at least since the transition to industrial capitalist modernity in the West. Yet developments in women's lives in relation to employment, family and feminist values are challenging their Christian religiosity. Building on a new strand of gender analysis in the sociology of religion, this article argues that gender is central to patterns of religiosity and secularization in the West. It then offers a case study of evangelical Christianity in England to illustrate how changes in women's lives are affecting their religiosity. Specifically, it argues that evangelical Christianity continues to be important among women occupying more traditional social positions (as wives and mothers), but adherence is declining among the growing number whose lives do not fit this older model

    European Code against Cancer 4th Edition:Diet and cancer

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    AbstractLifestyle factors, including diet, have long been recognised as potentially important determinants of cancer risk. In addition to the significant role diet plays in affecting body fatness, a risk factor for several cancers, experimental studies have indicated that diet may influence the cancer process in several ways. Prospective studies have shown that dietary patterns characterised by higher intakes of fruits, vegetables, and whole-grain foods, and lower intakes of red and processed meats and salt, are related to reduced risks of death and cancer, and that a healthy diet can improve overall survival after diagnosis of breast and colorectal cancers. There is evidence that high intakes of fruit and vegetables may reduce the risk of cancers of the aerodigestive tract, and the evidence that dietary fibre protects against colorectal cancer is convincing. Red and processed meats increase the risk of colorectal cancer. Diets rich in high-calorie foods, such as fatty and sugary foods, may lead to increased calorie intake, thereby promoting obesity and leading to an increased risk of cancer. There is some evidence that sugary drinks are related to an increased risk of pancreatic cancer.Taking this evidence into account, the 4th edition of the European Code against Cancer recommends that people have a healthy diet to reduce their risk of cancer: they should eat plenty of whole grains, pulses, vegetables and fruits; limit high-calorie foods (foods high in sugar or fat); avoid sugary drinks and processed meat; and limit red meat and foods high in salt
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