3 research outputs found

    The Environmental Effects of Energy-Subsidy Reforms in Iranian Agricultural Sector

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    Energy subsidies matter, because they affect the economy, social welfare and the environment—the three dimensions of sustainability. Approval and enforcement of Targeted Subsidies Law (TSL) by Iranian government in 2010 have been considered as one of the most important economic events in the last few decades. The most important aspect of this law is reforming subsidies and rising prices of energy carriers in different parts of the economy. Article 1 of the law emphasis on adjusting of energy carries prices during the future years, gradually. Like other sectors, the agricultural and rural sector will be influenced by these changes. It is expected that implementing the law strengthen sustainable development through the efficient use of the resources and by improving the environment in agricultural and rural sector. This study tries to assess and analysis the effects of the law on environment, especially in the agricultural sector, in Iran. The results indicate that, in some cases, enforcing the law causes a 30 percent decrease in energy carries in Iranian agricultural sector

    Weak Separability Testing and Estimation of Selected Food Commodities Demand System in Urban Households of Iran (Case of Citrus Fruits, Cucurbits and Vegetables)

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    The separability of consumer desires is a necessary condition for multi-stage budgeting and collectivization is consistent of commodity where costs are allocated between edible groups using price indices and intergroup allocations are made independent of other groups. In empirical studies of demand, the concept of separation is used to correctly estimate demand function and limit the number of parameters. For this purpose, data related to price index and cost of selected commodities (citrus fruits, cucurbits, and vegetables) derived from the Central Bank over 2016 in urban households of Iran were used. The results of the separability tests support the hypothesis that consumers first allocate their income to selected commodities in three groups (citrus fruits, cucurbits, and vegetables) and then approves the income allocation action between the types of its subgroups that are grouped. Also, the results of the system estimation showed that all groups had a negative intrinsic price elasticity. In the meantime, the price elasticity of the groups of citrus fruits (orange, tangerines, and lemon), cucurbits fruits (potato, tomato, and onion) and vegetables (the leafy ones) are equal to -0.83, -0.48 and -0.91, respectively. Given the income elasticity calculated for the three commodity groups, the second commodity group (potato, tomato, and onion) is more essential than the other commodity groups, which should be considered in government policies as to agricultural production and pricing
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