The role of entrepreneurial networking on internationalization of a micro-sized Born Global Swedish fashion company : A narrative ethnographic research

Background: In recent studies a lot of attention is drawn to the connection between networking and entrepreneurship. Many scholars consider successful business and networking inseparable. Taking into consideration the topicality of the two notions discussed above the authors of this thesis decided to conduct the research dedicated to these phenomena in the field that interests them most – in the field of Swedish fashion. Purpose: The purpose of the thesis is to gain a deeper insight into entrepreneur’s experiences to point out the role of entrepreneurial networking in the process of internationalization of a micro-sized Swedish fashion company and to contribute to the research in this field by telling its unique story. Method: To achieve the purpose of the research a narrative ethnographic research was conducted. This research strategy was chosen because it suits the purpose best by giving an opportunity to get fresh insights into the field of entrepreneurial networking from the point of view of the entrepreneur. The data collected has a narrative nature therefore narrative analysis is used to present it. The methods of gathering the data are face-to-face interview and documents. Conclusion: we can define the most important role of entrepreneurial networking on the internationalization process of Odeur as an effective accelerator and a tool to fulfil the knowledge and expertise gaps in certain areas through other actors in the network

The role of entrepreneurial networking on internationalization of a micro-sized Born Global Swedish fashion company : A narrative ethnographic research

Background: In recent studies a lot of attention is drawn to the connection between networking and entrepreneurship. Many scholars consider successful business and networking inseparable. Taking into consideration the topicality of the two notions discussed above the authors of this thesis decided to conduct the research dedicated to these phenomena in the field that interests them most – in the field of Swedish fashion. Purpose: The purpose of the thesis is to gain a deeper insight into entrepreneur’s experiences to point out the role of entrepreneurial networking in the process of internationalization of a micro-sized Swedish fashion company and to contribute to the research in this field by telling its unique story. Method: To achieve the purpose of the research a narrative ethnographic research was conducted. This research strategy was chosen because it suits the purpose best by giving an opportunity to get fresh insights into the field of entrepreneurial networking from the point of view of the entrepreneur. The data collected has a narrative nature therefore narrative analysis is used to present it. The methods of gathering the data are face-to-face interview and documents. Conclusion: we can define the most important role of entrepreneurial networking on the internationalization process of Odeur as an effective accelerator and a tool to fulfil the knowledge and expertise gaps in certain areas through other actors in the network

Bioenergy recovery potential through the treatment of the meat processing industry waste in Australia

The farm animal and meat processing industry generate waste, including manure, fat, blood, sludge, bones, and wastewater, which create environmental problems worldwide. The effluents generated by this industry are rich in proteins, lipids, fibres, and carbohydrates. All these pollutants have the potential to be used as a resource for energy recovery. The organic matters obtained from the farm animal and meat processing industry are critical sources for biogas production via anaerobic digestion. This process leads to the production of energy-rich biogas, reducing greenhouse gas emissions. This study attempts to determine biogas amount and the energy value produced from the farm animal and meat processing industry in Australia. Australia's livestock population mainly consists of dairy cattle, meat cattle, sheep and lambs, pigs, layers, and meat chickens. Results show a potential biogas amount of 23,874,165 million m3 (Mm3), 215,670 Mm3, 288,228 Mm3, 18,430 Mm3, and 392,284 Mm3 can be obtained from cattle, lamb, sheep, pig, and poultry annually, respectively. The methane generated from slaughterhouse waste and wastewater is estimated to provide 4.52E+ 14 MJ/yr of heat energy with total electricity generation potential from livestock wastes of 4.4E+ 13 kWh/yr. About half of the electricity can be generated in Queensland State. Finally, the present study suggests farm animal and meat processing industry effluent as a potential sustainable energy source in Australia. </p