1,383 research outputs found

    Correction of morphofunctional disturbances arising when modelling Preeclampsia with resveratrol and nicorandil

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    Preeclampsia is one of the most serious diseases of the second half of pregnancy and is surely amongst the top three causes of maternal mortality. Therefore, the creation of new drugs for preventing and correcting preeclampsia is an urgent tas

    Investigation of the Water-retaining Capacity of the Carbohydrate Complex of Rye-wheat Dough with Addition of Polyfunctional Food Supplement “Magnetofооd”

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    Today in Ukraine the share of low-quality bakery products is near 20–25 %, because they often don\u27t correspond to quality standards and sanitary norms, because of being produced of flour with low bakery properties. That is why new raw material sources, functional ingredients and so on are searched for in bread technologies. For using new raw material and food supplement types, it is necessary to know their functional-technological properties (FTP) that allows to prognosticate the behavior of powder-like raw materials and food supplements in food masses at technological processing and storage of ready products.The water-retaining capacity (WRC) is one of main functional-technological parameters of carbohydrate-containing raw materials, because it favors the outcome, structural-mechanical properties and quality characteristics of ready products.The authors introduced “Magnetofood” polyfunctional food supplement for increasing WRC of rye-wheat dough. For grounding the mechanism of forming supramolecular groups in carbohydrate food systems: Magnetofood-polysacharide-water, there was studied the influence of “Magnetofood” food supplement on processes of hydration, swelling and water-retention by rye-wheat starch and rye-wheat flour.It was established, that introduction of “Magnetofood” food supplement in rye-wheat starch and flour in amounts: 0,10; 0,15; 0,20 % to the mass of starch or flour increases swelling and water-retaining capacity (WRC) of starch and flour: swelling in 1,3–1,5 and 1,5–2,25 times, respectively; WRC in 1,10–1,15 and 1,1–1,3 times, respectively.The rational dose of “Magnetofood” food supplement – 0,15 % to the mass of dry raw material was experimentally set. There was studied the influence of “Magnetofood” food supplement on rheological properties of water suspensions of rye-wheat starch and flour at different temperatures and different speeds of shift.It was established, that adding “Magnetofood” in amount 0,15 % favors increasing the effective viscosity of suspensions of experimental samples of starch and flour at temperatures: (23±2) ºС and (40±2) ºС comparing with control samples in average by 29,0 % – for starch and by 22,0 % – for flour at 23 °С and by 16,0 % – for starch and by 10,0 % – for flour at 40 °С.There was studied the dynamics of changing viscosity of colloid solutions of starch and flour, enriched with “Magnetofood” in amount 0,15 % to the mass of dry raw material in the keeping process at different temperatures and shift speed 9 s-1.There was established the increase of viscosity of suspensions of rye-wheat starch and flour in the process of infusion (especially at adding “Magnetofood”) that is connected with continuing hydration and swelling process.It was demonstrated, that the temperature increase of the colloid system from (23±20) ° С to (40±2) °С favors the increase of its viscosity – both at the initial moment and in infusion process during 30 min in average by 20,0–25,0 % at the expanse of the aforesaid processes. Moreover, adding “Magnetofood” accelerates and intensifies the processes of swelling and hydration of experimental samples of rye-wheat starch and flour comparing with control ones.The received experimental data may be used at elaborating the technology of rye-wheat bread, enriched with “Magnetofood” food supplement; and also at elaborating innovative technologies of carbohydrate food systems.The results of this study may be used at elaborating recipes and technologies of carbohydrate-containing food products for increasing their viscosity, water-retaining and stabilizing capacities

    Study of the effect of selective inhibitor of arginase II KUD 975 and of low doses of acetylsalicylic acid on the functional parameters of the cardiovascular system In experimental preeclampsia

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    The article considers study of the effect of selective inhibitor of Arginase II KUD 975 and of low doses of acetylsalicylic acid on the functional parameters of the cardiovascular system In experimental preeclampsi

    Research Into Technological Indicators of a Rye-wheat Dough Semi-finished Product with the Addition of the Polyfunctional Food Supplement "Magnetofооd"

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    We studied influence of the polyfunctional food supplement "Magnetofооd" on the technological parameters of rye-wheat dough semi-finished product and the finished product. A positive effect of the supplement "Magnetofооd" on the technological parameters of dough and the bread baked using it, is shown. It was established that adding the food supplement "Magnetofооd" in the amount of 0.15 % of the weight of flour reduces dough fermentation time by 13.0 on average %. The introduction of the food supplement "Magnetofооd" also increases the yield of a dough semi-finished product by 2.9 % on average and improves the yield of the finished product by 3.45 % on average. It was revealed that the multifunctional food supplement "Magnetofооd" enhances the quality of rye-wheat dough semi-finished product and the finished product due to its capacity of moisture retention and the inhibition of hydrolysis processes of the basic ingredients of dough.The obtained experimental data could be used to develop a technology of rye-wheat bread, enriched with the polyfunctional food supplement "Magnetofооd"

    THE DEVELOPMENT OF LOGICAL THINKING IN JUNIOR STUDENTS THROUGH PROJECT-BASED LEARNING

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    El artículo da una nueva mirada al método de desarrollo del pensamiento lógico en alumnos de tercer año basado en la correlación entre el modelo original y el que hace posible, a diferencia de los métodos tradicionales, desarrollar el pensamiento del habla, las estructuras intelectuales y las operaciones lógicas de los alumnos de manera más efectiva. . Con la ayuda de los enfoques epistemológico, de actividad sistémica y de entorno, se determina una estrategia para desarrollar el pensamiento lógico de los alumnos a través del aprendizaje basado en proyectos que se basa en la correlación entre el modelo original y el original. Asegura el desarrollo efectivo de a) la actividad intelectual de los escolares b) el pensamiento c) la memoria lógica. El estudio demuestra la efectividad de la tecnología presentada, lo que implica 1) sumergirse en el proyecto, así como especificar sus metas y objetivos; 2) organizar y planificar las actividades de los alumnos; 3) resolver las etapas principales del proyecto; 4) llevar a cabo el proyecto y su presentación; 5) evaluar los resultados. Con base en los datos de la investigación, se destacaron los siguientes criterios: análisis, síntesis, comparación, clasificación, generalización y algunos otros criterios que permitieron determinar tres niveles del desarrollo del fenómeno en cuestión. Nuestro método proporciona una mejora significativa de los resultados de la investigación y garantiza la formación de actividades de investigación, informativas, regulatorias y analíticas de aprendizaje universal (ULA). La evaluación de la efectividad y validez del método propuesto se corrobora mediante cálculos para el criterio de Fisher (criterio φ *). Los resultados comparativos de la investigación antes y después del experimento a alto nivel son 3.564. Los valores empíricos obtenidos de φ * están en el área de significancia. H0 se rechaza (el eje de significancia = 1.64–2.31). Por lo tanto, el método en cuestión tiene un grave impacto en el desarrollo del pensamiento lógico a través del aprendizaje basado en proyectos de alumnos menores.O artigo analisa o método de desenvolver o raciocínio lógico em alunos juniores com base na correlação entre o original e o modelo e possibilita, diferentemente dos métodos tradicionais, desenvolver o raciocínio, estruturas intelectuais e operações lógicas dos alunos de maneira mais eficaz. Com o auxílio das abordagens epistemológicas, de atividade sistêmica e do meio, é determinada uma estratégia para o desenvolvimento do pensamento lógico dos alunos por meio da aprendizagem baseada em projetos, baseada na correlação entre o original e o modelo. Garante o desenvolvimento efetivo de a) atividade intelectual das crianças em idade escolar b) pensamento c) memória lógica. O estudo comprova a eficácia da tecnologia apresentada, que implica 1) imersão no projeto, além de especificar suas metas e objetivos; 2) organização e planejamento das atividades dos alunos; 3) elaboração das principais etapas do projeto; 4) realização do projeto e sua apresentação; 5) avaliando os resultados. Com base nos dados da pesquisa, foram destacados os seguintes critérios: análise, síntese, comparação, classificação, generalização e outros critérios que permitiram determinar três níveis de desenvolvimento do fenômeno em questão. Nosso método fornece uma melhoria significativa dos resultados da pesquisa e garante a formação de atividades de aprendizagem universais (ULAs) informativas, regulatórias e analíticas. A avaliação da eficácia e validade do método proposto é corroborada por cálculos para o critério de Fisher (critério φ *). Os resultados comparativos da pesquisa antes e após o experimento em alto nível são 3.564. Os valores empíricos obtidos de φ * estão na área de significância. H0 é rejeitado (o eixo de significância = 1.64-2.31). Assim, o método em questão tem um sério impacto no desenvolvimento do pensamento lógico através da aprendizagem baseada em projetos de alunos juniores.The article takes a new look at the method of developing logical thinking in junior students based on the correlation between the original and the model and making it possible, unlike traditional methods, to develop students’ speech thinking, intellectual structures, and logical operations more effectively. With the aid of the epistemological, systemic-activity, and milieu approaches, a strategy for developing students’ logical thinking through project-based learning that is premised on the correlation between the original and the model is determined. It ensures the effective development of a) schoolchildren’s intellectual activity b) thinking c) logical memory. The study proves the effectiveness of the presented technology, that implies 1) immersing in the project as well as specifying its goals and objectives; 2) organizing and planning students’ activities; 3) working out the main stages of the project; 4) carrying out the project and its presentation; 5) evaluating the results. Based on the research data, the following criteria were singled out analysis, synthesis, comparison, classification, generalization, and some other criteria, which allowed determining three levels of the development of the phenomenon in question. Our method provides for a significant improvement of the results of the research and ensures the formation of research, informational, regulatory, and analytical universal learning activities (ULAs). The assessment of the effectiveness and validity of the proposed method are corroborated by calculations for the Fisher’s criterion (φ*-criterion). The comparative results of the research before and after the experiment at the high level are 3.564. The obtained empirical values of φ * are in the area of significance. H0 is rejected (the significance axis = 1.64–2.31). Thus, the method in question has a serious impact on the development of logical thinking through project-based learning of junior students

    Endothelio- and cardioprotective effects of vitamin B₆ and folic acid in modelling methionine-induced hyperhomocysteinemia

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    The endotelio- and cardioprotective effects of vitamin B₆ (2 mg/kg) and folic acid (0.2mg/kg) upon modeling of methionine-induced hyperhomocysteinemia via methionine intragastric administration at a dose of 3 g/kg were studie

    Internet publication as a text phenomenon

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    Peculiarities of the language of reports in internet publications – a new type of Mass Media, which has special characteristics, are analyzed. Such publications are in conditions of constant changes, they include hypertext and they should be properly studied.В статье исследуются языковые особенности сообщений интернет-изданий – нового типа СМИ, обладающего особыми характеристиками. Такие издания существуют в режим постоянного оперативного обновления, включают гипертекст и нуждаются в особом изучении

    Integration of the problem of medical ecology on the level of the highly urbanized region

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    The urgency of the analyzed issue is due to the study of the basic issues of medical ecology: the dynamics of demographic indicators, the correlation of somatic and reproductive public health, depending on the influence of physical factors of the urban environment on public health on the basis of medical and geographic mapping. The article aims at the analysis of the environmentally determined disorder of the urbanized territory. The leading approach to the study of the issue of medical ecology is a medical and geographical mapping, which allows identifying the most affordable and common areas of multi-component medical and environmental maps. While analyzing the impact of various aspects of the environment on human health, the priority is given to risk factors that directly lead to the emergence of diseases. The contents of the article may be useful to justify the choice of the rational approach to public health as a redistribution mechanism to reallocate the space of ecological niches. © 2016 Rozenberg et al
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