A functional RNase P protein subunit of bacterial origin in some eukaryotes

RNase P catalyzes 5′-maturation of tRNAs. While bacterial RNase P comprises an RNA catalyst and a protein cofactor, the eukaryotic (nuclear) variant contains an RNA and up to ten proteins, all unrelated to the bacterial protein. Unexpectedly, a nuclear-encoded bacterial RNase P protein (RPP) homolog is found in several prasinophyte algae including Ostreococcus tauri. We demonstrate that recombinant O. tauri RPP can functionally reconstitute with bacterial RNase P RNAs (RPRs) but not with O. tauri organellar RPRs, despite the latter’s presumed bacterial origins. We also show that O. tauri PRORP, a homolog of Arabidopsis PRORP-1, displays tRNA 5′-processing activity in vitro. We discuss the implications of the striking diversity of RNase P in O. tauri, the smallest known free-living eukaryote.Ministerio de Ciencia e Innovación European Regional Fund BFU2007-60651Junta de Andalucía P06-CVI-01692National Science Foundation MCB-0238233 MCB-0843543European Union ASSEMBLE 22779

Bifurcation behavior of a superlattice model

We present a complete description of the stationary and dynamical behavior of semiconductor superlattices in the framework of a discrete drift model by means of numerical continuation, singular perturbation analysis, and bifurcation techniques. The control parameters are the applied DC voltage (φ) and the doping (ν) in nondimensional units. We show that the organizing centers for the long time dynamics are Takens–Bogdanov bifurcation points in a broad range of parameters and we cast our results in a φ-ν phase diagram. For small values of the doping, the system has only one uniform solution where all the variables are almost equal. For high doping we find multistability corresponding to domain solutions and the stationary solutions may exhibit chaotic spatial behavior. In the intermediate regime of ν the solution can be time-periodic depending on the bias. The oscillatory regions are related to the appearance and disappearance of Hopf bifurcation tongues which can be sub- or supercritical. These results are in good agreement with most of the experimental observations and also predict new interesting dynamical behavior.Junta de Andalucía PB97-008

Preliminary Investigation on the Physicochemical and Functional Properties of Commercial Salmorejo Found in Spanish Supermarkets

Salmorejo is a traditional Spanish food made of raw tomatoes, bread, garlic, and virgin olive oil. The food industry aims to satisfy consumer demand for ready-to-eat salmorejo while trying to maintain characteristics of the homemade product. In this work, we have assessed physical-chemical and color parameters, radical scavenging activity, and total polyphenol, lycopene, and β-carotene contents of raw and pasteurized commercial salmorejo, as well as homemade (raw) salmorejo samples. Our results showed that heat treatment had a significant influence on color parameters of salmorejo, with pasteurized samples being less red and exhibiting an increase in the degree of browning. Pasteurized samples also showed the highest radical scavenging activity when expressing the results per dry weight. However, when water content was considered, radical scavenging activity was superior in homemade samples when analyzing non-polar molecules extracted with acetone. Results were similar for polyphenol content. It was also observed that heat treatment affected lycopene but not β-carotene content. When acquiring commercial salmorejo at the supermarket, consumers have the option to choose between already prepared pasteurized or raw salmorejo. According to the results obtained in this work, physicochemical and functional properties of commercial raw salmorejo were comparable to a larger extent than pasteurized salmorejo compared to those exhibited by homemade salmorejo samples

The accretion rates and mechanisms of Herbig Ae/Be stars

This work presents a spectroscopic study of 163 Herbig Ae/Be stars. Amongst these, we present new data for 30 objects. Stellar parameters such as temperature, reddening, mass, luminosity, and age are homogeneously determined. Mass accretion rates are determined from Hα emission line measurements. Our data is complemented with the X-Shooter sample from previous studies and we update results using Gaia DR2 parallaxes giving a total of 78 objects with homogeneously determined stellar parameters and mass accretion rates. In addition, mass accretion rates of an additional 85 HAeBes are determined. We confirm previous findings that the mass accretion rate increases as a function of stellar mass, and the existence of a different slope for lower and higher mass stars, respectively. The mass where the slope changes is determined tobe 3.98+1.37−0.94M⊙⁠. We discuss this break in the context of different modes of disc accretion for low- and high-mass stars. Because of their similarities with T Tauri stars, we identify the accretion mechanism for the late-type Herbig stars with the Magnetospheric Accretion. The possibilities for the earlier-type stars are still open, we suggest the Boundary Layer accretion model may be a viable alternative. Finally, we investigated themass accretion–age relationship. Even using the superior Gaia based data, it proved hard to select a large enough sub-sample to remove the mass dependence in this relationship. Yet, it would appear that the mass accretion does decline with age as expected from basic theoretical considerations

Catalogue of new Herbig Ae/Be and classical Be stars - A machine learning approach to Gaia DR2

Context. The intermediate-mass pre-main sequence Herbig Ae/Be stars are key to understanding the differences in formation mechanisms between low- and high-mass stars. The study of the general properties of these objects is hampered by the lack of a well-defined, homogeneous sample, and because few and mostly serendipitously discovered sources are known. Aims. Our goal is to identify new Herbig Ae/Be candidates to create a homogeneous and well defined catalogue of these objects. Methods. We have applied machine learning techniques to 4 150 983 sources with data from Gaia DR2, 2MASS, WISE, and IPHAS or VPHAS+. Several observables were chosen to identify new Herbig Ae/Be candidates based on our current knowledge of this class, which is characterised by infrared excesses, photometric variabilities, and Hα emission lines. Classical techniques are not efficient for identifying new Herbig Ae/Be stars mainly because of their similarity with classical Be stars, with which they share many characteristics. By focusing on disentangling these two types of objects, our algorithm has also identified new classical Be stars. Results. We have obtained a large catalogue of 8470 new pre-main sequence candidates and another catalogue of 693 new classical Be candidates with a completeness of 78.8 ± 1.4% and 85.5 ± 1.2%, respectively. Of the catalogue of pre-main sequence candidates, at least 1361 sources are potentially new Herbig Ae/Be candidates according to their position in the Hertzsprung-Russell diagram. In this study we present the methodology used, evaluate the quality of the catalogues, and perform an analysis of their flaws and biases. For this assessment, we make use of observables that have not been accounted for by the algorithm and hence are selection-independent, such as coordinates and parallax based distances. The catalogue of new Herbig Ae/Be stars that we present here increases the number of known objects of the class by an order of magnitude

Green Production of Anionic Surfactant Obtained from Pea Protein

A pea protein isolate was hydrolyzed by a double enzyme treatment method in order to obtain short peptide sequences used as raw materials to produce lipopeptides-based surfactants. Pea protein hydrolysates were prepared using the combination of Alcalase and Flavourzyme. The influence of the process variables was studied to optimize the proteolytic degradation to high degrees of hydrolysis. The average peptide chain lengths were obtained at 3–5 amino acid units after a hydrolysis of 30 min with the mixture of enzymes. Then, N-acylation in water, in presence of acid chloride (C12 and C16), carried out with a conversion rate of amine functions of 90%, allowed to obtain anionic surfactant mixtures (lipopeptides and sodium fatty acids). These two steps were performed in water, in continuous and did not generate any waste. This process was therefore in line with green chemistry principles. The surface activities (CMC, foaming and emulsifying properties) of these mixtures were also studied. These formulations obtained from natural renewable resources and the reactions done under environmental respect, could replace petrochemical based surfactants for some applications

Cambios en el uso del preservativo en una cohorte de prostitutas

ResumenObjetivoDescribir los cambios en el uso del preservativo en una cohorte de mujeres que ejercen la prostitución en Alicante y analizar los factores que se relacionan con los cambios en esta práctica preventiva.MétodosSe han usado los datos de un estudio prospectivo que incluyó a las mujeres dedicadas a la prostitución que acudieron al Centro de Información y Prevención de Sida (CIPS) de Alicante desde 1986 a 1996. Se estimó la frecuencia en el uso del preservativo con los clientes en la primera y última visita al centro, se valoró el cambio entre las dos visitas y los factores asociados a ellos. Se realizaron dos análisis de regresión logística para determinar la asociación entre el cambio positivo o negativo y las variables explicativas.ResultadosLa prevalencia de uso del preservativo en la última visita fue mayor que en la primera (83,9% frente al 69,2%; p < 0,001). Entre las prostitutas que trabajan en contactos se incrementa más de cinco veces el uso del preservativo que entre las que lo hacen en los clubs y en la calle. Las que tienen mayor tiempo de seguimiento son las que tienen una mayor prevalencia en el uso del preservativo al final del seguimiento (odds ratio ajustada > 6 años frente a < de un año = 7,61; intervalo de confianza [IC] del 95%: 2,2-26,0).ConclusiónEste estudio ha puesto en evidencia un incremento en la frecuencia del uso del preservativo y la baja frecuencia de su abandono en una cohorte de prostitutas a lo largo de 10 años. En un futuro será necesario adaptar esta estrategia preventiva a las nuevas formas de prostitución menos estables y al incremento de inmigrantes, factores que motivan una menor asistencia y adhesión a centros de prevención.SummaryObjetiveTo describe changes in condom use among prostitutes enrolled in a prospective cohort study in Alicante (Spain), and to identify those factors associated with changes in this behaviour.MethodsData from this study come from a prospective cohort study of women working at prostitution enrolled in a center for AIDS preventive at Alicante from 1986 to 1996. The proportion of condom use by prostitutes with their clients was recorded during the first visit and the last one, and changes in condom use were estimated as the difference between them. Two logistic regression analyses were done to identify those factors associated with positive or negative changes in condom use.ResultsA statistically significant increase in the prevalence of condom use was observed between the first, 69,2%, and the last visit, 83,9% (p < 0,001). Prostitutes working private increased the condom use more than five time than those working in clubs or at the street. The higher the follow-up time the higher the prevalence of condom user, OR > 6 years = 7,6 (95% CI: 2,2-26,0). No variable was associated with a negative change in condom use.ConclusionThis study shows an overall increase of condom use in a cohort of prostitutes after 10 years of follow-up. Relapse in risk behavior has been infrequent. In the future, preventive strategies to increase the use of condoms among prostitutes should be adapted to the new forms of sexual commerce

Butter from different species: composition and quality parameters of products commercialized in the south of Spain

Butter is an important product for the dairy industry due to its particular sensory attributes and nutritional value, while the variability of the composition of the fatty acids in the milk can alter the nutritional and physical properties of butter and its acceptance by consumers. Butter is highly appreciated for its distinctive flavor and aroma; however, one of its main drawbacks lies in the difficulty in spreading it at low temperatures. Several types of butter that are present in the market were used in this study. We assessed the variability in the composition of the samples regarding their texture, color properties, and volatile organic compound profiles. We analyzed samples commercially produced from sheep’s milk (SB), goat’s milk (GB), and cow’s milk (CB); samples from the latter species with (CSB) and without salt (CB); and the low-fat (CLB) version. All the physicochemical composition parameters were significantly affected by the effect of the type of butter, although only 29 out of the 45 fatty acids examined were identified in the butter samples analyzed. The textural properties of the butters were influenced by both their solid fat content and the fatty acid profile. In addition, the origin of the milk not only affected the texture parameters but also the color of the butters and the compounds associated with traits such as odor and flavor. Through the multivariate data analysis of butter fatty acids and volatile compound percentages, we observed a clear differentiation of the samples based on the species of origin

The <i>M^.–M</i>_disk Relationship for Herbig Ae/Be Stars: A lifetime problem for disks with low masses?

The accretion of material from protoplanetary disks onto their central stars is a fundamental process in the evolution of these systems and a key diagnostic in constraining the disk lifetime. We analyze the relationship between the stellar accretion rate and the disk mass in 32 intermediate-mass Herbig Ae/Be systems and compare them to their lower-mass counterparts, T Tauri stars. We find that the M ̇-Mdisk relationship for Herbig Ae/Be stars is largely flat at ∼10−7 M☉ yr−1 over 3 orders of magnitude in dust mass. While most of the sample follows the T Tauri trend, a subset of objects with high accretion rates and low dust masses are identified. These outliers (12 out of 32 sources) have an inferred disk lifetime of less than 0.01 Myr and are dominated by objects with low infrared excess. This outlier sample is likely identified in part by the bias in classifying Herbig Ae/Be stars, which requires evidence of accretion that can only be reliably measured above a rate of ∼10−9M☉ yr−1 for these spectral types. If the disk masses are not underestimated and the accretion rates are not overestimated, this implies that these disks may be on the verge of dispersal, which may be due to efficient radial drift of material or outer disk depletion by photoevaporation and/or truncation by companions. This outlier sample likely represents a small subset of the larger young, intermediate-mass stellar population, the majority of which would have already stopped accreting and cleared their disks

A census of post-AGB stars in Gaia DR3: evidence for a substantial population of Galactic post-RGB stars

This paper presents the first census of Galactic post-asymptotic giant branch (post-AGB) stars in the Hertzsprung–Russell (HR) diagram. We combined Gaia DR3 parallax-based distances with extinction corrected integrated fluxes and derived luminosities for a sample of 185 stars that had been proposed to be post-AGB stars in the literature. The luminosities allow us to create an HR diagram containing the largest number of post-AGB candidate objects to date. A significant fraction of the objects fall outside the typical luminosity range as covered by theoretical evolutionary post-AGB tracks as well as observed for planetary nebula central stars. These include massive evolved supergiants and lower luminosity objects. Here, we highlight the fact that one-third of the post-AGB candidates are underluminous and we identify these with the recently recognized class of post-red giant branch objects thought to be the result of binary evolution