134 research outputs found

    The Occupational Vision of Information Technology Job Markets

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    This study introduces the IT Occupation Vision, a new conceptual and methodological framework, to examine structural changes in IT occupations. It also highlights the role of industry discourse in shaping those changes. The approach suggests that these occupations are shaped by a latent collective consensus that influences labor market categories. Adapting Relational Class Analysis (RCA), a type of Schematic Class Analysis, the study leverages textual signals from online job advertisements to scrutinize structural changes in IT roles and skill sets. This work bridges Organizing Vision and diffusion literature with the IT workforce, providing insights into the interaction between innovation, skills, and emerging technologies. Unlike the Organizing Vision theory, which is artifact-centric, the IT Occupational Vision focuses on the labor aspects associated with these technological innovations. The study addresses gaps in our understanding of the socio-cognitive aspects of IT occupations, providing valuable insights for policies and practices in evolving labor markets

    Building Grounded Theory with Social Media Data

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    The growing popularity and constant innovations of social media platforms and applications have transformed ways of interacting, working, creating value and innovating. We elaborate upon how building theory from case studies may be adapted to the opportunities and challenges of social media environments. We delve into key challenges of the research process: case study design, data analysis, and engaging in multi methods

    Farmers in Côte d'Ivoire value integrating tree diversity in cocoa for the provision of ecosystem services

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    Côte d'Ivoire produces 40 % of the world supply of cocoa but much of the plantation area is aging and declining in productivity, while opportunities for land expansion into new forest land are quickly disappearing. Rejuvenation strategies for cocoa presently coalesce either around improved varieties and greater use of agro-chemical inputs in full sun systems or eco-certification that requires trees to be integrated with cocoa. Here, we explore the possibility of uniting these approaches through building on current farmer practice of incorporating trees in their cocoa fields to improve cocoa productivity and diversify their livelihoods. We interviewed 355 farmers about trees integrated in their cocoa fields across four locations in the South-West of Côte d'Ivoire in 2012, stratified by whether or not farmers were eco-certified. Despite the massive deforestation, a rich diversity of trees was found in cocoa fields and an overwhelming majority of farmers (95 %) wanted more trees and/or more tree species, regardless of their certification status or ethnic origin. There was a consensus that most trees were compatible with cocoa, but farmers also traded off negative impacts of some species against their productive contribution to their livelihood. Farmers valued tree diversity on their cocoa plots and provided detailed information on how 32 tree species interacted with cocoa in terms of soil moisture retention, soil fertility improvement and pest and disease interactions but also had key gaps in knowledge about alternative hosts of mirids and mistletoe. The majority of farmers were not aware of the certification requirements for tree species and shade cover but a much higher proportion of certified farmers (76 %) had received information about shade trees than non-certified farmers (15 %), although advice only related to eight tree species. Scope for building on local knowledge and practice to sustainably increase cocoa productivity through promoting tree diversity while enhancing other ecosystem service provision was identified and the next steps required to realize this set out. (Résumé d'auteur

    Antiferromagnetic ordering in a 90 K copper oxide superconductor

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    Using elastic neutron scattering, we evidence a commensurate antiferromagnetic Cu(2) order (AF) in the superconducting (SC) high-Tc\rm T_c cuprate YBa2(Cu1yCoy)3O7+δ\rm YBa_2(Cu_{1-y}Co_y)_3O_{7+\delta} (y=0.013, Tc\rm T_c=93 K). As in the Co-free system, the spin excitation spectrum is dominated by a magnetic resonance peak at 41 meV but with a reduced spectral weight. The substitution of Co thus leads to a state where AF and SC cohabit showing that the CuO2_2 plane is a highly antiferromagnetically polarizable medium even for a sample where Tc_c remains optimum.Comment: 3 figure

    Effects of shade on the development and sugar metabolism of coffee (Coffea arabica L.) fruits.

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    Coffee fruits grown in shade are characterized by larger bean size than those grown under full-sun conditions. The present study assessed the effects of shade on bean characteristics and sugar metabolism by analyzing tissue development, sugar contents, activities of sucrose metabolizing enzymes and expression of sucrose synthase-encoding genes in fruits of coffee (Coffea arabica L.) plants submitted to full-sun (FS) and shade (SH) conditions. Evolution of tissue fresh weights measured in fruits collected regularly from flowering to maturation indicated that this increase is due to greater development of the perisperm tissue in the shade. The effects of light regime on sucrose and reducing sugar (glucose and fructose) contents were studied in fresh and dry coffee beans. Shade led to a significant reduction in sucrose content and to an increase in reducing sugars. In pericarp and perisperm tissues, higher activities of sucrose synthase (EC 2.4.1.13) and sucrose-phosphate synthase (SPS: EC 2.4.1.14) were detected at maturation in the shade compared with full sun. These two enzymes also had higher peaks of activities in developing endosperm under shade than in full sun. It was also noted that shade modified the expression of SUS-encoding genes in coffee beans; CaSUS2 gene transcripts levels were higher in SH than in FS. As no sucrose increase accompanied these changes, this suggests that sucrose metabolism was redirected to other metabolic pathways that need to be identified
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