29 research outputs found
Draft Genome Sequences of 57 Salmonella enterica Strains from Selected U.S. Swine Feed Mills
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Enhanced Inactivation of Food-Borne Pathogens in Ready-To-Eat Sliced Ham by Near-Infrared Heating Combined with UV-C Irradiation and Mechanism of the Synergistic Bactericidal Action
No full textAccurate diagnosis of latent tuberculosis in children, people who are immunocompromised or at risk from immunosuppression and recent arrivals from countries with a high incidence of tuberculosis: systematic review and economic evaluation
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Effect of varying quantities of lean beef as part of a Mediterranean-style dietary pattern on lipids and lipoproteins: a randomized crossover controlled feeding trial
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Public health impact of foodborne exposure to naturally occurring virulence-attenuated Listeria monocytogenes:
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