A food loss and waste water footprint calculation tool for organisations in the UAE: Guidance Document

WRAP, Thriving Solutions and City, University of London have joined forces to create a water footprint tool for food loss and waste in the UAE; a country that is acutely aware of the climate and water impacts of FLW. Measuring the water footprint of food loss and waste in the UAE will, we believe, empower individuals, organisations, and governments to make informed decisions, re-evaluate supply chains, and champion sustainable water management that resonates with the UAE’s vision for a greener, more sustainable future

Future food systems: challenges and consequences of the current food system

Humanity is in a planetary emergency. Agriculture and food systems are contributing to an interconnected global environmental crisis, with increasing risks, social instability, and conflict. This chapter examines the challenges, drivers, and consequences of unsustainable agriculture and food systems, recognizing these are diverse and multi-scale. It presents a vision for sustainable, nutritious, and equitable food systems. Currently, food systems are a significant driver of climate change, nature loss, and pollution, as well as poor health and poverty, with inequitable access to resources and benefits from food systems. Fundamentally, the systems change needed is to transform terrestrial and aquatic food systems so that they become part of the solution for sustainability, not part of the problem. A safe future for humanity requires radical transformations ranging from agricultural production systems through dietary patterns and waste disposal. The focus is on the broad categories of innovation and sustainable technologies considered to have critical potential in pathways that enable transition to a more resilient and equitable system. Governance is a key enabling condition and needs to be based on food as a human right, not simply as a commodity. Multilevel governance underpins the development and implementation of territorial food systems strategies, which can provide effective integration of multiple solutions. Humanity is at an existential turning point and has a narrow window to act now to reduce risk and avoid catastrophe. The rules governing our food systems are human made – and it is within the gift of humanity to change them

A food loss and waste water footprint calculation tool for organisations in the UAE (.xlsx file)

WRAP, Thriving Solutions and City, University of London have joined forces to create a water footprint tool for food loss and waste in the UAE; a country that is acutely aware of the climate and water impacts of FLW. Measuring the water footprint of food loss and waste in the UAE will, we believe, empower individuals, organisations, and governments to make informed decisions, re-evaluate supply chains, and champion sustainable water management that resonates with the UAE’s vision for a greener, more sustainable future

Enhancing science–policy interfaces for food systems transformation

The anticipated failure of many countries to achieve the Sustainable Development Goals by 2030 necessitates the assessment of science-policy engagement mechanisms for food systems transformation. We explore options for enhancing existing partnerships, mandates and resources - or reimagining a new mission - for science-policy interfaces