7 research outputs found
Calidad de vida y sus factores determinantes en universitarios españoles de Ciencias de la Salud
La calidad de vida en la población universitaria
adquiere una especial importancia ya que permite
obtener información sobre las condiciones de vida
de los universitarios y, sobre todo, de cómo éstos las perciben.
Objetivo: Evaluar la calidad de vida de los universitarios
que cursan estudios en ciencias de la salud y su
relación con diferentes factores tales como: hábitos de
vida, parámetros antropométricos y la influencia de las
distintas variables sobre su percepción.
Material y Método: Estudio transversal de una muestra
de 1.753 estudiantes de ciencias de la salud de nueve
universidades españolas con diseño muestral aleatorio y
estatrificado según curso y facultad al que se le aplicó
un cuestionaro ad hoc que recogía todas las variables a
estudio.
Resultados: La calidad de vida percibida por los participantes
fue Me = 75. Los factores explorados de la calidad
de vida se co-relacionaron significativamente con la
percepción global de calidad de vida de los estudiantes
(p<0,001). Se establecieron 3 dimensiones y el impacto de
cada una de ellas sobre la percepción de calidad de vida
global fue p<0,001. Los varones percibieron mejor calidad
de vida que las mujeres y también los estudiantes con
menor Índice de Masa Corporal (IMC).
Conclusión: Los universitarios son una población clave
para realizar actividades de promoción y prevención
de la salud por lo que resulta necesario crear mejores infraestucturas
y recursos educativos para mejorar la CV y
fomentar hábitos y estilos de vida saludable con especial
atención en la alimentación y la realización de una adecuada
actividad física.Abstract
Introduction: The quality of life of university students
acquires special importance because it provides information
about their life conditions and especially how they
perceive it.
Objetive: Evaluate the quality of life of students who
are enrolled in health science studies and its relation with
the following diverse factors: life and dietetic habits, anthropometric
parameters and the influence of distinct
variables on their perception.
Methods: Transversal study of a sample of 1753 health
science degree students of nine Spanish universities with
a randomized design and stratified by course and faculty
for which we applied an ad hoc questionnaire that considered
all study variables.
Results: The quality of life (QoL) perceived by the
participants had a Median of 75. The factors that were
explored about the quality of life correlated significantly
with their global perception of it (p<0.001). Three dimensions
were established and the impact of each one of them
on their global perception of QoL was p<0.001. Men perceived
better QoL then women and the students with lower
Body Mass Index (BMI).
Conclusions: University students are a key population
for realizing health promotion and prevention activities
therefore it is necessary to develop and provide better
infrastructures and educative resources in order to enhance
their QoL and to promote healthier habits and life
styles with special attention on dietetics habits and the
performance of an adequate physical activity
How Did the COVID-19 Lockdown Pandemic Affect the Depression Symptomatology in Mediterranean Older Adults with Metabolic Syndrome?
Background and Aims. To control the COVID-19 spread, in March 2020, a forced home lockdown was established in Spain. In the present study, we aimed to assess the effect of mobility and social COVID-19-established restrictions on depressive symptomatology in older adults with metabolic syndrome. We hypothesize that severe restrictions might have resulted in detrimental changes in depressive symptomatology. Methods. 2,312 PREDIMED-Plus study participants (men = 53:9%; mean age = 64:9±4:8 years) who completed a COVID-19 lockdown questionnaire to assess the severity of restrictions/lockdown and the validated Spanish version of the Beck Depression Inventory-II (BDI-II) during the three established phases concerning the COVID-19 lockdown in Spain (prelockdown, lockdown, and postlockdown) were included in this longitudinal analysis. Participants were categorized according to high or low lockdown severity. Analyses of covariance were performed to assess changes in depressive symptomatology across lockdown phases. Results. No significant differences in participant depression symptomatology changes were observed between lockdown severity categories (low/high) at the studied phases. During the lockdown phase, participants showed a decrease in BDI-II score compared to the prelockdown phase (mean (95% CI), -0.48 (-0.24, -0.72), P < 0:001); a nonsignificantly larger decrease was observed in participants allocated in the low-lockdown category (low: -0.59 (-0.95, -0.23), high: -0.43 (-0.67, -0.19)). Similar decreases in depression symptomatology were found for the physical environment dimension. The post- and prelockdown phase BDI-II scores were roughly similar. Conclusions. The COVID-19 pandemic lockdown was associated with a decrease in depressive symptomatology that returned to prelockdown levels after the lockdown. The degree of lockdown was not associated with depressive symptomatology. The potential preventive role of the physical environment and social interactions on mental disorders during forced home lockdown should be further studie
Hydration habits before, during and after training and competition days among amateur basketball players
Background: fluid intake before, during and after exercise is the most important way to replace water lost during exercise and avoid dehydration.Aim: to assess fluid intake habits before, during and after exercise in amateur basketball players on both training and competition days.Methods: one hundred and eighty-three amateur basketball players (87 women and 96 men, 19-29 years old) were interviewed. Data was obtained from a drinking habits questionnaire.Results: overall, 20.8%, 5.5% and 2.7% of subjects did not drink before, during and after exercise on training days, respectively; 17.5% of subjects did not drink before exercise on competition days. Water was the preferred beverage before, during and after exercise on both training and competition days, with fruit juice being the second most consumed beverage before exercise. All subjects also drank fizzy drinks and other beverages during exercise on competition days. According to the recommendations, good hydration habits were found in 54.6%, 74.2% and 76.5% of subjects before, during and after training days, respectively.Conclusions: most amateur basketball players drink before, during and after exercise on both training and competition days, but not all of them complied with the hydration recommendations
Dietary Sodium Nitrate Activates Antioxidant and Mitochondrial Dynamics Genes after Moderate Intensity Acute Exercise in Metabolic Syndrome Patients
Exercise can induce a pro-inflammatory response in aged subjects with metabolic disorders and nitrate supplementation has shown anti-inflammatory effects. We evaluated the influence of dietary nitrate on the response of the antioxidant and mitochondrial dynamics genes to acute exercise in peripheral blood mononuclear cells (PBMCs), as well as the antioxidant and the inflammatory response of PBMCs against immune stimulation. Metabolic syndrome patients participated in a crossover study in which they consumed a beverage containing 16 mM sodium nitrate or a placebo with the same composition without nitrate before performing a submaximal test at 60-70% of their maximal heart rate for 30 min. The intake of nitrate increased the nitrate plus nitrite plasma levels about 8-fold and induced the upregulation of catalase, superoxide dismutase, glutathione peroxidase, mitofusin 2 and PGC1 alpha in PBMCs after exercise. The gene expression of catalase and TNF alpha was enhanced by phorbol myristate acetate (PMA) only in the placebo group, while the glutathione peroxidase expression was enhanced by PMA only after nitrate intake. The intake of nitrate by metabolic syndrome patients induces an antioxidant and mitochondrial response to exercise at the same time that it attenuates the pro-inflammatory response to immune stimulation
Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
We assessed if a 17-item score capturing adherence to a traditional Mediterranean diet (MedDiet) was associated with better health-related quality of life among older Spanish men and women with overweight or obesity harboring the metabolic syndrome. We analyzed baseline data from 6430 men and women (age 55±70 years) participating in the PREDIMED-
Plus study. PREDIMED-Plus is a multi-centre randomized trial testing an energyrestricted MedDiet combined with promotion of physical activity and behavioral therapy for primary cardiovascular prevention compared to a MedDiet alone. Participants answered a 36-item questionnaire about health-related quality of life (HRQoL) and a 17-item questionnaire that assessed adherence to an MedDiet. We used ANCOVA and multivariableadjusted linear regression models to compare baseline adjusted means of the quality of life scales according to categories of adherence to the MedDiet. Higher adherence to the Med-
Diet was independently associated with significantly better scores in the eight dimensions of HRQoL. Adjusted differences of > = 3 points between the highest and the lowest dietary adherence groups to the MedDiet were observed for vitality, emotional role, and mental health and of > = 2 points for the other dimensions. In conclusion, this study shows a positive association between adherence to a MedDiet and several dimensions of quality of life