1,009 research outputs found

    An Empirical Analysis and Evaluation of Internet Robustness

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    The study of network robustness is a critical tool in the understanding of complex interconnected systems such as the Internet, which due to digitalization, gives rise to an increasing prevalence of cyberattacks. Robustness is when a network maintains its basic functionality even under failure of some of its components, in this instance being nodes or edges. Despite the importance of the Internet in the global economic system, it is rare to find empirical analyses of the global pattern of Internet traffic data established via backbone connections, which can be defined as an interconnected network of nodes and edges between which bandwidth flows. Hence in this thesis, I use metrics based on graph properties of network models to evaluate the robustness of the backbone network, which is further supported by international cybersecurity ratings. These cybersecurity ratings are adapted from the Global Cybersecurity Index which measures countries' commitments to cybersecurity and ranks countries based on their cybersecurity strategies. Ultimately this empirical analysis follows a three-step process of firstly mapping the Internet as a network of networks, followed by analysing the various networks and country profiles, and finally assessing each regional network's robustness. By using TeleGeography and ITU data, the results show that the regions with countries which have higher cybersecurity ratings in turn have more robust networks, when compared to regions with countries which have lower cybersecurity ratings

    Studio idrogeologico delle Sorgenti di «Badde Selo» in agro del Comune di Thiesi (Sassari)

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    Sommario: Premessa; Lineamenti morfologici; Geologia; Caratteristiche climatiche; Idrogeologia

    Radiation dose optimized lateral expansion of the field of view in synchrotron radiation X-ray tomographic microscopy

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    Increasing the lateral field of view of tomography-based imaging methods greatly increases the acquisition time. This article presents scanning protocols to obtain high-resolution tomographic scans with large lateral field of view at greatly decreased acquisition time and thus reduced radiation dose while resulting in high-quality three-dimensional tomographic datasets

    Salt release from potato crisps

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    The rate of salt release in-mouth from salted potato crisps was evaluated. It was hypothesised that a slow steady release of sodium would occur on chewing and hydration; to test this a crisp was chewed and held in the oral cavity without swallowing for 60 s. Sodium release was measured over the entire holding period, after 20–30 s a peak in salivary sodium levels was recorded. A similar trend was observed with sensory perceived saltiness by trained panellists. The results suggest that a significant proportion of the crisp’s salt flavouring is released in a pulse-type mechanism which would not be encountered when the crisp is exposed to normal eating patterns and would result in the consumption of a large proportion of unperceived sodium
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