SUSTAINABLE COMMUNITY TOURISM DEVELOPMENT: THE CASE OF TANZANIA

This dissertation\u27s objective is to understand the constraints to economic participation by indigenous Tanzanians living in and around current and/or future tourism destinations. Using qualitative methods, this study investigated local perceptions and involvement in tourism economies by comparing independent case studies in three destinations differing in land tenure. Fifteen village-based focus groups were employed in villages around Pangani District (Tanga Region), Amani Nature Reserve (Tanga Region), and Arumeru District (Arusha Region). The purpose of the village-based focus groups was to evaluate local access to physical, financial, human, social, and natural capital as a means to encourage economic participation in the areas. The findings indicate that while positive perceptions of increased tourism as a means to reduce poverty are strong, local communities are not currently accessing the tourism market to increase their earnings. Moreover, limited access to physical, financial, and human capital are key concerns that need to be addressed especially in rural areas. In contrast, social capital and natural capital are found to be less of a constraint as Tanzanians believe that local decision making is participatory and conservations efforts across the country have improved farming yields and increased the quality of life

Farm Shops: A Direct-to-Consumer Extended Season Opportunity

This fact sheet discusses the impact of the expanding food tourism and local food movements on the demand for locally-produced goods, how farms shops can cater to that demand, the advantages and disadvantages of farms shops for both growers and consumers, and best practice suggestions for operating farm shops

The Science Performance of JWST as Characterized in Commissioning

This paper characterizes the actual science performance of the James Webb Space Telescope (JWST), as determined from the six month commissioning period. We summarize the performance of the spacecraft, telescope, science instruments, and ground system, with an emphasis on differences from pre-launch expectations. Commissioning has made clear that JWST is fully capable of achieving the discoveries for which it was built. Moreover, almost across the board, the science performance of JWST is better than expected; in most cases, JWST will go deeper faster than expected. The telescope and instrument suite have demonstrated the sensitivity, stability, image quality, and spectral range that are necessary to transform our understanding of the cosmos through observations spanning from near-earth asteroids to the most distant galaxies.Comment: 5th version as accepted to PASP; 31 pages, 18 figures; https://iopscience.iop.org/article/10.1088/1538-3873/acb29

The James Webb Space Telescope Mission

Twenty-six years ago a small committee report, building on earlier studies, expounded a compelling and poetic vision for the future of astronomy, calling for an infrared-optimized space telescope with an aperture of at least $4m$. With the support of their governments in the US, Europe, and Canada, 20,000 people realized that vision as the $6.5m$ James Webb Space Telescope. A generation of astronomers will celebrate their accomplishments for the life of the mission, potentially as long as 20 years, and beyond. This report and the scientific discoveries that follow are extended thank-you notes to the 20,000 team members. The telescope is working perfectly, with much better image quality than expected. In this and accompanying papers, we give a brief history, describe the observatory, outline its objectives and current observing program, and discuss the inventions and people who made it possible. We cite detailed reports on the design and the measured performance on orbit.Comment: Accepted by PASP for the special issue on The James Webb Space Telescope Overview, 29 pages, 4 figure

A História da Alimentação: balizas historiográficas

Os M. pretenderam traçar um quadro da História da Alimentação, não como um novo ramo epistemológico da disciplina, mas como um campo em desenvolvimento de práticas e atividades especializadas, incluindo pesquisa, formação, publicações, associações, encontros acadêmicos, etc. Um breve relato das condições em que tal campo se assentou faz-se preceder de um panorama dos estudos de alimentação e temas correia tos, em geral, segundo cinco abardagens Ia biológica, a econômica, a social, a cultural e a filosófica!, assim como da identificação das contribuições mais relevantes da Antropologia, Arqueologia, Sociologia e Geografia. A fim de comentar a multiforme e volumosa bibliografia histórica, foi ela organizada segundo critérios morfológicos. A seguir, alguns tópicos importantes mereceram tratamento à parte: a fome, o alimento e o domínio religioso, as descobertas européias e a difusão mundial de alimentos, gosto e gastronomia. O artigo se encerra com um rápido balanço crítico da historiografia brasileira sobre o tema

An Analysis of the Approaches to Art History

(Statement of Responsibility) by Susan Slocum(Thesis) Thesis (B.A.) -- New College of Florida, 1978(Electronic Access) RESTRICTED TO NCF STUDENTS, STAFF, FACULTY, AND ON-CAMPUS USE(Bibliography) Includes bibliographical references.(Source of Description) This bibliographic record is available under the Creative Commons CC0 public domain dedication. The New College of Florida, as creator of this bibliographic record, has waived all rights to it worldwide under copyright law, including all related and neighboring rights, to the extent allowed by law.(Local) Faculty Sponsor: Hassold, Cri

Airbnb Host’s Perspectives on Climate Change: Wildfire Threats to Rural Tourism

This paper investigates the impact of wildfire threats, and the resulting smoke, on nature-based rural tourism. As both residents of the community and business owners, Airbnb hosts provide valuable insight into the challenges facing tourism in southern Oregon. As an investigative study where there is little past research on the subject, qualitative methods were used. Results indicate that the summer season is growing longer, and smoky conditions are reducing the tourist season. As wildfire season extends into the autumn, visitation is also decreasing during the hunting/fishing season because of closures to natural areas under wildfire threat. The politicization of climate change has changed the policy emphasis from climate change mitigation to wildfire mitigation, resulting in added expenses for Airbnb property owners