508 research outputs found

    Preparation of chitosan/gum Arabic nanoparticles and their use as novel stabilizers in oil/water Pickering emulsions

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    Recently, there has been a renewed interest in Pickering emulsions owing to their surfactant-free nature, and the use of natural-based particles as stabilizers became a priority due to the applications they can enable. In this work, chitosan/gum Arabic (CH/GA) nanoparticles were synthesized and tested as novel stabilizers. Among the tested CH/GA weight ratios, the particles prepared using 1:1 ratio exhibited near-neutral wettability, an average size of 108.6 nm and a zeta potential of 56.3 mv. Pickering emulsions prepared from these particle dispersions (1.5% w/v), and high oil volume fractions (φ=0.6, 0.7), have shown high storage stability. Moreover, confocal laser scanning microscopy confirmed the o/w type and the effective adsorption of the nanoparticles at the oil/ water interface forming a barrier against droplets coalescence. The emulsions have shown shear-thinning and elastic-like behavior. These findings open new avenues for using these emulsions as novel delivery systems, e.g. in cosmetic and food applications.This work was supported by Associate Laboratory LSRE-LCM - UID / EQU / 50020/2019 - funded by national funds through FCT / MCTES (PIDDAC), and Foundation for Science and Technology (FCT, Portugal); and CIMO (UID/AGR/00690/2019) through FEDER under Program PT2020. The authors acknowledge the technical support provided by the i3s, University of Porto. Asma Sharkawy gratefully acknowledges financial support from the FCT doctoral grant (PD/BD/135085/2017).info:eu-repo/semantics/publishedVersio

    Operation of a perfusive catalytic membrane with nonlinear kinetics

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    Operation of a perfusive catalytic curved membrane is systematized into different transport-reaction regimes. The internal viscous permeation improves the catalyst performance, measured here by the effectiveness factor and by its enhancement relative to purely diffusive conditions. A theoretical analysis is presented for nonlinear kinetic expressions, which are suitable to describe the consumption of a reactant in many (bio)catalytic systems. The kinetic and transport parameters required to attain maximum enhancement are related by simple design rules, which depend on the form of the reaction rate law (namely on the order of reaction and dimensionless inhibition constant). For zero-order reactions, these optimum conditions correspond to attaining negligible concentration at a position inside the membrane, while may be interpreted in general as separating situations of severe mass transfer resistance from cases of high effectiveness. It is important to incorporate the correct form of the kinetic expression in the analysis, so that the predictions can be used in a quantitative manner. The results for the different regimes are compiled in enhancement plots and in Peclet–Thiele diagrams. Moreover, the study also yielded new results for the nonlinear reaction–diffusion problem in a curved membrane with its two surfaces exposed to different concentrations, a case of relevance in membrane reactors

    Hardwood and softwood lignins from sulfite liquors: structural characterization and valorization through depolymerization

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    This work aims to evaluate the structural characteristics and study the oxidative depolymerization of lignins obtained from hardwood and softwood sulfite liquors. Lignins were obtained after ultrafiltration and freeze- drying of the sulfite liquors and characterized based on inorganic content, nitrobenzene oxidation, 13C NMR, and molecular weight determination. The structural characteristics achieved allow evaluating the potential of each lignin through oxidative depolymerization to produce added-value phenolic monomers. Hardwood and softwood lignins were submitted to alkaline oxidation with oxygen and the reaction conditions optimized to obtain a final oxidation mixture with the maximum yield of phenolic monomers. Through oxidation with O2, hardwood lignin generates mostly syringaldehyde while lignin from softwood biomass mainly produces vanillin; moreover, a lower reaction time and the interruption of O2 admission avoid the degradation of the oxidation products in the final mixture for both lignins, more evidenced to hardwood lignin due to its higher reactivity. From the results, it is possible to conclude that a phenolic aldehyde-rich oxidation mixture could be obtained, confirming the viability of lignin as raw material to produce added-value products as vanillin and syringaldehyde.This work was financially supported by LA/P/0045/2020 (ALiCE), UIDB/50020/2020 and UIDP/50020/2020 (LSRE-LCM), funded by national funds through FCT/MCTES (PIDDAC); Base Funding - UIDB/00690/2020 of CIMO - Centro de Investigação de Montanha - funded by national funds through FCT/MCTES (PIDDAC); COST Action LignoCOST (CA17128). Carlos Vega-Aguilar thanks the Costa Rican Science, Technology and Telecommunications Ministry for the PhD. Scholarship MICITT-PINN-CON-2-1-4-17-1-002. Authors are grateful to Company A and Caima - Indústria de Celulose, S.A. (Portugal) for the supply of the samples of sulfite liquorinfo:eu-repo/semantics/publishedVersio

    Transverse spin dynamics in a spin-polarized Fermi liquid

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    The linear equations for transverse spin dynamics in weakly polarised degenerate Fermi liquid with arbitrary relationship between temperature and polarization are derived from Landau-Silin phenomenological kinetic equation with general form of two-particle collision integral. The temperature and polarization dependence of the spin current relaxation time is established. It is found in particular that at finite polarization transverse spin wave damping has a finite value at T=0. The analogy between temperature dependences of spin waves attenuation and ultrasound absorption in degenerate Fermi liquid at arbitrary temperature is presented. We also discuss spin-polarized Fermi liquid in the general context of the Fermi-liquid theory and compare it with "Fermi liquid" with spontaneous magnetization.Comment: 10 page

    Kinetics of oxidative degradation of lignin-based phenolic compounds in batch reactor

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    Vanillin, vanillic acid, acetovanillone, syringaldehyde, syringic acid, and acetosyringone are products obtained from lignin oxidation in an alkaline medium. The evaluation of their individual degradation under oxidation conditions mimicking lignin oxidation is an important tool to better understand this reaction and maximize the yield of target value-added products. In this context, the main objective of the present work was to study the kinetics of degradation of the selected ligninbased phenolic compounds. The effect of temperature, initial concentration, and oxygen partial pressure was evaluated, and a simple mathematical model was developed to describe the data from the degradation of the phenolics during oxidation reactions. The results indicate that, for all the evaluated compounds, the reaction order is first order with respect to both the initial phenolic compound concentration and oxygen concentration. A high degradation rate was found for the reactions performed at 413 K, and an activation energy in the range of 53−86 kJ/mol was found for all the studied phenolic compounds. Moreover, syringic acid is the phenolic compound more prone to degradation, while vanillin is the less one.This work is a result of Project “AIProcMat@N2020 - Advanced Industrial Processes and Materials for a Sustainable Northern Region of Portugal 2020”, with the reference NORTE-01-0145-FEDER-000006, supported by Norte Portugal Regional Operational Programme (NORTE 2020), under the Portugal 2020 Partnership Agreement, through the European Regional Development Fund (ERDF); Associate Laboratory LSRE-LCM-UID/EQU/50020/2019 - funded by national funds through FCT/MCTES (PIDDAC) and Foundation for Science and Technology (FCT, Portugal). CIMO (UID/AGR/00690/2019) through FEDER under Program PT2020.info:eu-repo/semantics/publishedVersio

    QUANTIFICATION OF CALCIUM IN SPARKLING WINES BY INFRARED SPECTROSCOPY

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    Markets are increasingly competitive and the companies feel the urge to improve their manufacturing processes. Blending that with a larger control of quality and safety it was created a need to develop new methods of analysis each time more accurate, faster and with lower costs. Alentejo is a region with a wide variety of soils, most of them are rich in calcium and potassium. In the production of sparkling wine many wineries use encapsulated yeast in alginate beads, instead of the traditional method, champenoise. The first method is faster, allowing a more versatile production, reducing the risk of contamination and features organoleptic characteristics similar to the traditional method (yeast free). However, encapsulated yeast spheres should be only used if the base wine matches a number of features, among them calcium content. In this study the calcium content in the wine was determined by atomic absorption spectroscopy (AAS) and by near-infrared spectroscopy. The AAS is a high sensitivity method clearly produces a reliable result, however it is very time consuming and produces great quantities of environmental waste, therefore the possibility of using near-infrared spectroscopy as a method was studied to be a fast, simple and clean alternative to the AAS. It was obtained a calibration model with a variation coefficient higher than 0.80 which indicates that the near-infrared spectroscopy as an adequately alternative the ASS

    Qualidade De Mudas De Moringa Oleifera Lam. Cultivadas Em Substratos Com Fibra De Coco Verde E Compostos Orgânicos

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    Moringa oleifera Lam. is a vegetal species with great potential to use as food, medicine and forage as well as water clarifying and decontamination agent, biofuel, among others. Low cost techniques for seedling production using regional residues are useful to introduce this species in low-income communities. This research aimed to evaluate the nutritional responses and growth of moringa seedlings cultivated in substrates with different concentrations of green coconut fiber (GCF) associated to organic compounds (OC). The experiment was performed in randomized blocks. Two organic compounds were tested: the urban waste compost (UWC) and earthworm compost (EC) associated with GCF in various volumetric proportions (OC: GCF): 0: 100; 25:75; 50:50; 75:25 and 100:0%. The data after 51 days of cultivation showed that the increase of the concentration of GCF in relation to the organic compound decreased height, dry biomass, Dickson Quality Index and the contents of N, P, K, Ca and Mg of the seedlings. There was no difference for these characteristics between the use of UWC and the EC. The substrate with 100% of GCF without complementary fertilizers caused symptoms of N deficiency in the moringa seedlings.63454555

    peouenosfrutos 17 pós-colheita Conservação de Morangos com utilização de Óleos Essenciais

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    Nos últimos anos, a cultura do morango tem vindo a assumir uma maior importância devido ao seu potencial de exportação e à elevada procura que se verifica, mas a sua curta vida útil dificulta a sua comercialização

    Regime mapping and the role of the intermediate region in wall-coated microreactors

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    Operation of a wall-coated microreactor can occur in several mass transfer-reaction regimes. We define these regimes analytically in several planes of a multi-parametric map, taking into account the different degrees of concentration profile development, as well as the influence of non-unity orders of reaction and reactant inhibition in the kinetic law. It was found that the regions where conversion can be calculated from simplified mass transfer models are not discriminated by common results for entrance-length. We also illustrate the trade-offs that exist across this operating map concerning the catalyst design (costs associated with loading and volume) and overall system performance (evaluated in terms of reactant conversion, flow efficiency and microreactor effectiveness). It is shown that under certain conditions, the existence of moderate mass transfer resistance can be advantageous (even if internal limitations cannot be avoided), clarifying the role of the intermediate transport-reaction region
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