Automatic Abdominal Organ Segmentation from CT images

In the recent years a great deal of research work has been devoted to the development of semi-automatic and automatic techniques for the analysis of abdominal CT images. Some of the current interests are the automatic diagnosis of liver, spleen, and kidney pathologies and the 3D volume rendering of the abdominal organs. The first and fundamental step in all these studies is the automatic organs segmentation, that is still an open problem. In this paper we propose our fully automatic system that employs a hierarchical gray level based framework to segment heart, bones (i.e. ribs and spine), liver and its blood vessels, kidneys, and spleen. The overall system has been evaluated on the data of 100 patients, obtaining a good assessment both by visual inspection by three experts, and by comparing the computed results to the boundaries manually traced by experts

Automatic Abdominal Organ Segmentation from CT images

In the recent years a great deal of research work has been devoted to the development of semi-automatic and automatic techniques for the analysis of abdominal CT images. Some of the current interests are the automatic diagnosis of liver, spleen, and kidney pathologies and the 3D volume rendering of the abdominal organs. The first and fundamental step in all these studies is the automatic organs segmentation, that is still an open problem. In this paper we propose our fully automatic system that employs a hierarchical gray level based framework to segment heart, bones (i.e. ribs and spine), liver and its blood vessels, kidneys, and spleen. The overall system has been evaluated on the data of 100 patients, obtaining a good assessment both by visual inspection by three experts, and by comparing the computed results to the boundaries manually traced by experts

Efeito da disponibilidade de hospedeiro e de alimento nas características biológicas de Trichogramma galloi Zucchi (Hymenoptera, Trichogrammatidae)

Características biológicas de Trichogramma galloi Zucchi, 1988 foram avaliadas em laboratório onde esses parasitóides foram criados com ovos de Diatraea saccharalis (Lepidoptera, Pyralidae), com ou sem mel, e expostos a ovos do hospedeiro após 0, 6, 12, 24, 36, 48, 60, 72 e 84 horas da emergência. As taxas de parasitismo e de viabilidade mostraram-se elevadas para indivíduos que receberam alimento. A razão sexual não foi influenciada pelo alimento. O número de indivíduos por ovo somente mostrou diferença para aqueles adultos que não receberam alimento e permaneceram 6 horas sem ovos do hospedeiro. Conferindo o efeito da disponibilidade de ovos, somente a razão sexual, com ou sem mel, não mostrou diferenças. Os resultados mostram que T. galloi necessita de um suprimento de carboidratos e que o tempo pode influenciar a capacidade reprodutiva