Legumes as food ingredient: characterization, processing, and applications

Editores: Jiménez-López, José Carlos (CSIC); Clemente, Alfonso (CSIC

Seca dos ponteiros da goiabeira causada por Erwinia psidii: níveis de incidência e aspectos epidemiológicos Guava bacterial blight due to Erwinia psidii: incidence levels and epidemiological aspects

Um dos fatores limitantes ao cultivo da goiabeira no Brasil é a 'seca dos ponteiros', causada por Erwinia psidii, presente nas regiões Sudeste e Centro-Oeste, onde se concentram grandes áreas produtoras. Considerando a pequena disponibilidade de informações sobre a epidemiologia e níveis de incidência dessa bacteriose, este estudo teve como objetivos: confirmar a distribuição e verificar a dispersão da seca dos ponteiros da goiabeira no Distrito Federal; investigar o efeito da temperatura sobre a multiplicação in vitro de E. psidii; desenvolver um teste de patogenicidade prático e eficiente e avaliar a sobrevivência in vitro da bactéria em diferentes substratos. A doença foi identificada em 56% das propriedades produtoras avaliadas no DF, com 81,9% de correlação entre a presença de sintomas e o diagnóstico laboratorial. A melhor faixa de temperatura para multiplicação de E. psidii foi de 24 a 33 ºC, e a bactéria permaneceu viável por até 120 dias em suspensão em água. A inoculação da bactéria em folhas ou hastes destacadas levou ao aparecimento de sintomas a partir do sétimo dia e mostrou-se eficiente como um teste rápido para se avaliar a patogenicidade de isolados.<br>A major disease that affects guava is 'bacterial blight', caused by Erwinia psidii, which has been reported in Southeastern and Central Regions of Brazil where the major producing areas are located. Considering the lack of information on epidemiology and incidence levels of this disease, the objectives of this study were to confirm the presence and to verify the spread of the disease in Distrito Federal (DF); to determine optimal temperature for in vitro multiplication of E. psidii; to develop a simple and effective method for pathogenicity testing and to evaluate in vitro bacterial survival on different substrates. The disease was detected in 56% of producing orchards evaluated in DF, with a correlation of 81, 9% between presence of symptoms and positive laboratorial diagnosis. The best temperature range for E. psidii growth was from 24 to 33 ºC, and the best method for short term preservation (up to 120 days) was in water suspension. Inoculation of the pathogen on detached leaves or stems allowed symptom development in seven days and it was shown to be a quick and suitable method for testing isolate pathogenicity

X-shooting ULLYSES: massive stars at low metallicity

The spectral analysis of hot, massive stars is a fundamental astrophysical method of determining their intrinsic properties and feedback. With their inherent, radiation-driven winds, the quantitative spectroscopy for hot, massive stars requires detailed numerical modeling of the atmosphere and an iterative treatment in order to obtain the best solution within a given framework. Aims. We present an overview of different techniques for the quantitative spectroscopy of hot stars employed within the X-Shooting ULLYSES collaboration, ranging from grid-based approaches to tailored spectral fits. By performing a blind test for selected targets, we gain an overview of the similarities and differences between the resulting stellar and wind parameters. Our study is not a systematic benchmark between different codes or methods; our aim is to provide an overview of the parameter spread caused by different approaches. Methods. For three different stars from the XShooting ULLYSES sample (SMC O5 star AzV 377, LMC O7 star Sk -69° 50, and LMC O9 star Sk-66° 171), we employ different stellar atmosphere codes (CMFGEN, Fastwind, PoWR) and different strategies to determine their best-fitting model solutions. For our analyses, UV and optical spectroscopy are used to derive the stellar and wind properties with some methods relying purely on optical data for comparison. To determine the overall spectral energy distribution, we further employ additional photometry from the literature. Results. The effective temperatures found for each of the three different sample stars agree within 3 kK, while the differences in log g can be up to 0.2 dex. Luminosity differences of up to 0.1 dex result from different reddening assumptions, which seem to be systematically larger for the methods employing a genetic algorithm. All sample stars are found to be enriched in nitrogen. The terminal wind velocities are surprisingly similar and do not strictly follow the u∞−Teff relation. Conclusions. We find reasonable agreement in terms of the derived stellar and wind parameters between the different methods. Tailored fitting methods tend to be able to minimize or avoid discrepancies obtained with coarser or increasingly automatized treatments. The inclusion of UV spectral data is essential for the determination of realistic wind parameters. For one target (Sk -69° 50), we find clear indications of an evolved status

Correlações simples entre as medidas de ultra-som e a composição da carcaça de bovinos jovens Correlations between ultrasound measurements and carcass composition of young bulls

Neste estudo avaliaram-se as correlações entre as medidas ultra-sonográficas e as características de carcaça de 115 bovinos jovens (Nelore, &frac12; Angus Nelore, &frac12; Simental Nelore e Canchim), com peso inicial médio de 329 kg e dois tamanhos à maturidade (pequeno e grande), em um sistema de produção do novilho superprecoce. Aos 120 dias de confinamento, foram realizadas a pesagem e medida da área de olho-de-lombo (AOL) e da gordura subcutânea (ECG), via ultra-sonografia. Após o abate, foram coletadas as medidas de AOL e ECG na carcaça e os pesos de traseiro, dianteiro e cortes cárneos comerciais, determinando-se também a composição corporal dos animais. Foram calculados os rendimentos de carcaça, cortes cárneos, traseiro, da AOL ultra-som por 100 kg de PV e da AOL carcaça por 100 kg de peso de carcaça. Dados da composição da carcaça indicaram alta deposição muscular nos animais &frac12; Simental Nelore e Canchim e expressiva deposição de tecido adiposo nos animais Nelore. No entanto, os animais &frac12; Angus Nelore mostraram-se mais apropriados para confinamento no sistema de produção do superprecoce, pois equilibraram musculosidade e gordura de acabamento. Os resultados demonstraram que a AOL tem relação com a musculosidade da carcaça e que, à medida que há seleção para o incremento desta característica, ocorre diminuição da ECG, como resultado da correlação negativa da ECG com a porcentagem de traseiro e AOL. Não foi observada diferença na composição entre os dois grupos de tamanho à maturidade, provavelmente em razão da pequena variação entre eles. Como as correlações envolvendo a AOL e a ECG por ultra-som e as mesmas medidas na carcaça apresentam resultados similares, validou-se a utilização da técnica da ultra-sonografia como alternativa para predição das características da carcaça de bovinos.<br>The objective of this study was to evaluate correlations between ultrasonography measurements and carcass traits of 115 steers (Nellore, &frac12; Angus-Nellore, &frac12; Simmental-Nellore, and Canchim) averaging 329 kg of initial body weight and two different finishing frame sizes (small and large). After 120 days in a feedlot, body weight, rib eye area (RA), and fat thickness (FT) were measured by ultrasound. Following slaughter, carcass RA and FT measurements and weights of hindquarter, forequarter, and commercial cuts were all taken; body composition was also determined. Yields of carcass, retail cuts, and hindquarter as well as ratios of ultrasound RA per 100 kg of body weight and ultrasound RA per 100 kg of carcass weight were calculated. Data showed higher muscle deposition in &frac12; Simental-Nellore and Canchim and greater fat deposition in Nellore while &frac12; Angus-Nellore steers combined both characteristics. According to the results, RA was a good indicator of the proportion of muscle present in the carcass and selection for increasing carcass RA may decrease FT because of the negative correlation between FT and hindquarter percentage and RA. Frame size did not affect carcass composition possibly due to the small variation between both groups. Because correlations of measured and ultrasound RA and FT with carcass components yielded similar results, it was possible to validate ultrasound measurements to predict carcass composition of young bulls