The massive multiple system HD 64315

The O6 Vn star HD 64315 is believed to belong to the star-forming region known as NGC 2467, but previous distance estimates do not support this association. We explore the multiple nature of this star with the aim of determining its distance, and understanding its connection to NGC 2467. A total of 52 high-resolution spectra have been gathered over a decade. We use their analysis, in combination with the photometric data from All Sky Automated Survey and Hipparcos catalogues, to conclude that HD 64315 is composed of at least two spectroscopic binaries, one of which is an eclipsing binary. HD 64315 contains two binary systems, one of which is an eclipsing binary. The two binaries are separated by 0.09 arcsec (or 500 AU) if the most likely distance to the system, around 5 kpc, is considered. The presence of fainter companions is not excluded by current observations. The non-eclipsing binary (HD 64315 AaAb) has a period of 2.70962901+/-0.00000021 d. Its components are hotter than those of the eclipsing binary, and dominate the appearance of the system. The eclipsing binary (HD 64315 BaBb) has a shorter period of 1.0189569+/-0.0000008 d. We derive masses of 14.6+-2.3 M$_\odot$ for both components of the BaBb system. They are almost identical; both stars are overfilling their respective Roche lobes, and share a common envelope in an overcontact configuration. The non-eclipsing binary is a detached system composed of two stars with spectral types around O6 V with minimum masses of 10.8 M$_\odot$ and 10.2 M$_\odot$, and likely masses aprox. 30 M$_\odot$. HD 64315 provides a cautionary tale about high-mass star isolation and multiplicity. Its total mass is likely above 90 M$_\odot$,but it seems to have formed without an accompanying cluster. It contains one the most massive overcontact binaries known, a likely merger progenitor in a very wide multiple system.Comment: 14 pages, 13 figures, 8 Table

Air quality forecasts on a kilometer-scale grid over complex Spanish terrains

The CALIOPE Air Quality Forecast System (CALIOPE-AQFS) represents the current state of the art in air quality forecasting systems of high-resolution running on high-performance computing platforms. It provides a 48 h forecast of NO2, O3, SO2, PM10, PM2.5, CO, and C6H6at a 4 km horizontal resolution over all of Spain, and at a 1 km horizontal resolution over the most populated areas in Spain with complex terrains (the Barcelona (BCN), Madrid (MAD) and Andalusia (AND) domains). Increased horizontal resolution from 4 to 1 km over the aforementioned domains leads to finer textures and more realistic concentration maps, which is justified by the increase in NO2/O3spatial correlation coefficients from 0.79/0.69 (4 km) to 0.81/0.73 (1 km). High-resolution emissions using the bottom-up HERMESv2.0 model are essential for improving model performance when increasing resolution on an urban scale, but it is still insufficient. Decreasing grid spacing does not reveal the expected improvement in hourly statistics, i.e., decreasing NO2bias by only ~ 2 µg m-3and increasing O3 bias by ~ 1 µg m-3. The grid effect is less pronounced for PM10, because part of its mass consists of secondary aerosols, which are less affected than the locally emitted primary components by a decreasing grid size. The resolution increase has the highest impact over Barcelona, where air flow is controlled mainly by mesoscale phenomena and a lower planetary boundary layer (PBL). Despite the merits and potential uses of the 1-km simulation, the limitations of current model formulations do not allow confirmation of their expected superiority close to highly urbanized areas and large emissions sources. Future work should combine high grid resolutions with techniques that decrease subgrid variability (e.g., stochastic field methods), and also include models that consider urban morphology and thermal parameters.Postprint (published version

A new and simple variable-angle accessory for infrared specular reflectance

A simple, low-cost accessory (patent pending) with only two flat mirrors and a new variable-angle mechanism has been developed for infrared specular reflectance measurements. The system allows the angles of incidence to be varied continuously from 15° (near normal incidence) to 85° (near grazing angle) without losing the alignment of the accessory. The reflectivity of boron nitride thin films deposited on metallic substrates has been measured at different angles of incidence to demonstrate the utility of this accessory

Bioactive peptides generated in the processing of dry-cured ham

[EN] Peptides and free amino acids are naturally generated in dry-cured ham as a consequence of proteolysis phenomenon exerted by muscle peptidases. The generation of bioactive peptides in different types of dry-cured ham produced in Spain, Italy and China is reviewed in this manuscript. Major muscle proteins are extensively hydrolysed firstly by endogenous endo-peptidases followed by the successive action of exo-peptidases, mainly, triand di-peptidylpeptidases, aminopeptidases and carboxypeptidases. Such proteolysis is very intense and consists of the generation of large amounts of free amino acids and a good number of peptides with different sequences and lengths, some of them exerting relevant bioactivities like angiotensin converting enzyme inhibitory activity, antioxidant activity, di-peptidylpeptidase IV inhibitory activity among other and in vivo antihypertensive, hypoglycemic or anti-inflammatory activity. This manuscript reviews the recent findings showing that dry-cured ham constitutes a good source of natural bioactive peptides that have potential benefit for human health.The research leading to these results received funding from Grant AGL2017-89831-R from the Spanish Ministry of Economy, Industry and Competitivity and FEDER funds The Ramon y Cajal postdoctoral contract to LM is also acknowledged.Toldrá Vilardell, F.; Gallego-Ibáñez, M.; Reig Riera, MM.; Aristoy, M.; Mora, L. (2020). Bioactive peptides generated in the processing of dry-cured ham. Food Chemistry. 321:1-9. https://doi.org/10.1016/j.foodchem.2020.126689S19321Agyei, D., Ongkudon, C. M., Wei, C. Y., Chan, A. S., & Danquah, M. K. (2016). Bioprocess challenges to the isolation and purification of bioactive peptides. 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