Articulating the effect of food systems innovation on the Sustainable Development Goals

Food system innovations will be instrumental to achieving multiple Sustainable Development Goals (SDGs). However, major innovation breakthroughs can trigger profound and disruptive changes, leading to simultaneous and interlinked reconfigurations of multiple parts of the global food system. The emergence of new technologies or social solutions, therefore, have very different impact profiles, with favourable consequences for some SDGs and unintended adverse side-effects for others. Stand-alone innovations seldom achieve positive outcomes over multiple sustainability dimensions. Instead, they should be embedded as part of systemic changes that facilitate the implementation of the SDGs. Emerging trade-offs need to be intentionally addressed to achieve true sustainability, particularly those involving social aspects like inequality in its many forms, social justice, and strong institutions, which remain challenging. Trade-offs with undesirable consequences are manageable through the development of well planned transition pathways, careful monitoring of key indicators, and through the implementation of transparent science targets at the local level

Energy Efficiency

All countries, including developing ones, have set climate change and energy security as clear target goals. They have developed programs and policies to reach their energy security, emission reduction, and environmental mitigation goals. Colombia has notably developed programs to promote renewable energies and efficiency. However, there is still a need to quantify the impact that these policies could have in the future. The aim of this paper is to quantify the emissions prevented by the implementation of two proposed Nationally Appropriate Mitigation Actions (NAMAs), for which we built Colombia’s energy system model in order to understand its effects on GHG emissions. The first NAMA replaces old refrigerators that continue using CFC compounds with efficient refrigerators that use HCFC compounds. The second NAMA seeks to secure new energy supplies through renewable sources for areas not connected to the grid. We also created a scenario that integrates both NAMAs to understand their combined effects on GHG emissions. The simulation shows that both NAMAs will allow to prevent the emission of 4.71 million tons of CO2 equivalent by 2040, and that the faster they are implemented, the more GHG emissions will be avoided. The model is a framework available for further research in climate change mitigation and energy efficiency policies

Co-Benefits Through Coordination of Climate Action and Peacebuilding: A System Dynamics Model

Climate disasters affect human security and development, moreso in fragile and conflict-affected contexts where population’ capacities to cope with climate change are compromised. Responses to such crises lie at the nexus of humanitarian assistance, development, and peacebuilding. Yet, there are still too few integrated programmatic responses coordinating peacebuilding and climate actions to ensure a progressive human development. This research develops a multi-scalar model to help actors identify thematic areas to inform synergistic efforts and programs at different scales to better coordinate their actions. Findings suggest that climate action and peacebuilding sectors can coordinate actions around climate and conflict risk assessments, the management of land and water resources, ecosystem restoration, nature-based climate adaptation, climate and conflict smart agriculture, natural resources governance, and sustainable market development. These collaborative efforts have the potential to generate co-benefits, such as increased social cohesion and livelihood creation

Can an innovation platform support a local process of climate-smart agriculture implementation? A case study in Cauca, Colombia

International audienceThe main purpose of this work was analyzing how an innovation platform can foster and provide a basis for multi-actor collaboration in order to enable climate-smart agriculture (CSA) implementation at the local level. Using a mix of social (interactions between stakeholders, knowledge changes, adoption of practices) and technical indicators (income, fulfillment of caloric requirements of the household, farm resource use, planned biodiversity or greenhouse gas emission changes), we monitored the collaboration between an NGO, local civil authorities, associations, and farmers that aimed to achieve a common goal linked to the participatory and contextualized development of CSA in Colombia. We found that multiple stakeholder engagements led to improved interactions between members of the platform and their local environment, a proactive participation in the platform meetings and a significant increase in farmer knowledge levels on the challenges posed by climate change and the resultant extreme events. The platform also facilitated the adoption of best-bet practices that contribute towards CSA when farmers both diversify their production and decrease the use of mineral fertilizers. Our findings suggest that innovation platforms can facilitate the collective understanding and use of CSA options corresponding to local conditions and priorities

Innovation can accelerate the transition towards a sustainable food system

Future technologies and systemic innovation are critical for the profound transformation the food system needs. These innovations range from food production, land use and emissions, all the way to improved diets and waste management. Here, we identify these technologies, assess their readiness and propose eight action points that could accelerate the transition towards a more sustainable food system. We argue that the speed of innovation could be significantly increased with the appropriate incentives, regulations and social licence. These, in turn, require constructive stakeholder dialogue and clear transition pathways