11 research outputs found

    Intestinal parasites from public and private latrines and the harbour canal in Roman Period Ephesus, Turkey (1st c. BCE to 6th c. CE)

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    To improve our knowledge of the parasite species affecting the inhabitants of Roman period Asia Minor, we analysed faecal material from Ephesus, Turkey. Mineralised material from the drain from a private house latrine (3rd c. CE), sediment samples from the sewer drain of a public communal latrine (6th c. CE), and sediment from the harbour canal (ca. 1st c. BCE to ca. 6th c. CE) were studied for the presence of intestinal parasites. Samples were viewed by light microscopy for helminth eggs, and commercial enzyme-linked immunosorbent assay (ELISA) kits were used to test for protozoal parasites that cause dysentery. Eggs of roundworm were found in the public latrine, whipworm in the house latrine, and both whipworm and roundworm in the harbour canal. Sequential sampling of the harbour core suggests that whipworm was by far the most common parasite throughout the Roman period, and there was no clear evidence for change in parasite species over the centuries. Whipworm and roundworm are both spread by the contamination of food and drink by human faeces. Despite the large number of travellers to Ephesus, as the capital of its province and a major port city in the Roman Empire, there was a surprising lack of diversity in parasite species found. This is especially apparent when we consider that ten species of intestinal parasite have been found across the Roman Empire. This is the first Roman site to be directly assessed for differences between infection in individuals using private latrines, public latrines, and mixed town effluent (in the harbour) at the same site

    Intestinal Parasitic Infection in the Eastern Roman Empire During the Imperial Period and Late Antiquity

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    While there have been numerous studies investigating intestinal parasitic infection in the Roman period, much of this work has been focused in northern Europe, with major gaps in the eastern empire. In order to further elucidate regional patterns in parasitic infection in the Roman empire, we looked for evidence for parasites in sites from Anatolia and the Balkans. Sediment samples from drains as well as coprolites were studied to find evidence for intestinal parasites in the Roman cities of Viminacium (Serbia) and Sardis (Turkey), and results were combined with previous work in these regions. Each sample was tested for preserved helminth (worm) eggs using microscopy and for intestinal protozoa that cause diarrhea, using enzyme-linked immunosorbent assay (ELISA). Our analysis revealed a predominance of species spread by the contamination of food and water by human feces, namely roundworm and whipworm. The identification of these parasites (which are linked to sanitation and hygiene) in Roman cities in Anatolia and the Balkans is contrasted with the range of zoonotic species found elsewhere in the empire. It appears that variations in cooking practices, diet, urbanization, and climate throughout the empire may have contributed to differences in gastrointestinal diseases in different regions.(1

    Parasite infection at the early farming community of Çatalhöyük

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    The early village at Çatalhöyük (7100–6150 BC) provides important evidence for the Neolithic and Chalcolithic people of central Anatolia. This article reports on the use of lipid biomarker analysis to identify human coprolites from midden deposits, and microscopy to analyse these coprolites and soil samples from human burials. Whipworm (Trichuris trichiura) eggs are identified in two coprolites, but the pelvic soil samples are negative for parasites. Çatalhöyük is one of the earliest Eurasian sites to undergo palaeoparasitological analysis to date. The results inform how intestinal parasitic infection changed as humans modified their subsistence strategies from hunting and gathering to settled farming

    A multidisciplinary analysis of cesspits from late medieval and post-medieval Brussels, Belgium : diet and health in the fourteenth to seventeenth centuries

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    The fill of two late and post-medieval cesspits in Brussels was analyzed using a multidisciplinary approach, including the study of macrobotanical and faunal remains, pollen, and parasite eggs. These show that in the diet plant foods were dominated by cereals while the animal remains document the consumption of mainly fish and birds. The presence of foods that were luxuries at that time would indicate that these were affluent households, although with an admixture of meals related to those of lower socioeconomic status. Seven species of helminth and protozoal parasites were identified, with dominance of those species spread by poor sanitation
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