110 research outputs found
Biosynthesis of flavonoids in bilberry and blueberry - possibilities of the gene level information for the future
We have studied the biosynthesis of flavonoids in various tissues of naturally growing European blueberry (bilberry) and the blueberry cultivar 'Northblue'. Focus has also been on the biosynthesis of flavonoids in developing bilberry fruits as well as on the control genes regulating fruit development
The role of environmental stress in fruit pigmentation
For many fruit crops, the colour of the fruit outwardly defines its eating quality. Fruit pigments provide reproductive advantage for the plant as well as providing protection against unfavourable environmental conditions and pathogens. For consumers these colours are considered attractive and provide many of the dietary benefits derived from fruits. In the majority of species, the main pigments are either carotenoids and/or anthocyanins. They are produced in the fruit as part of the ripening process, orchestrated by phytohormones and an ensuing transcriptional cascade, culminating in pigment biosynthesis. Whilst this is a controlled developmental process, the production of pigments is also attuned to environmental conditions such as light quantity and quality, availability of water and ambient temperature. If these factors intensify to stress levels, fruit tissues respond by increasing (or ceasing) pigment production. In many cases, if the stress is not severe, this can have a positive outcome for fruit quality. Here, we focus on the principal environmental factors (light, temperature and water) that can influence fruit colour.publishedVersio
Modification of sunlight radiation through colored photo-selective nets affects anthocyanin profile in Vaccinium spp. berries
<p>Objectives
In recent years, the interest on the effects of the specific wavelengths of the light spectrum
on growth and metabolism of plants has been increasing markedly. The present study covers
the effect of modified sunlight conditions on the accumulation of anthocyanin pigments
in two Vaccinium species: the European wild bilberry (V. myrtillus L.) and the cultivated highbush
blueberry (V. corymbosum L.).
<p>Methods
The two Vaccinium species were grown in the same test field in the Alps of Trentino (Northern
Italy) under modified light environment. The modification of sunlight radiation was carried
out in field, through the use of colored photo-selective nets throughout the berry
ripening during two consecutive growing seasons. The anthocyanin profile was then
assessed in berries at ripeness.
<p>Results
The results indicated that the light responses of the two Vaccinium species studied were different.
Although both studied species are shade-adapted plants, 90% shading of sunlight
radiation was beneficial only for bilberry plants, which accumulated the highest content of
anthocyanins in both seasons. The same condition, instead, was not favorable for blueberries,
whose maturation was delayed for at least two weeks, and anthocyanin accumulation
was significantly decreased compared to berries grown under sunlight conditions. Moreover,
the growing season had strong influence on the anthocyanin accumulation in both
species, in relation to temperature flow and sunlight spectra composition during the berry
ripening period.
<p>Conclusions
Our results suggest that the use of colored photo-selective nets may be a complementary
agricultural practice for cultivation of Vaccinium species. However, further studies are
needed to analyze the effect of the light spectra modifications to other nutritional properties,
and to elucidate the molecular mechanisms behind the detected differences between the
two relative Vaccinium species
Elucidation of the molecular responses during the primary infection of wild blueberry phenotypes with Monilinia vaccinii-corymbosi under field conditions
Background - Monilinia blight caused by Monilinia vaccinii-corymbosi (Reade) Honey (M.vc) is a major disease of wild blueberry that can result in severe crop losses in the absence of an integrated disease management programme. The fungus causes blight in the emerging floral and vegetative buds, but the degree of susceptibility varies among the different wild blueberry phenotypes, ranging from the highly susceptible V. a. f. nigrum to the moderately susceptible V. angustifolium and the least susceptible V. myrtilloides.
Results - The present study evaluated the defense responses of these major phenotypes during their primary infection (floral buds) with M.vc. The temporal expression profiles of PR genes (PR3 and PR4) and the flavonoid pathway structural genes (CHS, ANS, ANR, DFR and FLS) were analysed. The PR3 and PR4 gene expression profiles revealed that V. myrtilloides responded to M.vc infection by activating the expression of both PR genes. V. a. f. nigrum, on the other hand, failed to activate these genes, while V. angustifolium, exhibited an intermediate response. Our study with the flavonoid pathway genes indicated variability in activation of the genes during post-infection time points with ANS and ANR in V. myrtilloides, FLS in V. angustifolium and no response observed in V. a. f. nigrum.
Conclusions - Altogether, this study highlights that the degree of phenotype susceptibility is associated with the timely activation of host defense responsive genes. Data obtained in this study provided a starting point for a better understanding of the wild blueberry- M. vaccinii-corymbosi pathosystem
Insights into sugar metabolism during bilberry (Vaccinium myrtillus L.) fruit development
Bilberry fruit is regarded as one of the best natural sources of anthocyanins and iswidely explored for its health-beneficial compounds. Besides anthocyanins, one of themajor attributes that determine the berry quality is the accumulation of sugars thatprovide sweetness and flavor to ripening fruit. In this study, we have identified 25 sugarmetabolism-related genes in bilberry, including invertases (INVs), hexokinases (HKs),fructokinases (FKs), sucrose synthases (SSs), sucrose phosphate synthases (SPSs), andsucrose phosphate phosphatases (SPPs). The results indicate that isoforms of the identified genes are expressed differentially during berry development, suggesting special-ized functions. The highest sugar content was found in ripe berries, with fructose andglucose dominating accompanied by low sucrose amount. The related enzyme activi-ties during berry development and ripening were further analyzed to understand themolecular mechanism of sugar accumulation. The activity of INVs in the cell wall andvacuole increased toward ripe berries. Amylase activity involved in starch metabolismwas not detected in unripe berries but was found in ripe berries. Sucrose resynthesizing SS enzyme activity was detected upon early ripening and had the highestactivity in ripe berries. Interestingly, our transcriptome data showed that supplementalirradiation with red and blue light triggered upregulation of several sugar metabolism-related genes, including α- and β-amylases. Also, differential expression patterns inresponses to red and blue light were found across sucrose, galactose, and sugar-alcoholmetabolism. Our enzymological and transcriptional data provide new understanding ofthe bilberry fruit sugar metabolism having major effect on fruit quality (20) (PDF) Insights into sugar metabolism during bilberry ( Vaccinium myrtillus L.) fruit development
Plant defense under Arctic light conditions: Can plants withstand invading pests?
Global warming is predicted to change the growth conditions for plants and crops in regions at high latitudes (>60° N), including the Arctic. This will be accompanied by alterations in the composition of natural plant and pest communities, as herbivorous arthropods will invade these regions as well. Interactions between previously non-overlapping species may occur and cause new challenges to herbivore attack. However, plants growing at high latitudes experience less herbivory compared to plants grown at lower latitudes. We hypothesize that this finding is due to a gradient of constitutive chemical defense towards the Northern regions. We further hypothesize that higher level of defensive compounds is mediated by higher level of the defense-related phytohormone jasmonate. Because its biosynthesis is light dependent, Arctic summer day light conditions can promote jasmonate accumulation and, hence, downstream physiological responses. A pilot study with bilberry (Vaccinium myrtillus) plants grown under different light regimes supports the hypothesis
Plant defense under Arctic light conditions: Can plants withstand invading pests?
Global warming is predicted to change the growth conditions for plants and crops in regions at high latitudes (>60° N), including the Arctic. This will be accompanied by alterations in the composition of natural plant and pest communities, as herbivorous arthropods will invade these regions as well. Interactions between previously non-overlapping species may occur and cause new challenges to herbivore attack. However, plants growing at high latitudes experience less herbivory compared to plants grown at lower latitudes. We hypothesize that this finding is due to a gradient of constitutive chemical defense towards the Northern regions. We further hypothesize that higher level of defensive compounds is mediated by higher level of the defense-related phytohormone jasmonate. Because its biosynthesis is light dependent, Arctic summer day light conditions can promote jasmonate accumulation and, hence, downstream physiological responses. A pilot study with bilberry (Vaccinium myrtillus) plants grown under different light regimes supports the hypothesis.publishedVersio
Distribution of biodiversity of wild beet species (Genus Beta L.) in Armenia under ongoing climate change conditions
The reported annual temperature increase and significant precipitation drop in Armenia impact the country’s ecosystems and biodiversity. The present study surveyed the geographical distribution of the local wild beet species under the ongoing climate change conditions. We showed that B. lomatogona, B. corolliflora and B. macrorhiza are sensitive to climate change and were affected to various degrees, depending on their location. The most affected species was B. lomatogona, which is at the verge of extinction. Migration for ca. 90 and 200–300 m up the mountain belt was recorded for B. lomatogona and B. macrorhiza, respectively. B. corolliflora was found at 100–150 m lower altitudes than in the 1980s. A general reduction in the beet’s population size in the native habitats was observed, with an increased number of plants within the populations, recorded for B. corolliflora and B. macrorhiza. A new natural hybrid Beta x intermedium Aloyan between B. corolliflora and B. macrorhiza was described and confirmed using chloroplast DNA trnL-trnF intergenic spacer (LF) and partially sequenced alcohol dehydrogenase (adh) of nuclear DNA. An overview of the wild beets reported in Armenia with the taxonomic background, morphological features, and distribution is provided. Conservation measures for preservation of these genetic resources are presented.publishedVersio
Functional phenomics for improved climate resilience in Nordic agriculture
The five Nordic countries span the most northern region for field cultivation in the world. This presents challenges per se with short growing seasons, long days and a need for frost tolerance. Climate change has additionally increased risks for micro-droughts and water logging as well as pathogens and pests expanding northwards. Thus, Nordic agriculture demands crops that are adapted to the special Nordic growth conditions and future climate scenarios. A focus on crop varieties and traits important to Nordic agriculture, including the unique resource of nutritious wild crops, can meet these needs. In fact, with a future longer growing season due to climate change the region could contribute proportionally more to the global agricultural production. This also applies to other northern regions, including the Arctic. To address current growth conditions, mitigate impacts of climate change and meet market demands, the adaptive capacity of crops that both perform well in northern latitudes and are more climate resilient has to be increased, and better crop management systems be built. This requires functional phenomics approaches that integrate versatile high-throughput phenotyping, physiology and bioinformatics. This review stresses key target traits, the opportunities of latitudinal studies and infrastructure needs for phenotyping to support Nordic agriculture.Peer reviewe
Functional phenomics for improved climate resilience in Nordic agriculture
The five Nordic countries span the most northern region for field cultivation in the world. This presents challenges per se with short growing seasons, long days and a need for frost tolerance. Climate change has additionally increased risks for micro-droughts and water logging as well as pathogens and pests expanding northwards. Thus, Nordic agriculture demands crops that are adapted to the special Nordic growth conditions and future climate scenarios. A focus on crop varieties and traits important to Nordic agriculture, including the unique resource of nutritious wild crops, can meet these needs. In fact, with a future longer growing season due to climate change the region could contribute proportionally more to the global agricultural production. This also applies to other northern regions, including the Arctic. To address current growth conditions, mitigate impacts of climate change and meet market demands, the adaptive capacity of crops that both perform well in northern latitudes and are more climate resilient has to be increased, and better crop management systems be built. This requires functional phenomics approaches that integrate versatile high-throughput phenotyping, physiology and bioinformatics. This review stresses key target traits, the opportunities of latitudinal studies and infrastructure needs for phenotyping to support Nordic agriculture.Peer reviewe
- …