2,529 research outputs found

    Identification of anthocyanin pigments in strawberry (cv Camarosa) by LC using DAD and ESI-MS detection

    Get PDF
    New high performance liquid chromatography (HPLC) conditions were developed for the separation of strawberry anthocyanins that provided a good resolution of peaks at a low flow rate compatible with the requirements of the mass spectrometry (MS) detector. A strawberry extract was fractionated by column chromatography and simple fractions containing basically anthocyanins were obtained, making their analysis by HPLC possible using on-line photodiode array detection and MS. Information on the identity of the major and some secondary anthocyanins in strawberry was obtained froth their retention characteristics, UV-visible spectra and mass spectra. The presence in strawberry of the previously reported cyanidin 3-glucoside, pelargonidin 3-glucoside, pelargonidin 3-rutinoside and pelargonidin 3-acetylglucoside was confirmed and cyanidin 3-rutinoside was identified in strawberry for the first time. Furthermore, cyanidin 3-malonyldiglucoside, pelargonidin 3-malylglucoside, a pelargonidin bioside and two possible pelargonidin 3-biosides acylated with acetic acid were also tentatively assigned.Comissão Europeia (Fundo Social Europeu) e Governo Português através do Programa PRODEP (III) - ref.ª 5.3/N/199.006/00-Doutoramento

    Técnicas Agrícolas, Preservação E Impactos Ambientais Na Região Oeste Do Paraná

    Get PDF
    The aim of this paper is to analyze the implications of technological change of Paraná agriculture and environmental impacts of these structural changes, choosing the backdrop of the western Paraná. The technological agricultural model introduced in Brazilian agriculture since the 1950, and (later 1970) in Paraná agricultural framework, has as one of its central features the exclusion of small producers, stimulating the production of high commercial price crops (commodities), which, by their nature, require extensive planting areas at the expense of food produced by most producers. It is noteworthy that the pressure of the industrial sector on the agricultural sector, strengthened after the process of industrialization and internationalization of capital, is significant. The methodology involved a literature review, listing the economic cycles that marked the occupation of the State of Paraná and the exploitation of natural resources, as well as the maintenance of environmental preservation areas, specifically the Iguaçu National Park, established in 1939 as a reserve Full Protection. The results allowed us to consider the character of dispersion of technological change in the state of Paraná agriculture, understanding that not all of its regions make technical and mechanized the same time.3630232

    Anomalous persistent photoconductivity in Cu2ZnSnS4 thin films and solar cells

    Get PDF
    A persistent photoconductivity effect (PPC) has been investigated in Cu2ZnSnS4 thin films and solar cells as a function of temperature. An anomalous increase of the PPC decay time with temperature was observed in all samples. The PPC decay time activation energy was found to increase when temperature rises above a crossover value, and also to grow with the increase of the sulfurization temperature and pressure. Both the anomalous behavior of the PPC decay time and the existence of two different activation energies are explained in terms of local potential fluctuations in the band edges of CZTS

    Euclid: Superluminous supernovae in the Deep Survey

    Get PDF
    Context. In the last decade, astronomers have found a new type of supernova called superluminous supernovae (SLSNe) due to their high peak luminosity and long light-curves. These hydrogen-free explosions (SLSNe-I) can be seen to z ~ 4 and therefore, offer the possibility of probing the distant Universe. Aims. We aim to investigate the possibility of detecting SLSNe-I using ESA’s Euclid satellite, scheduled for launch in 2020. In particular, we study the Euclid Deep Survey (EDS) which will provide a unique combination of area, depth and cadence over the mission. Methods. We estimated the redshift distribution of Euclid SLSNe-I using the latest information on their rates and spectral energy distribution, as well as known Euclid instrument and survey parameters, including the cadence and depth of the EDS. To estimate the uncertainties, we calculated their distribution with two different set-ups, namely optimistic and pessimistic, adopting different star formation densities and rates. We also applied a standardization method to the peak magnitudes to create a simulated Hubble diagram to explore possible cosmological constraints. Results. We show that Euclid should detect approximately 140 high-quality SLSNe-I to z ~ 3.5 over the first five years of the mission (with an additional 70 if we lower our photometric classification criteria). This sample could revolutionize the study of SLSNe-I at z > 1 and open up their use as probes of star-formation rates, galaxy populations, the interstellar and intergalactic medium. In addition, a sample of such SLSNe-I could improve constraints on a time-dependent dark energy equation-of-state, namely w(a), when combined with local SLSNe-I and the expected SN Ia sample from the Dark Energy Survey. Conclusions. We show that Euclid will observe hundreds of SLSNe-I for free. These luminous transients will be in the Euclid data-stream and we should prepare now to identify them as they offer a new probe of the high-redshift Universe for both astrophysics and cosmology.Acknowledgements. We thank the internal EC referees (P. Nugent and J. Brichmann) as well as the many comments from our EC colleagues and friends. C.I. thanks Chris Frohmaier and Szymon Prajs for useful discussions about supernova rates. C.I. and R.C.N. thank Mark Cropper for helpful information about the V IS instrument. C.I. thanks the organisers and participants of the Munich Institute for Astro- and Particle Physics (MIAPP) workshop “Superluminous supernovae in the next decade” for stimulating discussions and the provided online material. The Euclid Consortium acknowledges the European Space Agency and the support of a number of agencies and institutes that have supported the development of Euclid. A detailed complete list is available on the Euclid web site (http://www.euclid-ec.org). In particular the Agenzia Spaziale Italiana, the Centre National dEtudes Spatiales, the Deutsches Zentrum für Luft- and Raumfahrt, the Danish Space Research Institute, the Fundação para a Ciênca e a Tecnologia, the Ministerio de Economia y Competitividad, the National Aeronautics and Space Administration, The Netherlandse Onderzoekschool Voor Astronomie, the Norvegian Space Center, the Romanian Space Agency, the State Secretariat for Education, Research and Innovation (SERI) at the Swiss Space Office (SSO), the United Kingdom Space Agency, and the University of Helsinki. R.C.N. acknowledges partial support from the UK Space Agency. D.S. acknowledges the Faculty of Technology of the University of Portsmouth for support during his PhD studies. C.I. and S.J.S. acknowledge funding from the European Research Council under the European Union’s Seventh Framework Programme (FP7/2007-2013)/ERC Grant agreement No. [291222]. C.I. and M.S. acknowledge support from EU/FP7-ERC grant No. [615929]. E.C. acknowledge financial contribution from the agreement ASI/INAF/I/023/12/0. The work by KJ and others at MPIA on NISP was supported by the Deutsches Zentrum für Luft- und Raumfahrt e.V. (DLR) under grant 50QE1202. M.B. and S.C. acknowledge financial contribution from the agreement ASI/INAF I/023/12/1. R.T. acknowledges funding from the Spanish Ministerio de Economía y Competitividad under the grant ESP2015-69020-C2- 2-R. I.T. acknowledges support from Fundação para a Ciência e a Tecnologia (FCT) through the research grant UID/FIS/04434/2013 and IF/01518/2014. J.R. was supported by JPL, which is run under a contract for NASA by Caltech and by NASA ROSES grant 12-EUCLID12-0004

    Anthocyanin composition and related pigments in strawberry

    Get PDF
    The anthocyanin composition of the strawberry has been object of various studies, but it is still not fully characterized. It is well known the presence af pelarganidin 3 - glucoside (Pg 3 -gluc) as major anthocyanin, usually accompanied of smaller proportions of pelargonidin 3- rutinoside (Pg 3 -rut) and cyanidin 3-glucosid e (Cy. 3- gluc).Comissão Europeia (Fundo Social Europeu) e Governo Português através do Programa PRODEP (III) - ref.ª 5.3/N/199.006/00-Doutoramento

    Anthocyanin pigments in strawberry

    Get PDF
    The anthocyanin composition was analysed in strawberry fruits from five different cultivars (cv. Eris, Oso Grande, Carisma, Tudnew and Camarosa). Twenty-five defined anthocyanin pigments were detected, most of them containing Pelargonidin (Pg) as aglycone; some cyanidin (Cy) derivatives were also found. Glucose and rutinose were the usual substituting sugars, although arabinose and rhamnose were also tentatively identified; some minor anthocyanins showed acylation with aliphatic acids. A relevant aspect was the detection of anthocyanin-derived pigments, namely 5-carboxypyranopelargonidin-3-glucoside and four condensed pigments containing C–C linked anthocyanin (Pg) and flavanol (catechin and afzelechin) residues. Total anthocyanin content ranged between 200 and 600mg/kg, with Pg 3-gluc constituting 77–90% of the anthocyanins in the strawberry extracts followed by Pg 3-rut (6–11%) and Cy 3-gluc (3–10%). A notable variability was found among the anthocyanin concentrations in samples of a same variety and harvest, indicating a strongly influence of the degree of maturity, edaphic-climatic factors and post-harvest storage

    Comparison of Electrophoretic Protein Profiles from Sheep and Goat Parotid Saliva

    Get PDF
    Saliva provides a medium for short-term adaptation to changes in diet composition, namely, the presence of plant secondary metabolites. Salivary proteins have biological functions that have particular influence on oral homeostasis, taste, and digestive function. Some salivary proteins, such as proline-rich proteins, are present in browsers but absent in grazers. Despite the significance of salivary proteins, their expression patterns in many herbivores are unknown. We investigated the sodium dodecyl sulfate-polyacrylamide gel electrophoresis profile of parotid salivary proteins from two domesticated species, one a grazer, the sheep, Ovis aries, and the other a mixed feeder, the goat, Capra hircus, both fed on the same conventional diet. With 12.5% polyacrylamide linear gels, we observed uniform patterns of salivary proteins within the two species. In the goat profile, 21 major bands were observed, and 19 in the sheep profile. Each band was subjected to peptide mass fingerprinting for purposes of identification, allowing for 16 successful protein identifications. Marked differences were observed between the species in the region of 25–35 kDa molecular weights: one band was present in significantly different intensities; three bands were present only in goats; and one band was present only in sheep. This is the first report of a comparison of the protein salivary composition of sheep and goats and suggests that future research should be conducted to reveal a physiological function for salivary proteins related to the differences in feeding behavior of these species

    Thermofield Dynamics and Casimir Effect for Fermions

    Full text link
    A generalization of the Bogoliubov transformation is developed to describe a space compactified fermionic field. The method is the fermionic counterpart of the formalism introduced earlier for bosons (J. C. da Silva, A. Matos Neto, F. C. Khanna and A. E. Santana, Phys. Rev. A 66 (2002) 052101), and is based on the thermofield dynamics approach. We analyse the energy-momentum tensor for the Casimir effect of a free massless fermion field in a dd-dimensional box at finite temperature. As a particular case the Casimir energy and pressure for the field confined in a 3-dimensional parallelepiped box are calculated. It is found that the attractive or repulsive nature of the Casimir pressure on opposite faces changes depending on the relative magnitude of the edges. We also determine the temperature at which the Casimir pressure in a cubic boc changes sign and estimate its value when the edge of the cybe is of the order of confining lengths for baryons.Comment: 21 pages, 3 figures, to appear in Annals of Physic
    corecore