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9 research outputs found
Limited hydrolysis of glycosylated whey protein isolate ameliorates the oxidative and physical stabilities of conjugated linoleic acid oil-in-water emulsions
Author
Adjonu
Ahmed
+36 more
Church
Cornelly
Drusch
Elias
Faraji
Horax
Intarasirisawat
Isaschar-Ovdat
Jiang
Kamau
Kanda
Kato
Kiokias
Li
Liu
Mcdonald
Naka
O’Regan
Pan
Puppo
Qayum
Ryan
Sakanaka
Sakanaka
Sun
Vioque
Wagner
Wang
Wenjian
Yang
Yang
Ye
Zhang
Zhang
Zhang
Zhao
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Properties of bovine type I collagen hydrogelscross-linked with laccase-catalyzed gallic acid
Author
Badhani
Balakrishnan
+36 more
Božič
Duan
Duan
Duan
Fortunati
Gao
He
Isaschar-Ovdat
Jus
Lohrasbi
Lu
Mattinen
Mattinen
Mehta
Melo dos Santos
Moraes
Mori
Mori
Oechsle
Pallela
Potorac
Qiang
Rocasalbas
Saito
Schuetz
Shoulders
Takitoh
Tian
Tian
Tian
Torreggiani
Xu
Yang
Yang
Ying
Zhang
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Citric acid promotes disulfide bond formation of whey protein isolate in non-acidic aqueous system
Author
Abdul Qayum
Aboumahmoud
+47 more
Akhunzada Bilawal
Azevedo
Bagheri
Barth
Cai
De Carvalho
Feyzi
Frank
Franklin
Frydenberg
Gough
Hashemi
Isaschar-Ovdat
Jackson
Jialun Hu
Jinpeng Li
Juncai Hou
Kaili Wang
Kilimann
Lacroix
Laligant
Lee
Li
Li
Lu
Martins
Mehdi
Montazer
Munkh-Amgalan Gantumur
Nazari
Ran Tian
Reddy
Ruben
Shi
Steffensen
Tabilo-Munizaga
Tang
Tong Li
Torio
Xu
Xue
Yunus
Zandomeneghi
Zhanmei Jiang
Zhou
Zhou
Zimmer
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Oxidative cross-linking of potato proteins by fungal laccases: Reaction kinetics and effects on the structural and functional properties
Author
Alavi
Baier
+61 more
Berton-Carabin
Buchert
Chi
Creusot
David
Dhayal
Dube
Ehrenshaft
Eissa
Ercili Cura
Flander
Frasconi
Gill
Glusac
Gorissen
Han
Hartree
Heck
Hiller
Houde
Hunter
Isaschar-Ovdat
Jarpa-Parra
Jus
Jus
Kato
Khodaei
Lantto
Li
Li
Li
Li
Liu
Ma
Malencik
Mattinen
Medina-Navarro
Mokoonlall
Niku-Paavola
Partanen
Pearce
Pouvreau
Ralet
Romero
Sato
Schmidt
Selinheimo
Selinheimo
Seo
Steffensen
Sun-Waterhouse
Tantoush
Ter Haar
Waglay
Waglay
Wang
Wang
Wouters
Yang
Yu
Zhang
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
Enzymatic and chemical modification of zein for food application
Author
Ahammed
Aluko
+101 more
Anderson
Arcan
Aryee
Azeredo
Boye
Buchert
Cabra
Czubinski
Díaz-Gómez
Erdogan
Fathi
FDA
Foegeding
Fraatz
Gagliardi
Gerrard
Glusac
Glusac
Guerrieri
Hamada
Heck
Hu
Huang
Isaschar-Ovdat
Jones
Kasaai
Keppler
Khalil
Kim
Kong
Lawton
Li
Li
Li
Liu
Luo
Luo
Maestri
Masamba
Masamba
Mattice
Mattice
Mattice
Mattice
Mattice
Mazorra-Manzano
Motoki
Nephomnyshy
Oh
Ozdal
Paliwal
Paraman
Pascoli
Pastorello
Patel
Patel
Patel
Patel
Quan
Reddy
Renzetti
Renzetti
Renzetti
Robinson
Santos
Santos
Selling
Selling
Sessa
Shewry
Shi
Shukla
Simpson
Singh
Spasojević
Tang
Tang
Tanimoto
Tapia-Hernández
Tavakolipour
Tavano
Tavano
Taylor
Taylor
Teng
Turasan
Wang
Wang
Xu
Xu
Yan
Yao
Yong
Yong
Zeeb
Zhou
Zhu
Zou
Zou
Zou
Zou
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref