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1 research outputs found
Ghana's indigenous food technology: A review of the processing, safety, packaging techniques and advances in food science and technology
Author
Ababio
Adeogun
+95Â more
Adeyeye
Agbor-Egbe
Akabanda
Akeem
Ansari-Lari
Arisseto
Arvanitoyannis
Asamoah
Asiedu
Assogba
Atanda
Aworh
Awua
Bansah
Bigson
Bomfeh
Bomfeh
Burger
Cappuccio
Chavez-Lopez
Citifm
Citifm
Dagne
Dajaan
Dakwa
de Sousa Figueiredo Gomes
Din
Eastman
El Sheikha
El-Suhaibani
Entee
Essuman
Fellows
Franz
Giuliani
Graphic
Griffith
Guide
Halm
Hauwa Hajjagana
Hemalatha
Horner
Huss
Ihediohanma
Ingenbleek
James
Johnson
Jonsson
Karim
Khandke
Kpodo
Kpodo
Kumi
Kunadu
Kwarteng
Lombard
Manning
Marti-Quijal
Menyanu
Mindjimba
Mlalila
Nketsia-Tabiri
Nkhata
Obodai
Oguntoyinbo
Oguntoyinbo
Omafuvbe
Omarov
Osei Tutu
Osman
Pal
Parkouda
Pemberton-Pigott
Phillips
Phorbee
Pranoto
Rahman
Rennie
Rheinländer
Riyajan
Sahari
Sakyi
Sanni
Schmitz
Scott
Shephard
Smith
Sowley
Srinivasan
Suleman
Wagacha
Walingo
WHO
Will
Wojciech
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
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