Glycaemic and insulinemic response to dietary carbohydrates in horses

BACKGROUND: Dietary sugar and starch affect plasma glucose and insulin concentrations. Little information is available about the effect of dietary fibre on plasma glucose and insulin concentration. It is hypothesized that different dietary fibre compositions will alter post-prandial glycaemic- and insulinemic index of test meals. The objective was to measure postprandial glucose and insulin concentrations in horses fed meals of different fibre compositions. METHODS: Blood was drawn via jugular vein puncture and the glycaemic and insulinemic index were calculated. RESULTS: The meal effect on glycaemic and insulinemic response followed the expected pattern, where plasma concentrations increased after feeding and declined after peak concentration. Glycaemic index was 100 (H), 102 (OB), 102 (BB) and 106 (M) and did not differ significantly between meals. Insulinemic index was 100 (H), 140 (OB), 121 (BB) and 125 (M) and did not differ significantly between meals. CONCLUSIONS: In conclusion, meals containing different fibre compositions did not affect the glycaemic- and insulinemic index in horses

Rangeland grazing management in argentine Patagonia

Stocking rate adjustment in grazing management is recommended as a management tool to sustain productivity and improve soil health of permanent grassland ecosystems. The aim of this project was to assess the effect of stocking rates under continuous grazing or simple levels of rotational grazing systems on the local environment, when using a moderate or high grazing intensity in the Argentine Patagonia. The parameters investigated were: 1) soil water infiltration and water retention capacity, 2) soil organic matter, N, erosion, and respiration and 3) Plant composition profiles, aboveground net primary production (ANPP), biomass above- and below- ground, physical plant characteristics, and species diversity. In the humid Magellanic grass steppe static rotational grazing was found to increase soil water infiltration rates, N, proportions of forbs and shrubs, root/aerial plant ratio, number of plant species, and proportion of dead plant. Continuous grazing had a greater ANPP, proportion of bare soil, and grasses and graminoids. Under silvopastoral Andean vegetation conditions, rotational grazing resulted in increased root biomass, root/aerial plant ratio, and proportion of forbs compared to continuous grazing, which was found to increase soil organic matter, N, plant length, root depth, aerial plant biomass, soil respiration, proportion of bare soil and dead plants compared to rotational grazing. Intensive grazing negatively influenced soil water, soil and vegetation parameters. The results indicated that adjustment of stocking rate or rotational grazing has a potential to store more biomass than continuous grazing.EEA Santa CruzFil: Bjerring, Anna Trier. University of Copenhagen. Faculty of Health and Medical Sciences. Department of Veterinary and Animal Sciences; DinamarcaFil: Peri, Pablo Luis. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.Fil: Peri, Pablo Luis. Universidad Nacional de la Patagonia Austral; Argentina.Fil: Peri, Pablo Luis. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina.Fil: Christiansen, Rodolfo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Santa Cruz; Argentina.Fil: Christiansen, Rodolfo. Universidad Nacional de la Patagonia Austral; Argentina.Fil: Vargas-Bello-Pérez, Einar. University of Copenhagen. Faculty of Health and Medical Sciences. Department of Veterinary and Animal Sciences; DinamarcaFil: Hansen, Hanne Helene. University of Copenhagen. Faculty of Health and Medical Sciences. Department of Veterinary and Animal Sciences; Dinamarc

Interspecies and seasonal variations in macroalgae from the Nordic region: Chemical composition and impacts on rumen fermentation and microbiome assembly

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