Wear resistant multilayer nanocomposite WC1−x/C coating on Ti–6Al–4V titanium alloy

A significant improvement of tribological properties on Ti–6Al–4V has been achieved by developed in this study multilayer treatment method for the titanium alloys. This treatment consists of an intermediate 2 μm thick TiCxNy layer which has been deposited by the reactive arc evaporation onto a diffusion hardened material with interstitial O or N atoms by glow discharge plasma in the atmosphere of Ar+O2 or Ar+N2. Subsequently, an external 0.3 μm thin nanocomposite carbon-based WC1−x/C coating has been deposited by a reactive magnetron sputtering of graphite and tungsten targets. The morphology, microstructure, chemical and phase compositions of the substrate material after treatment and coating deposition have been investigated with use of AFM, SEM, EDX, XRD, 3D profilometry and followed by tribological investigation of wear and friction analysis. An increase of hardness in the diffusion treated near-surface zone of the Ti–6Al–4V substrate has been achieved. In addition, a good adhesion between the intermediate gradient TiCxNy coating and the Ti–6Al–4V substrate as well as with the external nanocomposite coating has been obtained. Significant increase in wear resistance of up to 94% when compared to uncoated Ti–6Al–4V was reported. The proposed multilayer system deposited on the Ti–6Al–4V substrate is a promising method to significantly increase wear resistance of titanium alloys

Effect of garlic on cardiovascular disorders: a review

Garlic and its preparations have been widely recognized as agents for prevention and treatment of cardiovascular and other metabolic diseases, atherosclerosis, hyperlipidemia, thrombosis, hypertension and diabetes. Effectiveness of garlic in cardiovascular diseases was more encouraging in experimental studies, which prompted several clinical trials. Though many clinical trials showed a positive effect of garlic on almost all cardiovascular conditions mentioned above, however a number of negative studies have recently cast doubt on the efficary of garlic specially its cholesterol lowering effect of garlic. It is a great challenge for scientists all over the world to make a proper use of garlic and enjoy its maximum beneficial effect as it is the cheapest way to prevent cardiovascular disease. This review has attempted to make a bridge the gap between experimental and clinical study and to discuss the possible mechanisms of such therapeutic actions of garlic