8 research outputs found

    \u27Menthol-Plus’: a Major Category of Cigarette Found Among ‘Concept’ Descriptor Cigarettes from Mexico

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    Background Tobacco companies are offering cigarettes with ‘concept’ descriptor names that suggest sensation and/or flavour properties (eg, Marlboro ‘Velvet Fusion’). Little has been known about the identities and levels of flavour chemicals in such cigarettes. Methods Thirty-three filter cigarette variants from 27 packs (including two sampler packs with four variations each) from Canada and Mexico were analysed (rod + filter) for 177 flavour chemicals plus triacetin, a filter plasticiser and possible flavourant. Five brands of US mentholated filter cigarettes were also analysed. Results Twenty-seven of the 33 cigarettes (all were Mexican variants) were categorised as ‘menthol-plus’: significant menthol (3.0–11.9 mg/cigarette), plus varying amounts (0.32–3.4 mg/cigarette) of total other flavour chemicals (TOFCs) (excludes triacetin). For 10 of the 27, TOFCs \u3e1.0 mg/cigarette. For 7 of the 27, the TOFCs profile was categorised as containing total fruit flavour compounds (TFFCs) \u3e1.0 mg/cigarette. One Mexican variant was categorised as ‘menthol-only’ (TOFCs ≤0.15 mg/cigarette). All menthol-plus and menthol-only cigarettes contained one or two optional-crush capsules in their filters (crushed prior to analysis). All five Canadian brand variants were ‘non-flavoured’. All five US brand variants were ‘menthol-only’. Conclusions All but one of the ‘concept’ descriptor cigarettes from Mexico were ‘menthol-plus’. While the Canadian cigarettes complied with Canada’s flavour chemical ban, concept descriptors on the packs may increase appeal. Given the scale of the problem posed by menthol alone, health officials seeking to decrease the appeal of smoked tobacco should examine the extent to which ‘concept descriptor’ cigarettes using ‘menthol-plus’ flavour profiling together with artful descriptors are furthering the problem of smoked tobacco

    Variation in Incubation Length and Hatching Asynchrony in Eastern Kingbirds: Weather Eclipses Female Effects

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    Incubation length and hatching asynchrony are integral elements of the evolved reproductive strategies of birds. We examined intra- and interpopulation variation in both traits for Eastern Kingbird (Tyrannus tyrannus) populations from New York (NY), Kansas (KS), and Oregon (OR) and found that both incubation length and hatching asynchrony were not repeatable among females, after controlling for a repeatable trait, clutch size. Instead, incubation length and clutch size were influenced by ambient temperature and precipitation. Incubation length exhibited the same median (15 days) and range (13–17 days) at all sites. Model selection results indicated that incubation periods for the smallest and largest clutches were longer in NY than KS when rain was frequent throughout incubation, in replacement nests, and likely when ambient temperatures were low during egg-laying. Full hatching usually required 2 days (but up to 3), with synchronous hatching associated with small clutch sizes, short incubation periods, frequent rain during the egg-laying period, and low ambient temperatures during the first half of incubation. Nestling starvation was uncommon (5–9% of nestlings monitored) and not associated with greater hatching asynchrony. These results indicate that while clutch size, a repeatable female trait, contributed to variation in incubation length and hatching asynchrony in Eastern Kingbirds, weather was a greater source of variation, especially for incubation length

    Admixture and Fst among sources of species introductions

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    A spreadsheet listing studies reporting FST and related population divergence metrics among native populations in the source region of species invasions, and evidence for admixture among these source populations. Data are from studies published in July 2014 and earlier

    Potential limits to the benefits of admixture during biological invasion

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    Species introductions often bring together genetically divergent source populations, resulting in genetic admixture. This geographic reshuffling of diversity has the potential to generate favourable new genetic combinations, facilitating the establishment and invasive spread of introduced populations. Observational support for the superior performance of admixed introductions has been mixed, however, and the broad importance of admixture to invasion questioned. Under most underlying mechanisms, admixture's benefits should be expected to increase with greater divergence among and lower genetic diversity within source populations, though these effects have not been quantified in invaders. We experimentally crossed source populations differing in divergence in the invasive plant Centaurea solstitialis. Crosses resulted in many positive (heterotic) interactions, but fitness benefits declined and were ultimately negative at high source divergence, with patterns suggesting cytonuclear epistasis. We explored the literature to assess whether such negative epistatic interactions might be impeding admixture at high source population divergence. Admixed introductions reported for plants came from sources with a wide range of genetic variation, but were disproportionately absent where there was high genetic divergence among native populations. We conclude that while admixture is common in species introductions and often happens under conditions expected to be beneficial to invaders, these conditions may be constrained by predictable negative genetic interactions, potentially explaining conflicting evidence for admixture's benefits to invasion.National Institute of General Medical Sciences [K12GM000708]; National Institute of Food and Agriculture [2015-67013-23000, 2017-67011-26034]; Division of Integrative Organismal Systems [1750280]12 month embargo; published online: 28 November 2018This item from the UA Faculty Publications collection is made available by the University of Arizona with support from the University of Arizona Libraries. If you have questions, please contact us at [email protected]

    A role for dopamine in the peripheral sensory processing of a gastropod mollusc.

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    Histological evidence points to the presence of dopamine (DA) in the cephalic sensory organs of multiple gastropod molluscs, suggesting a possible sensory role for the neurotransmitter. We investigated the sensory function of DA in the nudipleuran Pleurobranchaea californica, in which the central neural correlates of sensation and foraging behavior have been well characterized. Tyrosine hydroxylase-like immunoreactivity (THli), a signature of the dopamine synthetic pathway, was similar to that found in two other opisthobranchs and two pulmonates previously studied: 1) relatively few (<100) THli neuronal somata were observed in the central ganglia, with those observed found in locations similar to those documented in the other snails but varying in number, and 2) the vast majority of THli somata were located in the peripheral nervous system, were associated with ciliated, putative primary sensory cells, and were highly concentrated in chemotactile sensory organs, giving rise to afferent axons projecting to the central nervous system. We extended these findings by observing that applying a selective D2/D3 receptor antagonist to the chemo- and mechanosensory oral veil-tentacle complex of behaving animals significantly delayed feeding behavior in response to an appetitive stimulus. A D1 blocker had no effect. Recordings of the two major cephalic sensory nerves, the tentacle and large oral veil nerves, in a deganglionated head preparation revealed a decrease of stimulus-evoked activity in the former nerve following application of the same D2/D3 antagonist. Broadly, our results implicate DA in sensation and engender speculation regarding the foraging-based decisions the neurotransmitter may serve in the nervous system of Pleurobranchaea and, by extension, other gastropods
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